Chewy Brownie Cookies From Crisco Baking Sticks Recipes
CHEWY BROWNIE COOKIES
This is a delicious cookie recipe. My nephew and niece cannot stop eating them! Deliciously chocolatey goodness in every bite. The best part is, they are nice and soft, which is the way I like them.
Provided by Marco
Categories Desserts Cookies Brownie Recipes Chocolate Brownie Recipes
Time 1h25m
Yield 25
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Beat vegetable shortening and sugar with an electric mixer in a large bowl until smooth. Beat in one egg until completely incorporated. Beat in last egg along with vanilla extract and water. Combine flour, cocoa powder, baking soda, and salt in a small bowl. Stir flour mixture into creamed mixture at low speed until just blended; fold in chocolate chips. Drop spoonfuls of dough 2 inches apart onto ungreased baking sheets.
- Bake in preheated oven until cookies are set, 7 to 9 minutes. Cool 2 minutes on baking sheet; transfer cookies to wire racks to cool completely.
Nutrition Facts : Calories 199 calories, Carbohydrate 27.8 g, Cholesterol 14.9 mg, Fat 10.1 g, Fiber 1.4 g, Protein 2.1 g, SaturatedFat 4 g, Sodium 70.3 mg, Sugar 20.2 g
CHEWY BROWNIE COOKIES
These taste just like the edge of a brownie! So easy and sooo yummy! I came up with this idea after trying to find a brownie cookie recipe that would give me that chewiness. Not being able to find one, I came up with this. Perfect for when you need a chocolate fix since it's so quick. Also great for those watching their weight but want a bit of an indulgence, since the portions are a lot smaller but just as yummy. Will keep in fridge for several days if covered well with plastic wrap. Update: Just made these using a heaping tablespoon and added chocolate chips and pecans to the mix, and they were great!
Provided by C. Taylor
Categories Dessert
Time 17m
Yield 25 cookies
Number Of Ingredients 4
Steps:
- Preheat oven to 375 degrees F.
- Mix all the ingredients together. Depending on the humidity, you may need to add a little more or less water. The batter should be the consistency of a very thick brownie batter. Refridgerate for about a 1/2 hour or longer, for best results.
- On a non stick cookie sheet or even beter one lined with nonstick foil, drop a heaping teaspoon of batter on the foil. Continue, making sure to leave a good amount of room, since the batter tends to spread.
- Bake for approximately 12 minute or until the cookie center looks like it has set. Try not to over or under cook.
Nutrition Facts : Calories 135.9, Fat 6.9, SaturatedFat 1.1, Cholesterol 16.9, Sodium 78.5, Carbohydrate 18.4, Protein 1.5
CHEWY BROWNIE COOKIES
This came from a Crisco package and is super yummy! These cookies taste just like a brownie with chips in them. I love them with white chocolate chips or a mix of white and milk chocolate. I have even just made these with no chips and frosted them.
Provided by Ceezie
Categories Dessert
Time 24m
Yield 3 dozen
Number Of Ingredients 10
Steps:
- Heat oven to 375ºF.
- Combine brown sugar, all-vegetable shortening, water and vanilla extract; beat at medium speed until well blended. Beat eggs into mixture.
- Combine flour, cocoa, salt and baking soda; mix into all-vegetable shortening mixture at low speed just until blended.
- Stir in chocolate chips. Drop by rounded measuring tablespoonsful 2-inches apart onto ungreased baking sheets.
- Bake 7 minutes, or until cookies are set.
- Cool 2 minutes on baking sheet; transfer to cooling rack to cool completely.
- COOKIE VARIATION You can use any combination of chips for this recipe. For instance, 1 cup milk chocolate chips and 1 cup white chocolate chips, or 1 cup peanut butter chips and 1 cup of chocolate chips, or 1 cup chopped nuts and 1 cup of chips, etc.
Nutrition Facts : Calories 1120, Fat 50.8, SaturatedFat 13.3, Cholesterol 141, Sodium 585.5, Carbohydrate 160.4, Fiber 4.9, Sugar 106.6, Protein 12.5
CHEWY BROWNIE COOKIES
Biting into these chocolaty cookies reveals they're like chewy brownies inside. -Jonie Adams, Albion, Michigan
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 3 dozen.
