Cheesy Olive Cracker Snacks Recipes

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CHEESY OLIVE CRACKER SNACKS



Cheesy Olive Cracker Snacks image

Quick, easy and delicious cheesy olive appetizers.

Provided by Kim - Today's Creative Life

Categories     Appetizers & Side Dishes

Time 18m

Number Of Ingredients 7

1 cup shredded cheddar cheese
1 cup Parmesan or Mozzarella Cheese - you choose.
1 can (4oz.) chopped black olives
10 green olives - chopped
1/2 cup mayonnaise
Chopped green onion for topping
Triscuit Crackers

Steps:

  • In a medium-size bowl, combine cheeses, olives, and mayonnaise.
  • Lay out crackers onto ungreased or parchment lined baking sheet.
  • Spread mixture onto each cracker.
  • Bake at 375 degrees for 6 -8 minutes
  • Garnish with onions.
  • Serve right away!

Nutrition Facts : Calories 37 calories, Carbohydrate 0 grams carbohydrates, Cholesterol 6 milligrams cholesterol, Fat 3 grams fat, Fiber 0 grams fiber, Protein 1 grams protein, SaturatedFat 1 grams saturated fat, ServingSize 4, Sodium 81 grams sodium, Sugar 0 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 2 grams unsaturated fat

CHEESY OLIVE SNACKS



Cheesy Olive Snacks image

A super quick appetizer or sandwich for olive lovers. This takes about 10 minutes to throw together and 7 minutes to bake. The recipe is from TOH, my friends and family love it. Sometimes I like to toast English Muffins and serve this as a sandwich. You can substitute the olives to green and it is still delicious.

Provided by mums the word

Categories     Lunch/Snacks

Time 17m

Yield 4 dozen, 8 serving(s)

Number Of Ingredients 6

1 cup mozzarella cheese, shredded
1 cup cheddar cheese, shredded
1 (4 1/4 ounce) can black olives, drained and chopped
1/2 cup mayonnaise
1/3 cup green onion, chopped
bagels or English muffin

Steps:

  • In a medium bowl combine all ingredients (except crackers/bagels).
  • Mix well.
  • Spread on crackers and place on ungreased baking sheet. If using bagels or English Muffins, toast them first to crisp them.
  • Bake at 375 for 7 minutes or broil 2-3 minutes. Serve immediately.

Nutrition Facts : Calories 174.9, Fat 14.3, SaturatedFat 5.8, Cholesterol 29.7, Sodium 411.9, Carbohydrate 5.2, Fiber 0.6, Sugar 1.2, Protein 7

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