Charmies Won Tons Ole Recipes

CHARMIE'S WON TONS OLE!

Steps:

• Brown ground beef in large frying pan. Drain any grease.
• Add taco seasoning and salsa. Mix well. Add water as needed to dissolve seasoning and get the right consistency.
• Add refried beans and green chiles. Mix well, and heat through; 3 or 4 minutes.
• Let cool slightly.
• To assemble:
• Place 1 teaspoon meat and bean mixture in center of won ton wrapper. Add small amount of cheese.
• Place wrapper with one point facing you. Wet the two edges closest to you with water.
• Fold over the far corner to the corner facing you, making a triangle. Press edges to seal.
• Continue with all wontons, keeping them covered with damp towel while you work.
• Heat oil in skillet until very hot. Add wontons a few at a time (do not crowd the skillet). Brown on both sides. This happens very quickly so watch carefully. Drain on paper towels.
• Serve with sour cream, salsa and/or guacamole.
• CAN CUT RECIPE IN HALF EASILY!

CHARMIE'S BUFFALO CHICKEN WONTONS

Steps:

• Mix the chicken with the hot sauce and garlic.
• Mix in the cream cheese until smooth.
• NOTE: all amounts are suggested; feel free to adjust to your personal preference.
• Put about a tsp into the center of a wonton, seal edges using a little water. Keep covered until all wontons are done.
• Heat oil to about 325º.
• Fry wontons, a few at a time, until lightly brown and crisp.
• Serve with bleu cheese or ranch salad dressing for dipping.
• NOTE: The filling can be made the day ahead and refrigerated, and the flavor intensifies.