Number Of Ingredients 11
Steps:
- In a large bowl, cream shortening and sugar until light and fluffy. Beat in the eggs, water and vanilla. Combine the flour, cocoa, salt and baking soda; gradually add to creamed mixture and beat just until blended. Stir in chocolate chips and nuts if desired. , Drop by rounded teaspoonfuls 2 in. apart on ungreased baking sheets. Bake at 375° for 7-9 minutes; do not overbake. Cool 2 minutes before removing to wire racks to cool.
Nutrition Facts :
CHEWY GOOEY BROWNIE COOKIES
My mommy's group had a cookie bake-off for the holidays last Christmas then exchanged recipes. I thought these cookies were really really yummy and needed to input it (finally--6 mos later) before I lost the recipe! Hope you enjoy.
Provided by The Amaze-Ing Me
Categories Dessert
Time 25m
Yield 2 1/2 dozen, 6 serving(s)
Number Of Ingredients 8
Steps:
- In a large bowl, combine brownie mix and flour. Add oil, egg, and water; mix well. Add chips and nuts.
- Roll dough into 1 1/2 inch balls. Roll in powdered sugar. Place 2 inches apart on greased baking sheet.
- Bake in preheated 350 degree oven for 12-15 minutes or until tops of cookies begin to crack. Do not over bake. Immediately remove to cooling rack. Cool before serving (if you can restrain yourself).
CHEWY BROWNIE COOKIES FROM CRISCO® BAKING STICKS
Cocoa powder and lots of chocolate chips give these chewy cookies a double chocolate punch.
Provided by Allrecipes Member
Time 22m
Yield 54
Number Of Ingredients 12
Steps:
- Heat oven to 350 degrees F. Coat baking sheets with no-stick cooking spray.
- Beat brown sugar, shortening, water and vanilla with electric mixer at medium speed until well blended. Beat in eggs. Combine flour, cocoa, salt and baking soda. Mix into shortening mixture at low speed just until blended. Stir in chocolate chips. Drop by rounded measuring tablespoonsful 2 inches apart onto prepared baking sheets.
- Bake 8 to 10 minutes, or until cookies are set. Cool 2 minutes on baking sheet. Place on cooling rack to cool completely. Sprinkle with powdered sugar.
Nutrition Facts : Calories 84.2 calories, Carbohydrate 11 g, Cholesterol 6.9 mg, Fat 4.5 g, Fiber 0.5 g, Protein 0.9 g, SaturatedFat 1.8 g, Sodium 31.9 mg, Sugar 7.6 g
CHEWY BROWNIE COOKIES FROM CRISCO® BAKING STICKS
Cocoa powder and lots of chocolate chips give these chewy cookies a double chocolate punch.
Provided by Allrecipes Member
Time 22m
Yield 54
Number Of Ingredients 12
Steps:
- Heat oven to 350 degrees F. Coat baking sheets with no-stick cooking spray.
- Beat brown sugar, shortening, water and vanilla with electric mixer at medium speed until well blended. Beat in eggs. Combine flour, cocoa, salt and baking soda. Mix into shortening mixture at low speed just until blended. Stir in chocolate chips. Drop by rounded measuring tablespoonsful 2 inches apart onto prepared baking sheets.
- Bake 8 to 10 minutes, or until cookies are set. Cool 2 minutes on baking sheet. Place on cooling rack to cool completely. Sprinkle with powdered sugar.
Nutrition Facts : Calories 84.2 calories, Carbohydrate 11 g, Cholesterol 6.9 mg, Fat 4.5 g, Fiber 0.5 g, Protein 0.9 g, SaturatedFat 1.8 g, Sodium 31.9 mg, Sugar 7.6 g
CHEWY BROWNIE COOKIES FROM CRISCO® BAKING STICKS
Cocoa powder and lots of chocolate chips give these chewy cookies a double chocolate punch.
Provided by Allrecipes Member
Time 22m
Yield 54
Number Of Ingredients 12
Steps:
- Heat oven to 350 degrees F. Coat baking sheets with no-stick cooking spray.
- Beat brown sugar, shortening, water and vanilla with electric mixer at medium speed until well blended. Beat in eggs. Combine flour, cocoa, salt and baking soda. Mix into shortening mixture at low speed just until blended. Stir in chocolate chips. Drop by rounded measuring tablespoonsful 2 inches apart onto prepared baking sheets.
