Cheesychickenspaghetticasserole Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CHEESY CHICKEN SPAGHETTI CASSEROLE



Cheesy Chicken Spaghetti Casserole image

This Cheesy Chicken Spaghetti will please the crowd on a budget. As a leftover, this reheats great for lunch the following day!

Provided by Marci Loehner | MyHeavenlyRecipes.com

Categories     Dinner     Main Course

Time 1h

Number Of Ingredients 13

1 Can Cream of Mushroom Soup
1 C Light Sour Cream
1 1/2 C Milk
2 TBSP Garlic (minced)
1 TSP Parsley (Chopped)
2 TSP Dried Chives
1/2-3/4 C Water (from noodles)
2 Boneless Skinless Chicken Breasts (cooked & diced)
1 bag of frozen corn (or any vegetable)
Garlic Salt & Pepper to taste
2 TBSP Jeff Ruby's Steak Seasoning *optional
1 Box Barilla Noodles (cooked (any long strand will do))
16 oz. Block Colby Jack Cheese (shredded (any cheese will do))

Steps:

  • Boil noodles according to box, drain.
  • In a large bowl mix together cream of mushroom soup, sour cream, milk, garlic, parsley and chives.
  • Add chicken to noodles in a large baking dish and pour milk mixture, coating every noodle.
  • Spread shredded cheese over the top and cover with aluminum foil.
  • Bake in the oven for 30-45 minutes until warm, cheese is melted and bubbly.
  • Remove the foil and allow to cook for another 10-15 minutes until cheese is golden brown.
  • Remove from oven and allow to cool approximately 10 minutes prior to serving.

Nutrition Facts : Calories 143 kcal, Carbohydrate 7 g, Protein 11 g, Fat 7 g, SaturatedFat 3 g, Cholesterol 43 mg, Sodium 100 mg, Sugar 3 g, ServingSize 1 serving

CHEESY CHICKEN SPAGHETTI CASSEROLE RECIPE - (4.5/5)



Cheesy Chicken Spaghetti Casserole Recipe - (4.5/5) image

Provided by CBozenka

Number Of Ingredients 14

4 cups cooked, chopped chicken (1 whole rotisserie chicken)
12 ounces spaghetti, cooked and drained
2 cans Cream of Chicken soup (I used cream of mushroom worked great)
1/4 cup chicken broth
16 ounces sour cream
1 stick of butter, melted
1/4 teaspoon cayenne pepper
1/4 cup dried parsley
1/2 teaspoon salt
1/4 teaspoon ground pepper
1 teaspoon Italian seasoning
1/2 cup Parmesan cheese
1 1/2 - 2 cups shredded sharp cheddar cheese
1 cup Italian breadcrumbs

Steps:

  • Preheat oven to 350. Combine first 12 ingredients. Spread into a lightly greased 9x13-inch dish (or 2 9x9-inch dishes). Top with cheddar cheese and breadcrumbs. Bake uncovered for 45-60 minutes, until bubbly.

CHEESY CHICKEN SPAGHETTI



Cheesy Chicken Spaghetti image

Cheesy chicken spaghetti.

Provided by Caroline B

Categories     Main Dish Recipes     Pasta     Spaghetti Recipes     Chicken

Time 2h40m

Yield 8

Number Of Ingredients 12

2 tablespoons salted butter
1 (8 ounce) package sliced fresh mushrooms
1 medium red bell pepper, diced
2 pounds skinless, boneless chicken breasts
1 (23 ounce) can condensed cream of mushroom soup
1 (14 ounce) can diced tomatoes, drained
1 tablespoon Worcestershire sauce
2 teaspoons seasoned salt
3 cloves garlic, minced
1 (8 ounce) package shredded sharp Cheddar cheese
1 (8 ounce) package cream cheese
1 (16 ounce) package spaghetti

Steps:

  • Melt butter in a skillet over medium-high heat. Add mushrooms and bell pepper; saute until tender, about 3 minutes. Transfer to a slow cooker.
  • Add chicken to the slow cooker. Add condensed soup, diced tomatoes, Worcestershire sauce, seasoned salt, and garlic. Cover and cook until chicken is no longer pink in the center and the juices run clear, about 3 1/2 hours on Low or 2 hours on High. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Remove chicken and allow to stand until cool enough to handle, about 5 minutes.
  • Put Cheddar cheese and cream cheese in the slow cooker. Shred the cooled chicken with 2 forks and return to the slow cooker. Turn temperature to High and cook until cheese has melted, 10 to 15 minutes.
  • Meanwhile, bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally, until tender yet firm to the bite, about 12 minutes. Drain and add to the slow cooker. Stir and serve.

