CHERRY VANILLA PUNCH
Make and share this Cherry Vanilla Punch recipe from Food.com.
Provided by GingerlyJ
Categories Punch Beverage
Time 1h5m
Yield 2 quarts, 12-15 serving(s)
Number Of Ingredients 3
Steps:
- Chill juice & 7-Up. Soften ice cream. Mix together for a delicious punch!
Nutrition Facts : Calories 165.9, Fat 5.3, SaturatedFat 3.3, Cholesterol 21.1, Sodium 54, Carbohydrate 28.9, Fiber 0.3, Sugar 25.8, Protein 1.8
ADULT'S CHERRY VANILLA LIMEADE
Make and share this Adult's Cherry Vanilla Limeade recipe from Food.com.
Provided by Mandy
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Half fill a high ball glass with ice, add first 3 ingredients and stir to mix, top up with a generous splash lemonade & place the vanill bean in the drink to serve.
PARTY TIME CHERRY LIMEADE
My Sis, Beth Thomas, co-hosted a large family/friends party for all the high school graduates who attended their church a number of years ago. Our family attended the party since one of Beth's kids was a graduate that year. The main beverage was Cherry Limeade, served in a large punch bowl. We've served this so many times...
Provided by Mary Compton
Categories Non-Alcoholic Drinks
Time 10m
Number Of Ingredients 4
Steps:
- 1. JUST BEFORE SERVING TIME: Carefully pour chilled Cherry 7-UP and limeade concentrate into large punch bowl; gently stirring so the 7-UP doesn't overly fizz up/out. (The key to success in this recipe is for the 7-UP to be completely chilled ahead of time. And actually, you really don't need the limeade concentrate to be completely thawed as it dissolves fairly easily!)
- 2. Add a few (each) stemmed maraschino cherries and lime slices to the beverage mixture, OR you might want to be creative and make a decorative frozen ring filled with cherries and lime slices...you could freeze with part of the beverage liquid...freeze several days in advance. Few other suggestions: Place remainder of cherries into a small decorative serving bowl...do same with the lime slices...place them next to the punch bowl and punch cups. If desired, have a filled ice bucket next to punch bowl and have guests determine whether or not they want to add the ice.
- 3. *If you prefer a less tart beverage, you may use one and one-half bottles of Cherry 7-UP to each 12-ounce frozen limeade concentrate ratio. You may double, triple, etc., this recipe to fit your size of crowd and their thirst! This is simple and everyone I've served it to seems to really love it!
CHERRY PUNCH
Back in 1952, a co-worker gave me the recipe for this versatile rosy punch. It's not too sweet, so it really refreshes. Over the years, I've served it to my family and friends at countless gatherings, from picnics to holiday parties. -Davlyn Jones, San Jose, California
Provided by Taste of Home
Time 20m
Yield about 6 quarts.
Number Of Ingredients 7
Steps:
- In a blender, combine concentrates and pineapple; cover and blend until smooth. Pour into a gallon-sized container; stir in water. Store in the refrigerator. To serve, pour the mixture into a punch bowl; add cherry soda and ginger ale. Garnish with lemon and lime slices if desired.
Nutrition Facts : Calories 120 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 20mg sodium, Carbohydrate 31g carbohydrate (19g sugars, Fiber 0 fiber), Protein 0 protein.
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