- Bake 8 to 10 minutes, or until cookies are set. Cool 2 minutes on baking sheet. Place on cooling rack to cool completely. Sprinkle with powdered sugar.
Nutrition Facts : Calories 84.2 calories, Carbohydrate 11 g, Cholesterol 6.9 mg, Fat 4.5 g, Fiber 0.5 g, Protein 0.9 g, SaturatedFat 1.8 g, Sodium 31.9 mg, Sugar 7.6 g
CHEWY BROWNIE COOKIES
Off a Golden Crisco package. WOW! Are these good! My husband and I couldn't stop eating (I'm ashamed to admit). We omit the nuts, as our daughters are allergic to peanuts (and it is difficult to find nuts that are not cross-contaminated).
Provided by Steph_40135
Categories Dessert
Time 22m
Yield 36 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 180°C (350°F).
- Combine Crisco, white sugar, brown sugar and vanilla in a large bowl.
- Beat with mixer on low speed 1 minute or until creamy.
- Add beaten eggs.
- Combine flour, cocoa, baking soda and salt.
- Add to creamed mixture alternately with milk, beating on low speed about 1 minute, or just until blended.
- Stir in nuts and chocolate chips.
- Drop by heaping spoonfuls* (about 2 TBSP for each cookie) on ungreased cookie sheet.
- Bake cookies, leaving about 7cm (3-inches) between cookies for spreading.
- Bake at 180°C (350°F) for 10-12 minutes.
- Cookies wil appear soft and moist when baked, but firm upon cooling.
- Cool 2 minutes, then remove to cooling rack.
- *Smallercookies can be made using 15mL (1 TBSP) dough for each cookie; Bake 8-10 minutes; makes about 6 dozen cookies.
Nutrition Facts : Calories 198.3, Fat 12.8, SaturatedFat 3.6, Cholesterol 12, Sodium 106.6, Carbohydrate 20.1, Fiber 1.2, Sugar 12.3, Protein 2.1
CHEWY BROWNIE COOKIES
Make and share this Chewy Brownie Cookies recipe from Food.com.
Provided by Crisco Recipes
Categories Dessert
Time 22m
Yield 4 1/2 dozen
Number Of Ingredients 12
Steps:
- HEAT oven to 350ºF. Coat baking sheets with no-stick cooking spray.
- BEAT brown sugar, shortening, water and vanilla with electric mixer at medium speed until well blended. Beat in eggs. Combine flour, cocoa, salt and baking soda. Mix into shortening mixture at low speed just until blended. Stir in chocolate chips. Drop by rounded measuring tablespoonsful 2 inches apart onto prepared baking sheets.
- BAKE 8 to 10 minutes, or until cookies are set. Cool 2 minutes on baking sheet. Place on cooling rack to cool completely. Sprinkle with powdered sugar.
- Other combinations of chips may be used, such as 1 cup chocolate chips and 1 cup white chocolate chips, or 1 cup peanut butter chips and 1 cup of chocolate chips, or 1 cup chopped nuts and 1 cup of chocolate chips.
Nutrition Facts : Calories 1111.4, Fat 56.5, SaturatedFat 22.3, Cholesterol 82.7, Sodium 392.3, Carbohydrate 156.1, Fiber 7.7, Sugar 112.8, Protein 11.6
CHEWY BROWNIE COOKIES FROM CRISCO® BAKING STICKS
Cocoa powder and lots of chocolate chips give these chewy cookies a double chocolate punch.
Provided by Allrecipes Member
Time 22m
Yield 54
Number Of Ingredients 12
Steps:
- Heat oven to 350 degrees F. Coat baking sheets with no-stick cooking spray.
- Beat brown sugar, shortening, water and vanilla with electric mixer at medium speed until well blended. Beat in eggs. Combine flour, cocoa, salt and baking soda. Mix into shortening mixture at low speed just until blended. Stir in chocolate chips. Drop by rounded measuring tablespoonsful 2 inches apart onto prepared baking sheets.
- Bake 8 to 10 minutes, or until cookies are set. Cool 2 minutes on baking sheet. Place on cooling rack to cool completely. Sprinkle with powdered sugar.
