Cheesy Turkey And Cranberry Melts Recipes

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TURKEY CRANBERRY GRILLED CHEESE



Turkey Cranberry Grilled Cheese image

Transform your leftovers into the easiest and most amazing post-Thanksgiving sandwich. It will be the BEST grilled cheese!

Provided by Chungah Rhee

Yield 4 servings

Number Of Ingredients 6

8 slices sourdough bread
4 tablespoons Dijon mustard
8 ounces Monterey Jack cheese, sliced
12 ounces roasted turkey, sliced
8 tablespoons cranberry sauce
4 tablespoons unsalted butter, at room temperature

Steps:

  • Heat a large skillet over medium heat. Spread 4 slices of bread with Dijon mustard. Layer with cheese, turkey and cranberry sauce; top with remaining bread. Spread outsides of sandwiches with butter, spreading butter all the way to to the edges of the bread. Place sandwiches in the skillet, pressing down lightly with the back of a spatula. Cover and cook until golden brown, about 2-3 minutes per side. Serve immediately.

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