Nutrition Facts : Calories 653.3 calories, Carbohydrate 52.9 g, Cholesterol 126.4 mg, Fat 30 g, Fiber 2.8 g, Protein 41.3 g, SaturatedFat 15.8 g, Sodium 1184.5 mg, Sugar 5.4 g

HEARTY CHICKEN SPAGHETTI CASSEROLE



Hearty Chicken Spaghetti Casserole image

This creamy, cheesy casserole is so hearty and homey that second helpings are a must! -Lynne German, Woodland Hills, California

Provided by Taste of Home

Categories     Dinner

Time 50m

Yield 6 servings.

Number Of Ingredients 12

8 ounces uncooked spaghetti, broken into 3-inch pieces
3 cups cubed cooked chicken
1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
1 cup 2% milk
1 medium onion, chopped
1 cup shredded sharp cheddar cheese, divided
1 cup shredded Swiss cheese, divided
1 can (4 ounces) mushroom stems and pieces, drained
1/2 cup chopped roasted sweet red peppers
3 tablespoons mayonnaise
1-1/2 teaspoons steak seasoning
1/2 teaspoon dried basil

Steps:

  • Cook spaghetti according to package directions. Meanwhile, in a large bowl, combine the chicken, soup, milk, onion, 1/2 cup cheddar cheese, 1/2 cup Swiss cheese, mushrooms, peppers, mayonnaise, steak seasoning and basil., Drain spaghetti. Add to chicken mixture; toss to coat. Transfer to a greased 13x9-in. baking dish. Cover and bake at 350° for 20 minutes. Uncover; sprinkle with remaining cheeses. Bake until heated through and cheese is melted, 5-10 minutes longer., Freeze option: Cover and freeze unbaked casserole. To use, partially thaw in the refrigerator overnight. Remove from the refrigerator 30 minutes before baking. Bake as directed, increasing time as needed to heat through.

Nutrition Facts : Calories 549 calories, Fat 25g fat (11g saturated fat), Cholesterol 109mg cholesterol, Sodium 957mg sodium, Carbohydrate 40g carbohydrate (6g sugars, Fiber 2g fiber), Protein 38g protein.

CHICKEN SPAGHETTI CASSEROLE I



Chicken Spaghetti Casserole I image

For some reason or another, this seems to be a favorite of the men in my family.

Provided by Marty

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Yield 6

Number Of Ingredients 9

3 cups cooked, cubed chicken meat
8 ounces spaghetti, broken into pieces
¼ cup chopped pimento peppers
¼ cup chopped green bell pepper
½ cup chopped onion
1 (10.75 ounce) can condensed cream of mushroom soup
¼ cup white wine
2 cups shredded Cheddar cheese
salt and pepper to taste

Steps:

  • Put uncooked spaghetti in a large pot of salted boiling water. Let simmer, stirring occasionally, for 8 to 10 minutes or until pasta is al dente. Drain.
  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large bowl combine the chicken, cooked spaghetti, pimento, bell pepper, onion, soup, wine and 1 cup of the cheese. Season with salt and pepper to taste and mix all together. Spread mixture into a 9x13 inch baking dish and bake in the preheated oven for 30 minutes. Sprinkle remaining cup of cheese on top and bake for another 15 minutes.

Nutrition Facts : Calories 466.2 calories, Carbohydrate 34 g, Cholesterol 99 mg, Fat 18.6 g, Fiber 1.7 g, Protein 37.1 g, SaturatedFat 9.5 g, Sodium 618.2 mg, Sugar 3 g

CHEESY CHICKEN SPAGHETTI



Cheesy Chicken Spaghetti image

"This cheesy chicken and pasta dish freezes well, so you can take one casserole to a potluck and save the second for another time," suggests Debbi Smith of Crossett, Arkansas. "It makes a quick, comforting meal."

Provided by Taste of Home

Categories     Dinner

Time 1h25m

Yield 2 casseroles (5 servings each).