Nutrition Facts : Calories 84.2 calories, Carbohydrate 11 g, Cholesterol 6.9 mg, Fat 4.5 g, Fiber 0.5 g, Protein 0.9 g, SaturatedFat 1.8 g, Sodium 31.9 mg, Sugar 7.6 g
More about "chewy brownie cookies from crisco baking sticks recipes"
10 BEST CRISCO BAKING STICKS RECIPES | YUMMLY
2022-06-30 Classic Thumbprint Cookies from Crisco® Baking Sticks AllRecipes. water, firmly packed brown sugar, salt, all-purpose flour, vanilla extract and 5 more. Hannah Olthoff's Pastie Recipe! LoriCraymer. flour, egg, …
From yummly.com
From yummly.com
CHEWY BROWNIE COOKIES - CRISCO
DIRECTIONS. HEAT oven to 350ºF. Coat baking sheets with no-stick cooking spray. BEAT brown sugar, shortening, water and vanilla in large bowl with mixer on medium speed until well blended. Beat in eggs until blended. STIR flour, …
From crisco.com
From crisco.com
SOFT AND CHEWY BROWNIE COOKIES - AVERIE COOKS
2020-06-01 Stop to stir. Heat in 10-second bursts until mixture can be stirred smooth; set aside to cool briefly. In the bowl of a stand mixer fitted with the paddle attachment (or use an electric mixer), add the eggs, sugar, vanilla …
From averiecooks.com
From averiecooks.com
CHEWY BROWNIE COOKIES RECIPE FROM 1995 - CLICK AMERICANA
Instructions. Heat your oven to 375 F. Combine the Crisco shortening, light brown sugar, the water and the vanilla in a large mixing bowl. Beat at a medium speed of an electric mixer until well blended. Beat the eggs into the creamed …
From clickamericana.com
From clickamericana.com
CHEWY BROWNIE COOKIES FROM CRISCO® BAKING STICKS RECIPE
Crisco® Original No-Stick Cooking Sprayccc, 1 1/2 cups firmly packed brown sugarccc, 2/3 cup Crisco® Butter Shortening or Crisco® Butter Flavor All-Vegetable Shortening Sticks*ccc, 1 tablespoon waterccc, 1 teaspoon vanilla extractccc, 2 large eggsccc, 1 1/2 cups Pillsbury BEST® All Purpose Flourccc, 1/3 cup cocoa powderccc, 1/2 teaspoon saltccc, 1/4 teaspoon baking …
From textcook.com
From textcook.com
RICH, FUDGY BROWNIE CRINKLE COOKIES - KICKASS BAKER
2021-08-28 Instructions. Preheat the oven to 350ºF (180ºC) and line two baking sheets with parchment paper. Set aside. Place the chocolate and butter in a glass bowl set over a saucepan with about 2 inches of water in it. Be sure the bottom of the bowl is not touching the water.
From kickassbaker.com
From kickassbaker.com
FUDGY BROWNIES - CRISCO®
Brownies: Melt chocolate and shortening together in an eight-cup (2 L) glass measuring C. in microwave for 2 minutes on high, or until shortening is melted. Stir until chocolate is melted and mixture is smooth. Mix in sugar. Add vanilla, then eggs, one at a time, stirring well after each addition. In a bowl, combine flour and salt.
From criscocanada.com
From criscocanada.com
CHEWY OATMEAL COOKIES - CRISCO
BEAT shortening, brown sugar, egg, milk and vanilla in large bowl at medium speed of electric mixer until well blended. COMBINE flour, baking soda, salt and cinnamon in small bowl. Beat into shortening mixture at low speed until smooth. Stir in oats, raisins and nuts. Drop by rounded tablespoonfuls 2 inches apart onto prepared baking sheets.
From crisco.com
From crisco.com
CRISCO® SUGAR COOKIES - CRISCO
BEAT shortening and sugar in large bowl with mixer on high speed 2 minutes. Add eggs and vanilla. Beat until smooth. BEAT in flour, baking soda and salt until combined. Drop by rounded Tbsp. 2 inches apart on prepared baking sheet. BAKE 9 to 11 minutes or until lightly browned. Cool 2 minutes. Remove to wire rack to cool completely.
