Cheesygreenbeans Recipes

CHEESY GARLIC GREEN BEANS

Steps:

• Preheat oven to 425°F (220°C). Lightly grease a baking sheet with nonstick cooking oil spray.
• Arrange green beans on baking sheet in a single layer. Set aside.
• In a small bowl mix together olive oil, parmesan, garlic, salt and pepper. Drizzle the oil mixture over the green beans and toss to evenly coat.
• Bake for 20 minutes until vibrant and tender-crisp.
• Remove from oven and top with the mozzarella cheese. Return to oven and broil (or grill) until the cheese melts and becomes golden (about 4-5 minutes).
• Season with salt and pepper, if desired. Serve immediately.

CHEESY GREEN BEANS

Steps:

• In 2-quart saucepan or 10-inch skillet, melt butter over medium heat. Add onion and garlic; cook, stirring frequently, until onion begins to brown. Remove from saucepan; cover to keep warm.
• In same saucepan or skillet, cook beans as directed on bag; drain. Stir in onion mixture; cook until thoroughly heated. Add cheese; toss gently to mix.

GREEN BEANS WITH CHEESE SAUCE

Steps:

• Bring 1/4 cup water just to a boil in a large saute pan over medium heat. Add the green beans and salt, cover and cook for 2 minutes. Uncover, raise the heat to high and cook until the water has evaporated, about 1 minute. Stir in 1 tablespoon of the butter and continue cooking until the beans are crisp-tender, 1 to 2 minutes. Remove from the heat.
• Melt the remaining 3 tablespoons butter in a medium saucepan over medium heat. Add the flour and cook, stirring, until golden, about 2 minutes. Whisk in the milk, garlic powder, dry mustard, black pepper and cayenne and cook, whisking continuously, until thickened, about 2 minutes. Stir in the cheddar cheese and cream cheese and heat until melted. Pour the cheese sauce over the green beans, or serve on the side.

CHEESY GREEN BEAN DISH

Steps:

• Preheat oven to 325 degrees F (165 degrees C).
• In a medium saucepan over medium heat, saute onion until translucent. Stir in flour, milk, mozzarella cheese, cottage cheese, sugar and salt; cook, stirring, until thickened.
• Place green beans in a 9x13 inch baking dish; pour cheese sauce over green beans.
• In a small bowl combine bread crumbs and egg. Spread over green beans.
• Bake in preheated oven for 40 minutes.

CHEESY GREEN BEANS

Steps:

• Butter baking dish (I used a 9 x 13 baking dish).
• Boil water with dash of salt.
• Cook green beans until tender - about 10-15 minutes.
• Place green beans in baking dish.
• Sprinkle salt and paprika over beans.
• Add 1/2 the cheese over top of beans.
• Dot with butter half of required butter.
• Pour cream over beans.
• Add remaining cheese and butter.
• Bake at 400°F for 20 minutes.

CHEESY GREEN BEANS

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• In a 9 x 13 inch casserole dish combine green beans, processed cheese and dill.
• Stirring occasionally, bake until heated through and cheese is bubbling, about 30 minutes.

CHEESY GARLIC GREEN BEANS

Steps:

• Preheat your oven to 350 degrees
• Wash your green beans, getting rid of any leaves or long stems. I like to cut off the ends of mine.
• Lightly grease a 9 x 13 inch pan and lay your green beans down in the pan. It's okay that they over lap or stack on top of each other.
• Drizzle 2 Tablespoons of olive oil over your green beans.
• Sprinkle salt, pepper, garlic salt, and Parmesan cheese over your green beans and toss until well incorporated in the pan.
• Top green beans with 1/2 cup Mozzarella cheese and sprinkle with parsley.
• Bake for 15 minutes or until beans are cooked through and cheese begins to bubble.

FAVORITE CHEESY GREEN BEAN CASSEROLE

Steps:

• Heat oven to 375°F.
• Mix CHEEZ WHIZ and soup until blended. Combine beans and nuts in medium bowl. Add CHEEZ WHIZ mixture; mix lightly.
• Spoon into 1-1/2-qt. casserole sprayed with cooking spray.
• Bake 35 min. or until heated through, topping with onions for the last 5 min.

CHEESY GREEN BEAN CASSEROLE

Steps:

• Place 3 cans of green beans and one can of sliced mushrooms in a saucepan. Salt and pepper to taste.
• Heat thoroughly. Drain mixture and place back in saucepan.
• Stir in 1 jar of Cheese Whiz until desired consistency is achieved. Cheese will be runny but it will solidify when the mixture cools.
• Stir in 1/4 can of french fried onions and place mixture in a shallow baking dish. Put the remaining french fried onions on top of the casserole.
• Bake in oven, uncovered, at 350 degrees for 15-20 minutes until heated through. If you are going to prepare this dish early, wait to add the french fried onions until you are ready to reheat, as the onions tend to become gooey. Best to use the name brand French's French Fried Onions Original, as the Cheese flavor and Generic versions are not as good.

GREEN BEANS SUPREME

Steps:

• Cook green beans according to package directions. Meanwhile, in a Dutch oven, saute onion in butter until tender. Remove from the heat; whisk in the flour, salt, paprika, Worcestershire sauce and mustard until blended. , Gradually stir in milk. Bring to a boil; cook and stir for 2 minutes or until thickened and bubbly. Remove from the heat; stir in cheese. , Drain beans; gently fold into cheese sauce. Transfer to a large serving bowl. Toss bread crumbs and butter; sprinkle over beans.

CHEESY GREEN BEAN CASSEROLE

Steps:

• In an ungreased 13x9-in. baking dish, layer the green beans and ham. Combine the soup, Miracle Whip and mustard; pour over ham. Sprinkle with cheeses. Toss bread crumbs and butter; sprinkle over the top. Bake, uncovered, at 350° for 25-30 minutes or until heated through and cheese is melted.