Number Of Ingredients 12

4 cups cubed cooked chicken
2 cans (10-3/4 ounces each) condensed cream of mushroom soup, undiluted
2-1/2 cups chicken broth
1 medium green pepper, chopped
1 medium onion, chopped
2 celery ribs, chopped
2 tablespoons dried parsley flakes
1/2 teaspoon salt
1/2 teaspoon pepper
1 pound process cheese (Velveeta), cubed
1 package (12 ounces) spaghetti, cooked and drained
1 can (2-1/4 ounces) sliced ripe olives, optional

Steps:

  • In a soup kettle or Dutch oven, combine the first nine ingredients. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes. Stir in cheese until melted. Add the spaghetti and olives if desired. , Transfer to two greased 11x7-in. baking dishes. Cover and freeze one casserole for up to 3 months. Cover and bake the second casserole at 325° for 40 minutes. Uncover and bake 10 minutes longer. , To use the frozen casserole: Thaw in the refrigerator for 24 hours. Bake as directed.

Nutrition Facts : Calories 421 calories, Fat 17g fat (9g saturated fat), Cholesterol 80mg cholesterol, Sodium 1163mg sodium, Carbohydrate 34g carbohydrate (6g sugars, Fiber 2g fiber), Protein 31g protein.

CHICKEN SPAGHETTI CASSEROLE RECIPE



Chicken Spaghetti Casserole Recipe image

Hearty and comforting, Cheesy Chicken Spaghetti Casserole is a quick and easy weeknight meal your whole family will love. Made with shredded chicken, mushroom soup, spaghetti, and lots of cheese, this is always a hit!

Provided by Becky Hardin

Categories     Main Course

Time 1h

Number Of Ingredients 14

16 ounces spaghetti (cooked al dente according to package)
21 ounces cream of mushroom soup (2 cans)
1 cup low-sodium chicken broth
1 cup cheddar cheese (shredded)
1 cup Velveeta cheese (shredded)
1 teaspoon salt
½ teaspoon black pepper
2 cups shredded cooked chicken
1 green bell pepper (diced)
1 white onion (diced)
8 ounces diced pimentos (2 jars)
½ cup Parmesan cheese (shredded)
Parsley garnish
½ teaspoon cayenne pepper for some kick!

Steps:

  • Preheat oven to 375°F and spray a 9x13-inch casserole dish.
  • Cook and drain the spaghetti according to the directions on the package for al dente. Return the cooked pasta to the pot.
  • While the pasta is cooking, combine the cream of mushroom soup, chicken broth, cheddar cheese, Velveeta cheese, salt, pepper, and cayenne pepper (optional) in a medium bowl.
  • Add the diced chicken, pepper, onion, pimentos, and cream mixture to the pasta. Toss to combine.
  • Pour the pasta mixture into the prepared baking dish. Top with Parmesan cheese.
  • Bake, uncovered, for 40 minutes, or until edges are bubbly.
  • Garnish with parsley and serve!

Nutrition Facts : Calories 478 kcal, Carbohydrate 54 g, Protein 32 g, Fat 15 g, SaturatedFat 8 g, Cholesterol 61 mg, Sodium 1617 mg, Fiber 3 g, Sugar 6 g, UnsaturatedFat 5 g, ServingSize 1 serving

CHEESY CHICKEN PASTA CASSEROLE



Cheesy Chicken Pasta Casserole image

Prepare our Cheesy Chicken Pasta Casserole recipe at dinnertime tonight! This easy-to-make chicken pasta casserole is ready to enjoy in under an hour.

Provided by My Food and Family

Categories     Home

Time 53m

Yield 8

Number Of Ingredients 10

1 Tbsp. butter
1/2 cup green pepper, chopped
1/2 cup onion, chopped
1 (2 lb.) chicken breast steamed in steamer bags until cooked through
1 can (10-3/4 oz.) condensed cream of chicken soup
1 can (10-3/4 oz.) condensed cream of mushroom soup
1 cup chicken broth
1 can (10 oz.) diced petite tomatoes, undrained
1 lb. (16 oz.) VELVEETA, cut into 1-inch cubes, divided
12 no boil lasagna noodles

Steps:

  • HEAT oven to 350°F.
  • MELT butter in large skillet on medium heat. Add peppers and onions; cook and stir 5 min. or until crisp-tender. Add chicken, soups, tomatoes and half the VELVEETA; mix well.
  • SPREAD 2 cups chicken mixture onto bottom of 13x9-inch baking dish; cover with 6 lasagna noodles.
  • REPEAT layers ending with chicken mixture. Top with remaining VELVEETA; cover with aluminum foil.Bake for 30 minutes or until heated through. Then remove foil and bake uncovered for the last 8 minutes.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

