Cherry Limeade Sweet Tea Recipes
CHERRY LIMEADE SWEET TEA
Sweet tea and cherry limeade are two of my favorite summer libations, so I decided to combine them-the results are wonderful. -Renee Page, Rochelle, Illinois
Provided by Taste of Home
Time 15m
Yield 14 servings (about 2-1/2 quarts).
Number Of Ingredients 7
Steps:
- In a Dutch oven, bring water to a boil; remove from heat. Add tea bags; steep, covered, 10 minutes. Discard tea bags. Stir in sugar until dissolved; cool slightly. Transfer to a pitcher; cool completely., Add limeade concentrate and cherry juice to tea. Serve over ice with lime wedges and cherries.
Nutrition Facts : Calories 71 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 6mg sodium, Carbohydrate 18g carbohydrate (16g sugars, Fiber 0 fiber), Protein 0 protein.
CHERRY LIMEADE
Provided by Ree Drummond : Food Network
Categories beverage
Time 35m
Yield 8 servings
Number Of Ingredients 5
Steps:
- Chill all ingredients before mixing.
- When cold, combine the lemon-lime soda, lime juice, sugar, cherries with their juice and lime slices in a large pitcher and stir. Refrigerate for 30 minutes.
- Serve with a ladle, getting cherries and limes in each serving.
CHERRY LIMEADE I
Extra tart cherry limeade. To reduce the tartness, stir in an additional bottle of lemon-lime soda.
Provided by Cindy77
Categories Drinks Recipes
Time 5m
Yield 12
Number Of Ingredients 4
Steps:
- Pour both cans of concentrated limeade into a large pitcher. Mix in lemon-lime soda. Stir in reserved cherry juice. Squeeze juice from lime into mixture, then slice and set aside. Stir well and serve over ice. Garnish with cherries and lime slices.
Nutrition Facts : Calories 276.2 calories, Carbohydrate 70.2 g, Cholesterol 0 mg, Fat 0 g, Fiber 0.2 g, Protein 0 g, SaturatedFat 0 g, Sodium 19.3 mg, Sugar 43.7 g
CHERRY LIMEADE
This beyond-easy cherry limeade is going to become your new favorite summer drink! It is beautiful, tart, and refreshing!
Provided by Alyssa Rivers
Categories Beverage
Time 15m
Number Of Ingredients 4
Steps:
- In a large pitcher add the soda, cherries with juice, and lime juice. Mix together until incorporated.
- Add lime slices and ice and serve.che
Nutrition Facts : Calories 221 kcal, Carbohydrate 57 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 51 mg, Fiber 1 g, Sugar 52 g, UnsaturatedFat 2 g, ServingSize 1 serving
SWEET LIME ICED TEA
What's more Southern than sweet iced tea? I've lived in Florida all my life, yet I'm not a huge fan of the overly sweet iced tea that is popular here in the South. My grandma has made this version for as long as I can remember and it is the BEST!! Not too sweet, and not too bitter...and the fresh lime juice --- amazing!!!
Provided by CookinginFL
Categories Drinks Recipes Tea Iced Tea Recipes
Time 4h
Yield 16
Number Of Ingredients 4
Steps:
- Pour the water into a gallon sized jar over the tea bags. Allow to steep for 45 minutes. Remove and discard the tea bags. Stir in the sugar and lime juice until the sugar has dissolved. Cool to room temperature; refrigerate until cold before serving.
Nutrition Facts : Calories 74.9 calories, Carbohydrate 19.5 g, Sodium 7.3 mg, Sugar 18.9 g
REATA CHERRY LIMEADE
Adapted from the famous Reata restaurant in Fort Worth, TX. Living with a Sonic Drive-In within spitting distance makes our string of 100º summer days a little more bearable. There really is nothing quite like an ice-cold Route 44 cherry limeade to wipe the sweat off your brow and quench your thirst. As our most popular signature drink, the CF Cherry Limeade is always garnished with a maraschino cherry.
Provided by TxGriffLover
Categories < 15 Mins
Time 5m
Yield 1 serving(s)
Number Of Ingredients 8
Steps:
- Add all ingredients to a glass filled with ice, and stir gently. Garnish with lime and cherry.
- Reata Sweet and Sour Mix.
- Makes 4 cups.
- Every bartender's staple, this mix is super easy to make and so much better than the store-bought brands.
- The secret to ours is using a cinnamon stick to layer flavors of sweet with depths of spice.
- 3 cups sugar.
- 4 cups water.
- 1 cinnamon stick.
- 1 1/2 cups lime juice, preferably fresh squeezed.
- In a large saucepan, combine the sugar, water and cinnamon, stirring until the sugar is dissolved. Bring to.
- a boil over medium-high heat, then lower the heat, add the lime juice and simmer 5 minutes. Remove from.
- the heat and let cool. When cool, remove the cinnamon stick. Store in an airtight container and refrigerate.
Nutrition Facts : Calories 172.7, Sodium 7.6, Carbohydrate 10.5, Sugar 8.4
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