EASY CHEESY GARLIC TOAST
This recipe is so ridiculously cheap and easy that it's almost embarrassing, but I'm posting it anyway for anyone who has picky little eaters or who is simply looking for a quick and easy fix. It is not gourmet by any stretch of the imagination but is just what it's title suggests: easy, cheesy & garlicy. My family said, "yum", and I hope yours does too!
Provided by MarthaStewartWanabe
Categories Breads
Time 15m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven broiler to lowest setting and position oven rack 8-10 inches from heating element.
- Place slices of bread on a baking sheet. Broil for 2-3 minutes or until lightly browned.
- Turn slices over and spread untoasted side evenly with butter/margarine. Then sprinkle lightly with garlic powder and black pepper. Then sprinkle with shredded mozzarella cheese and parmesan cheese.
- Return to oven and broil for another 2-3 minutes or until cheese is bubbly and browned to your liking.
- Remove from oven. Cool for 5-10 minutes and serve.
Nutrition Facts : Calories 317.2, Fat 20.6, SaturatedFat 12.2, Cholesterol 57, Sodium 587.2, Carbohydrate 21.1, Fiber 1.1, Sugar 0.7, Protein 11.8
EASY GARLIC CHEESE BREAD - TEXAS TOAST GARLIC BREAD
Garlic Cheese Bread is the perfect appetizer or side dish for any meal! This Texas Toast Garlic Bread is nice and thick, and covered in butter, cheese, and garlic. Yum! Cheesy Garlic Bread is exactly what you need for BBQ, pasta, steak, or any meal you can think of.
Provided by Becky Hardin - The Cookie Rookie
Categories Bread
Time 22m
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees. Place a crisping rack on a large baking sheet.
- In a medium bowl, stir together the mayonnaise with the cheeses. Press down to combine and make smooth. Once smooth, add in the Gourmet Garden Parsley, seasoned salt, and pepper. Keep in the fridge while you continue prepping remaining ingredients.
- Melt the butter in a small skillet over low heat. Add the Gourmet Garden Chunky Garlic Paste and stir to combine. Allow to saute for 2-3 minutes or until garlic is fragrant.
- Lay the 8 slices of Texas Toast on the crisping rack/baking sheet. Brush liberally with the butter/garlic mixture.
- Spoon the mayo/cheese mixture over each slice of bread and smooth out as much as possible.
- Bake for 10-12 minutes or until bread is toasted and cheese is melty/bubbly. You can also broil for a few minutes to crisp things up even more.
- Sprinkle with more Gourmet Garden Parsley if desired.
- Enjoy!
Nutrition Facts : Calories 415 kcal, Carbohydrate 18 g, Protein 6 g, Fat 36 g, SaturatedFat 13 g, Cholesterol 45 mg, Sodium 831 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving
CHEESY TEXAS TOAST
My husband and I love garlic bread, but it's such a waste for just the two of us, so I came up with this cheesy Texas toast recipe. You can prepare it in a few minutes, and it's tasty, too! -LaDonna Reed, Ponca City, Oklahoma
Provided by Taste of Home
Time 15m
Yield 2 servings.
Number Of Ingredients 5
Steps:
- Spread butter over bread. Sprinkle with garlic powder and cheese. Place on an ungreased baking sheet. , Bake at 400° for 5-7 minutes or until cheese is melted. Sprinkle with onions or parsley if desired. Serve warm.
Nutrition Facts : Calories 370 calories, Fat 22g fat (13g saturated fat), Cholesterol 63mg cholesterol, Sodium 656mg sodium, Carbohydrate 25g carbohydrate (2g sugars, Fiber 1g fiber), Protein 18g protein.
CHEESY GARLIC TEXAS TOAST RECIPE
Our Cheesy Garlic Texas Toast is better than anything that you can find in the frozen section at the store - make it fresh right at home!
Provided by Momma Cyd
Categories Side Dish
Time 12m
Number Of Ingredients 6
Steps:
- Preheat broiler setting on oven. Mix together butter and garlic powder in a small bowl. Add salt and pepper, to taste.
- Brush both sides of each slice of bread with butter mixture and place on an ungreased baking sheet.
- Broil bread for 1 minute on each side, or until light golden brown. Sprinkle one side of bread with cheese and Italian seasoning and broil until cheese is melted.
- Watch closely to avoid burning.
Nutrition Facts : Calories 211 kcal, Carbohydrate 13 g, Protein 6 g, Fat 15 g, SaturatedFat 9 g, TransFat 1 g, Cholesterol 41 mg, Sodium 212 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
TEXAS TOAST
Provided by Bobby Flay
Categories side-dish
Time 1h5m
Yield 12 to 15 servings
Number Of Ingredients 4
Steps:
- Mix together the butter and garlic in a bowl and season with salt and pepper to taste. Brush both sides of the bread with the butter and place on the grill. Grill the bread for 1 to 2 minutes per side until lightly golden brown.
CHEESY GARLIC TEXAS TOAST
Cheesy Garlic Texas Toast - Buttery Texas Toast with three-cheese topping. So easy, takes 15 mins and SO much better than store-bought!
Provided by Rasa Malaysia
Categories American Recipes
Time 15m
Number Of Ingredients 5
Steps:
- Preheat the oven to 400°F (207°C).
- Slice the French bread into 1-inch thick pieces. Lay them on a baking sheet lined with parchment paper.
- Combine the garlic, butter and parsley leaves in a small bowl. Stir to combine well. Brush the butter mixture on the bread.
- Top the bread with the 3-cheese blend. Bake in the oven for 10 minutes in the middle rack of the oven. Serve warm.
Nutrition Facts : Calories 477 calories, Carbohydrate 58 grams carbohydrates, Cholesterol 52 milligrams cholesterol, Fat 19 grams fat, Fiber 2 grams fiber, Protein 18 grams protein, SaturatedFat 11 grams saturated fat, ServingSize 4 people, Sodium 789 milligrams sodium, Sugar 3 grams sugar
CHEESY GARLIC TOAST
Make and share this Cheesy Garlic Toast recipe from Food.com.
Provided by Chef assig
Categories Breads
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Cut Italian bread on an angle almost to the bottom.
- Melt butter and add ingredients, except cheese into a bowl, brush onto each side of the bread.
- Fold cheese slices on diagonal and add one piece in between the slices of bread.
- Wrap in foil and bake at 350°F for about 10-15 minute.
CHEESY TEXAS TOAST
Take 10 minutes and four ingredients to turn out an awesome accompaniment for spaghetti, chili and soup.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 10m
Yield 8
Number Of Ingredients 4
Steps:
- Set oven control to broil. Spread butter on both sides of bread slices. Sprinkle both sides with seasoned salt. Sprinkle tops of bread with half of the cheese. Place on rack in broiler pan.
- Broil with tops 4 to 6 inches from heat 2 minutes. Turn bread; sprinkle with remaining cheese.
- Cut each slice diagonally in half. Serve warm or cool.
Nutrition Facts : Calories 130, Carbohydrate 13 g, Cholesterol 20 mg, Fat 1, Fiber 0 g, Protein 3 g, SaturatedFat 4 1/2 g, ServingSize 1 Serving, Sodium 340 mg, Sugar 1 g, TransFat 1/2 g
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