CHEESY CHICKEN SPAGHETTI CASSEROLE



Cheesy Chicken Spaghetti Casserole image

This is such a yummily scrumptious cheesy casserole dish! Perfect for busy weeknight or weekend meals, and any leftovers freeze/reheat well for future meals. Take this casserole along for your next office or backyard get together, and be prepared for recipe requests. ENJOY!! :)

Provided by BecR2400

Categories     European

Time 45m

Yield 1 casserole, 10-12 serving(s)

Number Of Ingredients 11

1 lb spaghetti noodles, cooked al dente
1 (24 ounce) jar spaghetti sauce
1 (15 ounce) can petite diced tomatoes, undrained
1/4 cup red wine
1/2 teaspoon italian seasoning (mixture of oregano, garlic, and basil)
1 cup frozen chopped Baby Spinach (optional)
2 boneless skinless chicken breasts, cooked and shredded
about 1/2 cup water
2 cups shredded sharp cheddar cheese
4 tablespoons grated parmesan cheese
1 tablespoon butter

Steps:

  • Generously butter a casserole dish; now place a few tablespoonfuls of spaghetti sauce into dish and spread evenly across base.
  • In a saucepan over medium heat stir together the remaining spaghetti sauce, undrained tomatoes, red wine, Italian seasonings, and frozen baby spinach; cook until hot and bubbly.
  • Add the shredded cooked chicken breast into the sauce mixture and heat through (add about 1/2 to 1 cup of water, if sauce mixture seems too thick).
  • Turn off the heat; stir about half of the shredded cheddar cheese (1 cup) into the sauce mixture, stirring well to combine.
  • Into the prepared casserole dish evenly spread the freshly cooked spaghetti noodles, and top with sauce mixture taking care to spread evenly over noodles to coat.
  • Sprinkle evenly with Parmesan and remaining cheddar cheese.
  • Bake in preheated 350F degree oven for 30 minutes, until casserole is hot and cheese is melted. Remove from oven and let cool for about 15 minutes before serving. Good served with a sprinkling of chopped fresh parsley.

Nutrition Facts : Calories 350.7, Fat 11.6, SaturatedFat 6.4, Cholesterol 44.4, Sodium 364.7, Carbohydrate 41.3, Fiber 2.9, Sugar 5.8, Protein 18.4

CHEESY CHICKEN SPAGHETTI CASSEROLE



Cheesy Chicken Spaghetti Casserole image

Make and share this Cheesy Chicken Spaghetti Casserole recipe from Food.com.

Provided by LizCl

Categories     One Dish Meal

Time 45m

Yield 6-8 serving(s)

Number Of Ingredients 8

8 ounces angel hair pasta, cooked
1 (4 ounce) can chopped mushrooms, drained
2 cups cooked chicken, diced
1 (10 ounce) can cream of chicken soup, undiluted
2 tablespoons butter
1/3 cup milk
1/8 teaspoon pepper
1 1/2 cups mozzarella cheese, shredded or 1 1/2 cups shredded cheddar cheese

Steps:

  • Combine cooked spaghetti, mushrooms, chicken, soup, butter, milk, pepper and 1 cup cheese.
  • Mix well and put into a 2 quart casserole dish.
  • Top with remaining 1/2 cup cheese.
  • Bake at 350 degrees for 30 minutes.

More about "cheesychickenspaghetticasserole recipes"

CHEESY CHICKEN SPAGHETTI BAKE - THE ANTHONY KITCHEN
cheesy-chicken-spaghetti-bake-the-anthony-kitchen image
2019-07-29 Instructions. Preheat the oven to 350° and have ready a large, greased casserole dish. Bring a large pot of generously salted water to a …
From theanthonykitchen.com
4.2/5 (13)
Total Time 1 hr
Category Main Course
Calories 465 per serving
  • Preheat the oven to 350° and have ready a large, greased casserole dish. Bring a large pot of generously salted water to a roaring boil and cook spaghetti noodles to al dente, according to package instructions. Do not overcook the noodles. Strain and add to a large mixing bowl, along with the chicken. Set aside until ready to use.
  • Add oil and butter to a large sauté pan with a fitted lid or a Dutch oven over medium heat. Stir in bell peppers and onions. Sauté for 5 minutes or until softened. Add mushrooms, stir and cover for an additional 5 minutes. Remove the lid and sprinkle flour over the vegetable mixture. Stir until the vegetables are evenly covered in a paste-like coating.
  • Begin splashing the chicken broth over the vegetables, stirring after each addition until the mixture begins to take on a pudding-like texture. At this point, add the remaining chicken broth, along with the half and half. Stir to evenly combine. Allow mixture to simmer for 5-7 minutes, until it has thickened slightly. Stir in salt, chili powder, garlic powder and black pepper.
  • Pour the sauce over chicken and pasta, along with 1 ¾ cups of cheese and the hot sauce. Stir thoroughly to combine and transfer to the baking dish. Evenly sprinkle the remaining cheese over the casserole and bake for 30 minutes, until the cheese is melted and the sides are bubbling. Remove from the heat and allow to cool 10 minutes. Serve and enjoy.