From crisco.com
From crisco.com
CHEWY BROWNIE COOKIES FROM CRISCO® BAKING STICKS | RECIPE
Dec 5, 2012 - Cocoa powder and lots of chocolate chips give these chewy cookies a double chocolate punch. Dec 5, 2012 - Cocoa powder and lots of chocolate chips give these chewy cookies a double chocolate punch. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore …
From pinterest.com
From pinterest.com
CHEWY BROWNIE COOKIES FROM CRISCO® BAKING STICKS …
Nov 21, 2019 - Chewy Brownie Cookies From Crisco® Baking Sticks With Cooking Spray, Firmly Packed Brown Sugar, Crisco, Water, Vanilla Extract, Large Eggs, All Purpose Flour, Cocoa Powder, Salt, Baking Soda, Semisweet Chocolate Chips, Powdered Sugar
From pinterest.com
From pinterest.com
CHEWY BROWNIE COOKIES FROM CRISCO® BAKING STICKS
May 9, 2013 - Cocoa powder and lots of chocolate chips give these chewy cookies a double chocolate punch. May 9, 2013 - Cocoa powder and lots of chocolate chips give these chewy cookies a double chocolate punch. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore …
From pinterest.com
From pinterest.com
ULTIMATE CHOCOLATE CHIP COOKIES - CRISCO
HEAT oven to 375ºF. BEAT shortening, brown sugar, milk and vanilla in large bowl with mixer on medium speed until well blended. Beat in egg. Combine flour, salt and baking soda. Mix into shortening mixture until just blended. Stir in chocolate chips and nuts. DROP by rounded measuring tablespoonfuls 3 inches apart onto baking sheet.
From crisco.com
From crisco.com
CHEWY BROWNIE COOKIES FROM CRISCO® BAKING STICKS | RECIPE
Apr 25, 2013 - Cocoa powder and lots of chocolate chips give these chewy cookies a double chocolate punch.
From pinterest.com
From pinterest.com
HOMEMADE CRISCO® FUDGE BROWNIE MIX - CRISCO
Level. HEAT oven to 350ºF. Spray an 8 x 8-inch baking pan with no-stick cooking spray. Beat eggs and vanilla in large bowl. Stir in 3 C. Brownie Mix until nearly smooth. Stir in nuts. Spread in prepared pan. BAKE 25 to 30 minutes or until a toothpick inserted in …
From crisco.com
From crisco.com
THE BEST HOMEMADE BROWNIE COOKIES
2022-03-25 Instructions. Preheat oven to 375 degrees F. Line baking sheets with a silicone baking liner or parchment paper. Place brown sugar, shortening, water, and Rodelle vanilla in a large bowl. Beat at medium speed of electric mixer until well blended. Add eggs; beat well.
From familyaroundthetable.com
From familyaroundthetable.com
BROWNIE COOKIE(THE CHEWY) RECIPE
Heat oven to 375℉ (190℃)F.. Combine Crisco, light brown sugar, water and vanilla in a large mixing bowl. Beat at medium speed of electric mixer …
From recipeland.com
From recipeland.com
CHEWY BROWNIE COOKIES FROM CRISCO® BAKING STICKS - AMERICAN …
Chewy Brownie Cookies from Crisco® Baking Sticks might be just the dessert you are searching for. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 54. One portion of this dish contains about 1g of protein, 5g of fat, and a total of 98 calories. From preparation to the plate, this recipe takes around ...
From fooddiez.com
From fooddiez.com
10 BEST BROWNIE COOKIES COCOA POWDER RECIPES - YUMMLY
2022-05-29 The Best Brownie Cookies Cocoa Powder Recipes on Yummly | Chewy Brownie Cookies, Chewy Brownie Cookies, In The Raw® Peppermint Brownie Cookies
From yummly.com
From yummly.com
CRISCO CHOCOLATE CHIP COOKIES (ULTIMATE RECIPE) - INSANELY GOOD
2022-01-24 Preheat the oven to 350 degrees Fahrenheit. Grease your cookie sheets with baking spray or butter. In a large bowl, beat together the Crisco, brown sugar, and white sugar at medium speed until light and fluffy, about 1 to 2 minutes. Beat …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
10 BEST CRISCO BROWNIES RECIPES | YUMMLY
2022-07-05 Pillsbury Bake-Off's Peanut Butter Layer Brownies Recipe #BakeOff Mommy Enterprises. sugar, instant hot cocoa mix, flour, crisco, …
From yummly.com
From yummly.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
