Cheesy Bagel Bites Recipes

CREAM CHEESE-STUFFED BAGEL BITES RECIPE BY TASTY

Steps:

• Start by activating the yeast. Add yeast and malt syrup to warm water, stir until dissolved. Once the yeast mix starts bubbling, you'll know the yeast is active.
• Combine the dry ingredients in a large mixing bowl. Add the activated yeast mix and form a loose dough in the bowl.
• Turn dough out onto your surface and knead until everything comes together nicely. (If it's too dry, add more water a little bit at a time.) Transfer dough to an oiled bowl, cover and let the dough rest for 45 minutes.
• While the dough is resting, prep your cream cheese. Freeze cream cheese into 1 tbsp. balls.
• Punch down dough after 45 minutes, knead the dough a few times. Pull a handful of dough, form into a ball then flatten and wrap around a frozen cream cheese ball. Repeat with the rest of the dough. Place bagel balls on a parchment paper, cover and let it rest for 20 minutes.
• While the bagel balls are resting, bring your poaching liquid ingredients to a boil over medium heat.
• Take the rested bagel balls and boil in the poaching liquid for 15-20 seconds. Remove and place on parchment paper.
• Brush with egg wash and sprinkle desired bagel toppings.
• Bake in 325°F (160°C) preheated oven for 20 - 30 minutes until top is golden brown.
• Enjoy!

FRUIT-CHEESY BAGELS

Steps:

• Stir cream cheese in small bowl until soft and creamy. Add apple and banana; stir gently to mix.
• Spoon and spread cream cheese mixture on toasted bagel halves.

CHEESY BAGEL BITES

Steps:

• In a small bowl, combine mayonnaise, Parmesan cheese, mustard, onions and garlic powder. Spread over bagels. , Place on a baking sheet. Broil 4-6 in. from the heat for 1-2 minutes or until golden brown and bubbly. Cut each bagel half into six pieces.

CHEESY GARLIC BREAD BAGEL RECIPE

Steps:

• Heat oven to 400ºF.
• Place bagel halves, cut sides up, on baking sheet.
• Bake 3 to 5 min. or until lightly toasted.
• Mix butter and garlic powder until blended; brush onto bagel halves.
• Top with cheese; sprinkle with Italian seasoning.
• Bake 5 min. or until cheese is melted.

EASY BAGEL BITE LUNCH IDEAS FOR KIDS RECIPE BY TASTY

Steps:

• Preheat the oven to 400˚F (200˚C).
• In a large bowl, mix the flour and yogurt together until the dough comes together in a ball.
• Turn the dough out onto a lightly floured surface and knead until smooth, about 5 minutes. Using a bench scraper, divide the dough into 8 equal portions.
• Working 1 at a time, roll each portion of dough into a log about 4 inches (10 cm) long. Shape the log into a ring and transfer to a baking sheet lined with parchment paper.
• Brush the tops of the bagels with egg wash and generously season with salt.
• Bake for 17 minutes, or until the tops are golden brown and the bagels are cooked through.
• Day 1 - Pizza Bagel
• Servings: 1
• Preheat the oven to 375˚F (190˚C).
• Spread the marinara sauce over the bagel halves. Sprinkle the mozzarella cheese over the sauce and top with the pepperoni.
• Place on a baking sheet and bake for 8 minutes, or until the cheese is melted and the pepperoni is starting to crisp.
• Enjoy!
• Day 2 - Breakfast Bagel
• Servings: 2
• Preheat the oven to 375˚F (190˚C).
• Place the cheddar cheese on one half of the bagel, then toast in the oven until melted, about 3 minutes.
• Layer the sausage patty and fried egg on other half of the toasted bagel, then top with the cheesy half.
• Enjoy!
• Day 3 - Chicken
• Servings: 2
• On one half of the bagel, layer the Monterey Jack cheese, ranch dressing, bacon, and chicken thighs. Top with the other bagel half.
• Enjoy!