10 BEST BAKED CHICKEN SPAGHETTI CASSEROLE RECIPES
10-best-baked-chicken-spaghetti-casserole image
2022-07-10 Lemon Chicken Soup Madeleine Cocina. ground black pepper, chicken, chicken bouillon, spaghetti, carrot and 5 more. Easy Chicken Tetrazini! AliceMizer. spaghetti, chicken, chicken broth, Alfredo sauce, white …
From yummly.com


CHEESY CHICKEN PASTA CASSEROLE RECIPE - PILLSBURY.COM
cheesy-chicken-pasta-casserole-recipe-pillsburycom image
2016-10-20 1. Cook 1 lb campanelle pasta as directed on package. 2. Meanwhile, heat oven to 350°F. Spray 13x9-inch (3-quart) baking dish with cooking spray. 3. In large bowl, mix 2 cups diced cooked chicken, 1 bag (12 …
From pillsbury.com


DEEP SOUTH DISH: CHEESY CHICKEN AND SPAGHETTI …
deep-south-dish-cheesy-chicken-and-spaghetti image
2009-05-11 Melt butter in a large skillet and saute the onion and bell pepper until softened about 4 minutes; add garlic and cook another minute. To the skillet, add the cream of chicken soup, diced tomatoes, salt, pepper, and chicken stock; …
From deepsouthdish.com


CHEESY BAKED CHICKEN SPAGHETTI - PAULA DEEN MAGAZINE
cheesy-baked-chicken-spaghetti-paula-deen-magazine image
Preheat oven to 350°. Spray a 3-quart baking dish with cooking spray. In a large skillet, melt butter over medium heat. Add onion and garlic; cook, stirring frequently, for 7 minutes or until onion is tender. Stir in alfredo sauce and …
From pauladeenmagazine.com


CHEESY CHICKEN SPAGHETTI CASSEROLE | THE TIPTOE FAIRY
cheesy-chicken-spaghetti-casserole-the-tiptoe-fairy image
2020-07-30 Instructions. Preheat oven to 350 F degrees. Boil water for the spaghetti - add olive oil and salt to water. Add spaghetti to the pot when it reaches a boil. While spaghetti is cooking, heat a skillet on medium high with a drizzle …
From thetiptoefairy.com


CHEESY CHEDDAR CHICKEN SPAGHETTI CASSEROLE | THE …
cheesy-cheddar-chicken-spaghetti-casserole-the image
2014-12-29 In a large bowl combine cream of chicken soup, sour cream, chicken broth, seasoning salt, pepper, cayenne pepper, and dried parsley. Add cooked spaghetti and chicken. Toss until coated. Place the mixture in the …
From therecipecritic.com


CHEESY CHICKEN SPAGHETTI RECIPE - LAUREN'S LATEST
cheesy-chicken-spaghetti-recipe-laurens-latest image
2022-03-02 Drain and set pasta aside. Replace hot pot to medium heat. Add in oil and swirl to spread across the bottom. Sprinkle chicken cutlets with salt and pepper and brown 2-3 minutes per side in oil until fully cooked. Remove from …
From laurenslatest.com


CHEESY CHICKEN SPAGHETTI - THESTAYATHOMECHEF.COM
cheesy-chicken-spaghetti-thestayathomechefcom image
Instructions. Preheat oven to 350 degrees. Cook spaghetti in a saucepan according to package directions. Meanwhile, melt butter in a large pot over medium-high heat. Add in onion and bell pepper and cook until …
From thestayathomechef.com


