Cheesybroccolichickenandpotatobake Recipes

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CHEESY BROCCOLI CHICKEN AND POTATO BAKE



Cheesy Broccoli Chicken and Potato Bake image

Make and share this Cheesy Broccoli Chicken and Potato Bake recipe from Food.com.

Provided by CarribeQueen

Categories     Poultry

Time 1h10m

Yield 6 serving(s)

Number Of Ingredients 7

8 potatoes
4 cups frozen broccoli
4 boneless skinless chicken breasts
4 cups cheese, shredded
2 cups milk
1/2 cup flour
1/4 cup butter

Steps:

  • Boil, drain, peel, dice potatoes. Set aside.
  • Boil, drain, dice chicken breasts. Set aside.
  • In a medium sauce pan, melt butter, add flour, once this starts to brown, slowly add milk stirring constantly until its slightly pasty.
  • Remove from heat, add cheese, stir until cheese melts inches
  • In a large baking pan, layer potatoes, broccoli, chicken, cheese mix.
  • Continue to layer.
  • Bake at 350, for 40 minutes or until cheese begin to brown.

Nutrition Facts : Calories 742.5, Fat 31.8, SaturatedFat 18.9, Cholesterol 130.3, Sodium 968.6, Carbohydrate 72.6, Fiber 9.7, Sugar 3.6, Protein 44

CHEESY POTATO AND BROCCOLI CASSEROLE



Cheesy Potato and Broccoli Casserole image

Make and share this Cheesy Potato and Broccoli Casserole recipe from Food.com.

Provided by Kittencalrecipezazz

Categories     Vegetable

Time 50m

Yield 4-5 serving(s)

Number Of Ingredients 13

2 tablespoons butter
2 tablespoons flour
salt and pepper
1/8 teaspoon nutmeg
2 cups half-and-half cream
1 -2 tablespoon grated parmesan cheese (optional)
1 (3 ounce) package cream cheese, cubed
1/2 cup grated cheddar cheese (or more if desired) or 1/2 cup swiss cheese (or more if desired)
4 cups frozen hash brown potatoes, thawed
2 -3 cups frozen chopped broccoli, cooked and drained well (or 2-3 cups fresh broccoli, cooked until JUST firm-tender)
1/2 cup fine dry breadcrumb
3 -4 tablespoons grated parmesan cheese
1/4 cup butter, melted

Steps:

  • Set oven to 350°F.
  • Grease an 8-inch square pan (or any size pan that will hold the mixture).
  • In a saucepan over medium-low heat, melt the 2 Tbsp butter; whisk in flour, salt, pepper and nutmeg; whisk and cook for 1 minute, add in the half and half cream; whisk until thickened and bubbly.
  • Add in the Parmesan cheese (if using), cream cheese and the cheddar Or Swiss cheese; stir until the cheese are completely melted.
  • Stir in the hash brown potatoes; mix until combined.
  • Spoon HALF of the mixture into a prepared baking dish; top with the broccoli, spoon the remaining mixture over the broccoli.
  • Cover and bake for 25-30 minutes.
  • In the meantime, in a small bowl, combine the bread crumbs with the Parmesan cheese, mix to combine; add in melted butter, mix well.
  • Remove the casserole from the oven.
  • Sprinkle the breadcrumb mixture just around the edges of the casserole; bake 10 minutes longer.
  • Remove from oven; let sit for 10 minutes before serving.
  • Note: do not overcook the broccoli, as it will become too soft when baked in the casserole.

Nutrition Facts : Calories 717.6, Fat 46.7, SaturatedFat 28.5, Cholesterol 132.1, Sodium 544, Carbohydrate 59.8, Fiber 6, Sugar 2.2, Protein 19.1

CHEESY BROCCOLI BAKE



Cheesy Broccoli Bake image

A very simple casserole that you can throw together. Kids love it and you can even prepare it the night before. You can also adjust the amounts of the ingredients to suit your taste.

Provided by Pam Church

Categories     Main Dish Recipes     Pork     Ham

Time 2h15m

Yield 8

Number Of Ingredients 9

2 ½ cups cooked ham, cubed
8 cups seasoned croutons
1 (12 ounce) package frozen broccoli, thawed
2 ½ cups shredded Cheddar cheese
2 cups milk
1 cup creamy salad dressing
2 eggs, lightly beaten
1 tablespoon dry mustard
1 tablespoon dried basil leaves

Steps:

  • In a large bowl, combine ham, croutons, broccoli, and cheese. Put this mixture in an ungreased 11x7 inch casserole dish. In the bowl, combine milk, salad dressing, eggs, mustard and basil. Pour evenly over broccoli mixture. Refrigerate for 1 hour to soften croutons. Preheat oven to 375 degrees F (190 degrees C).
  • Bake in preheated oven for 50 to 55 minutes.