CHICKEN SPAGHETTI CASSEROLE - THE SEASONED MOM
chicken-spaghetti-casserole-the-seasoned-mom image
2020-09-04 Drain and return to the pot. Add chicken, bell pepper, celery, onion, pimentos or Rotel, condensed soup, broth, ½ cup of the cheddar cheese and all of the Velveeta. Toss to combine; season with salt and …
From theseasonedmom.com


DUMP-AND-BAKE CHICKEN SPAGHETTI - THE SEASONED MOM
dump-and-bake-chicken-spaghetti-the-seasoned-mom image
2018-06-01 Instructions. Preheat oven to 425 degrees F. Spray an 8-inch or 9-inch square baking dish with cooking spray. In a large bowl, whisk together chicken broth and condensed soup until smooth. Add the uncooked spaghetti, …
From theseasonedmom.com


CHICKEN SPAGHETTI CASSEROLE | QUICK AND EASY - THE …
chicken-spaghetti-casserole-quick-and-easy-the image
2022-03-13 In a large bowl mix together cooked pasta, chicken, cream of chicken soup, bell peppers and onions, seasoned salt, pepper, cayenne pepper, chicken broth, and 2 cups of the shredded cheese. Toss until well-mixed. …
From thespicyapron.com


CHICKEN SPAGHETTI CASSEROLE EASY AND CHEESY - MOMDOT
Easy Chicken Spaghetti. Preheat oven to 350F. Cook pasta according to package directions. Once pasta is cooked, drain and rinse, then return back to the pot. Add shredded chicken, cream of chicken soup, sour cream, 1 cup of the Mexican cheese blend and seasoning to taste. Stir well to combine and then pour into your baking dish.
From momdot.com


CHEESY CHICKEN SPAGHETTI CASSEROLE - THE COOKING MOM
2022-01-06 Directions: Preheat oven to 350 degrees. In a large pan, melt butter. Add onion, celery, and pepper. Season with garlic salt and pepper. Cook on medium heat until veggies start to get soft. Add both soups, milk, wine and stock. Bring to boil. Turn down heat and add Velveeta, stirring until it melts.
From thecookingmom.com


HOMEMADE BAKED CHICKEN SPAGHETTI [VIDEO] - SWEET AND SAVORY …
2018-09-16 Directions: First, place a medium saucepan over medium heat. Once hot, add the butter and melt it. Then, add diced mushrooms and cook stirring for 2-3 minutes. Add flour to the mushroom and butter mix, and stir well to combine and form a paste.
From sweetandsavorymeals.com


CHICKEN SPAGHETTI CASSEROLE - SWEET PEA'S KITCHEN
2020-11-28 Mix together the shredded chicken, cooked spaghetti noodles, celery, onions, and peppers in a large mixing bowl. a. b. Step 3. Combine the broth, cream of chicken soups, and salt and pepper to taste in a separate bowl. Step 4. Pour the soup mixture over the chicken mixture and toss to combine. Step 5. Layer the mixture into a 9×13 baking dish ...
From sweetpeaskitchen.com


CHEESY CHICKEN SPAGHETTI CASSEROLE - COMPLETE RECIPES
2014-08-18 Cheesy Chicken Spaghetti Casserole. Recipe Submitted by Jambalaya on 08/18/2014 ; Rating: 0.00. 0 votes Add to Cookbook; Category: Healthy Recipes, Main Dish, Casseroles, Chicken. Share: 1. Tweet. Ingredients List. 8 ounces spaghetti, cooked; 2 cups cooked chicken, diced; 1 (10 ounce) can cream of chicken & mushroom soup, undiluted OR …
From completerecipes.com


EASY CHEESY CHICKEN SPAGHETTI - THE WEARY CHEF
Bring a medium pot of lightly salted water to a boil. Preheat oven to 350 degrees F. Spray a 9 x 13" baking dish with cooking spray. Break spaghetti noodles into thirds and cook according to package directions. Drain and set aside. Meanwhile, heat a large skillet over medium high heat and spray with cooking spray.
From wearychef.com


CHEESY CHICKEN SPAGHETTI CASSEROLE RECIPE: EASY & EVERYONE …
Stir to combine. Drain the spaghetti and to the chicken mixture. Toss to combine. Transfer to a 9×13 baking dish covered in non-stick baking spray. Spread evenly and cover with foil. Bake at 350º for 30 minutes. Remove from the oven and remove …
From savvymamalifestyle.com


CHEESY CHICKEN SPAGHETTI CASSEROLE - PLAIN CHICKEN
2013-05-30 Ingredients: 4 cups cooked chopped chicken (1 whole rotisserie chicken) 12- oz spaghetti, cooked and drained. 2 (10.75-oz) cans Cream of Chicken soup (I used 98% fat free) ¼ cup chicken broth. 16- oz sour cream (I used light) 1 stick of butter, melted. ¼ tsp cayenne pepper. ¼ cup dried parsley.
From plainchicken.com


CHEESY CHICKEN SPAGHETTI BAKE - CREAMY, EASY, & QUICK
2017-02-11 In a skillet, heat 1 tablespoon olive oil and cook the chicken until golden brown and cooked through. Transfer to a plate and set aside. In the same skillet, melt the butter. Whisk in the flour until smooth. Add the milk and chicken broth, gradually, whisking constantly until smooth.
From yummyaddiction.com


SPAGHETTI CASSEROLE: A CHEESY, CHICKEN-FILLED FAVORITE
2020-08-10 Preheat your oven to 350°F. Prepare your casserole dish with a little grease or oil. Boil spaghetti until 'al dente' in lightly salted water. Drain the spaghetti and leave covered on the side.*. Melt your salted butter in a large skillet over medium heat. Add mushrooms, onion, celery, and bell peppers to the skillet.
From unocasa.com


CHEESY CHICKEN SPAGHETTI WITH ROTEL - URBAN COWGIRL
Add in the small diced yellow bell pepper, poblano, jalapeno, and onion. Stir to incorporate and add 1 t. salt. Cook the vegetables until they begin to soften and wilt at a medium heat, about 4-6 minutes. Sprinkle in 2 T flour, and stir into the mixture. Cook 1 minute. Add in 2 c. chicken stock, and 1 can of Rotel.
From urbancowgirllife.com


CHEESY CHICKEN SPAGHETTI CASSEROLE - PLAIN CHICKEN
2008-04-24 Cheesy Chicken Spaghetti Casserole – spaghetti, chicken, cream of chicken, milk, onion, garlic, mozzarella and parmesan cheese – Ready in 30 minutes! We love this quick weeknight meal!! Can make ahead of time and freeze or refrigerate for later. Kids love this casserole!! This is really good. It comes together quickly. I did change the recipe around a bit …
From plainchicken.com


CHEESY CHICKEN SPAGHETTI - MELISSASSOUTHERNSTYLEKITCHEN.COM
2014-03-10 Lower the heat and simmer for 3-5 minutes. Add 2 teaspoon dry Italian seasoning, 1 teaspoon seasoned salt, and black pepper. Adjust salt and pepper to your taste, if needed. Remove from the heat and add ⅓ cup grated Parmesan cheese. Add the cooked spaghetti, cooked chicken, pimentos and 2 cups of shredded cheese to the large mixing bowl.
From melissassouthernstylekitchen.com


EASY CHEESY CHICKEN SPAGHETTI CASSEROLE - MIDWEST FOODIE
2022-04-18 Cook, stirring frequently, for 5-6 minutes. Add garlic and Lawry's seasoned salt and cook for 1 minute, stirring frequently. Sprinkle flour over the veggies and stir to combine. Cook, stirring frequently for 1 minute. Slowly pour in about half a cup or so of the chicken broth, stirring everything together until the chicken broth cleans the ...
From midwestfoodieblog.com


EASY CHEESY CHICKEN CASSEROLE RECIPE - CRAZY FOR CRUST
2022-03-18 Spray a 9×13-inch pan with nonstick cooking spray and preheat oven to 350°F. Cook pasta according to package directions, but cook it the least amount of time (i.e. if the package says cook 10-12 minutes, cook it for only 10 minutes, or …
From crazyforcrust.com


EASY CHEESY CHICKEN SPAGHETTI CASSEROLE - THE COOKIN CHICKS
2021-09-29 Preheat oven to 350 degrees and grease a 9 x 13 baking pan. In a medium bowl, combine the cooked chicken, spaghetti, cream of chicken, chicken broth, sour cream, butter, cayenne pepper, Italian seasoning, salt, and pepper. Spread mixture into prepared pan. Sprinkle Parmesan cheese and cheddar cheese evenly on top followed by the breadcrumbs.
From thecookinchicks.com