Nutrition Facts : Calories 588.6 calories, Carbohydrate 35.2 g, Cholesterol 124.9 mg, Fat 37.8 g, Fiber 3.4 g, Protein 26.1 g, SaturatedFat 14.5 g, Sodium 1559 mg, Sugar 9.5 g

CHEESY CHICKEN BROCCOLI BAKE RECIPE BY TASTY



Cheesy Chicken Broccoli Bake Recipe by Tasty image

Here's what you need: long grain rice, black pepper, onion powder, cream of chicken, shredded cheddar cheese, broccoli, chicken broth, cheddar cheese

Provided by Hitomi Aihara

Categories     Dinner

Yield 3 servings

Number Of Ingredients 8

1 cup long grain rice
¼ teaspoon black pepper
½ teaspoon onion powder
1 can cream of chicken
1 cup shredded cheddar cheese
2 cups broccoli, diced
1 ½ cups chicken broth
cheddar cheese, for topping

Steps:

  • Heat oven to 375°F (190°C).
  • In a casserole dish, combine rice, pepper, onion powder, cream of chicken, cheese, broccoli, and chicken stock. Mix until everything is combined.
  • Lay chicken on top of the rice mixture. Space evenly.
  • Cover with foil and bake for 50 minutes.
  • Take off cover and top the chicken with more cheese. Bake uncovered for another 5 minutes or until cheese is melted.
  • Enjoy!

Nutrition Facts : Calories 875 calories, Carbohydrate 99 grams, Fat 39 grams, Fiber 5 grams, Protein 30 grams, Sugar 7 grams

CHEESY CHICKEN BROCCOLI BAKE



Cheesy Chicken Broccoli Bake image

In this simple, hearty meal, any vegetables, fresh or frozen, can be substituted for the broccoli and carrots. This is an excellent winter supper. Serve with pasta or rice.

Provided by terrylynne

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 1h

Yield 6

Number Of Ingredients 11

1 (10.75 ounce) can condensed cream of chicken soup
1 (10.75 ounce) can condensed cream of mushroom soup
1 pound skinless, boneless chicken breast halves, chopped
2 large heads broccoli, chopped
10 baby carrots, chopped
1 teaspoon dried basil
½ teaspoon dried thyme
½ teaspoon dried oregano
¼ teaspoon ground paprika
½ cup shredded Cheddar cheese
¼ cup dry bread crumbs

Steps:

  • Preheat oven to 350 degrees F (175 degrees C), and grease a 9x12-inch baking dish.
  • Pour the condensed soups into a bowl and mix well. Place the chicken breast meat, broccoli, and carrots into the baking dish, mix well, and pour the soup mixture over. Sprinkle with basil, thyme, oregano, and paprika, and spread the Cheddar cheese and bread crumbs evenly over the top.
  • Bake in the preheated oven for 45 minutes, until the casserole is bubbling and the cheese and crumbs are lightly browned.

Nutrition Facts : Calories 282.1 calories, Carbohydrate 19.6 g, Cholesterol 59.2 mg, Fat 12.3 g, Fiber 3.8 g, Protein 24.5 g, SaturatedFat 4.6 g, Sodium 852.8 mg, Sugar 4.1 g

CHEESY BROCCOLI, CHICKEN & POTATO CASSEROLE



Cheesy Broccoli, Chicken & Potato Casserole image

Here's everything they like-all in one easy, cheesy casserole. Hash-browned potatoes, bite-size pieces of chicken and frozen broccoli make it quick too.

Provided by My Food and Family

Categories     Home

Time 1h5m

Yield 8 servings, about 1-1/4 cups each

Number Of Ingredients 7

4 cups ORE-IDA Diced Hash Brown Potatoes
2 lb. boneless skinless chicken breasts, cut into bite-size pieces
1 pkg. (14 oz.) frozen broccoli florets
1/2 lb. (8 oz.) VELVEETA, cut into 1/2-inch cubes
1 can (10-3/4 oz.) condensed cream of chicken soup
1/3 cup milk
20 round buttery crackers, crushed

Steps:

  • Heat oven to 400ºF.
  • Combine all ingredients except cracker crumbs in 13x9-inch baking dish sprayed with cooking spray.
  • Bake 55 min. or until chicken is done and casserole is heated through.
  • Top with cracker crumbs.

Nutrition Facts : Calories 350, Fat 13 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 90 mg, Sodium 790 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 33 g

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