ONE-POT CHEESY GARLIC CHICKEN SPAGHETTI - BELLE OF THE KITCHEN
2015-10-06 Melt butter in a large skillet over medium heat. Saute garlic until golden brown and fragrant, about 1 minute. Be careful not to burn. Stir in chicken broth, milk, and Barilla Pronto Spaghetti and increase heat to high. Cook, stirring occasionally, until pasta is cooked and most of the liquid is absorbed. Stir in the cheese and the frozen chicken.
From belleofthekitchen.com


CHEESY CHICKEN SPAGHETTI CASSEROLE - HANGRY FORK
Add the pasta to the soup/chicken mixture and stir it in to combine. Transfer the chicken spaghetti to a casserole dish sprayed with non-stick spray. Cover the dish with foil and bake in a 350-degree oven for 20 minutes or so. Take the foil off, top with some cheese and return to the oven for 15 minutes or so.
From hangryfork.com


THE BEST CHICKEN SPAGHETTI (+VIDEO) - THE COUNTRY COOK
2019-04-07 HOW TO MAKE THE BEST CHICKEN SPAGHETTI: Preheat oven to 350f degrees. Spray a 9x13 baking dish with nonstick cooking spray. Cook pasta according to package directions (remember, you are only using half the box of pasta.) Once pasta is cooked, drain well. Place pasta back into the pot (with heat turned off). Add diced chicken, cream of chicken ...
From thecountrycook.net


CHEESY CHICKEN SPAGHETTI CASSEROLE - CHEESE CURD IN PARADISE
2019-01-11 Pre-heat oven to 350 degrees. Lightly grease a 13x9 baking dish with cooking spray and set aside. Cook ground chicken in a skillet until completely cooked through. Add soup, sour cream, pepper, garlic powder, ⅔ cup cheddar cheese, mozzarella, and velveeta, milk, and broth to skillet. Gently stir till combined.
From cheesecurdinparadise.com


CRACK CHICKEN SPAGHETTI CASSEROLE [VIDEO] - SWEET AND SAVORY MEALS
2019-08-30 Drain and set aside. Assemble everything together and bake. In a large bowl, combine and mix all the ingredients together – boiled chicken, cooked pasta, bacon slices, ranch dressing, cheddar cheese, mushroom cream and bits, sour cream, and other seasonings. Carefully add 1-2 cups of chicken broth into the mixture. Bake.
From sweetandsavorymeals.com


CHICKEN SPAGHETTI RECIPE - SO CHEESY AND CREAMY! - DIVAS CAN COOK
2020-05-15 In a large deep skillet, melt butter over medium heat. Add red bell pepper, celery, and onions and cook until tender. Stir in garlic and cook until fragrant. Stir in flour and cook for 2-3 minutes. (to cook out the raw flour taste. Add more butter if needed) Pour in chicken broth and continue simmering for 2 minutes.
From divascancook.com


CHEESY CHICKEN SPAGHETTI WITH ROTEL (CASSEROLE RECIPE)
2021-02-22 Drain and place the pasta back in the pot. Chop the cooked chicken and scallions, then add to the spaghetti pot. Set out a microwave-safe bowl and add in the cream cheese. Microwave for 1-2 minutes to soften the cream cheese enough to mix into the Rotel juices. Add the Rotel, chicken base, and garlic powder.
From aspicyperspective.com


CHICKEN SPAGHETTI WITH ROTEL - CHEESY CASSEROLE BAKE ... - KITCHEN …
2020-03-04 Be sure to cook (if raw) or thaw (if frozen) the broccoli before adding. 1 can diced green chilies to increase the spice. Assembling the casserole couldn’t be easier. Mix everything together, reserving some cheese for the top, and bake in a casserole until melted and bubbly. You can scoop this out with a spaghetti scoop, or cut into slices ...
From kitchengidget.com


CHEESY CHICKEN SPAGHETTI - GONNA WANT SECONDS
2021-12-22 Lightly spray a 9 X 13-inch baking dish with nonstick cooking spray; set aside. Prepare pasta (spaghetti casserole), in well-salted water, according to package instructions. Drain pasta and transfer to another bowl; set aside. Add butter (1/2 cup) to a …
From gonnawantseconds.com


CHEESY CHICKEN CASSEROLE - SPEND WITH PENNIES
2020-04-17 Heat oven to 375°F. Cook shells al dente according to package directions. Cook onion and red bell pepper in butter until tender, about 5 minutes. Stir in salt and chili powder. In a large bowl combine soup, onion mixture, milk and 2 …
From spendwithpennies.com


Related Search