Chicken Marinade Made Easy Recipes

BEST CHICKEN MARINADE

Best Chicken Marinade image

Try one of these 6 chicken breast marinade recipes to infuse your chicken with flavor. By using a chicken marinade, your chicken will come out so juicy and tender.

Provided by Lee Funke

Time 30m

Number Of Ingredients 54

Ingredients

1 - 1.5 lbs. boneless skinless chicken breast
1/4 cup olive oil
2 tablespoons lime juice
1 tablespoon rice vinegar
1 teaspoon chili powder
1/2 teaspoon ground cumin
1/8 teaspoon smoked paprika
1 teaspoon garlic powder
1 teaspoon minced garlic
1/4 teaspoon salt
1/8 teaspoon ground pepper
1 tablespoon fresh chopped cilantro
1 - 1.5 lbs. boneless skinless chicken breast
1/4 cup olive oil
2 garlic cloves (minced)
3 tablespoons lemon juice
1/2 teaspoon ground mustard
1 tablespoon fresh dill
1/2 tablespoon white rice vinegar
2 teaspoons honey (or maple syrup)
1/4 teaspoon salt
1 - 1.5 lbs. boneless skinless chicken breast
1/4 olive oil
1/4 cup BBQ sauce
1 teaspoon chili powder
1/2 teaspoon smoked paprika
2 cloves garlic (minced)
1/4 teaspoon salt
1/4 teaspoon pepper
1 - 1.5 lbs. boneless skinless chicken breast
1/4 cup soy sauce
2 teaspoon fresh grated ginger
1/2 teaspoon sriracha
2 cloves garlic (minced)
3 tablespoons maple syrup
2 tablespoons chopped green onion
2 tablespoons rice vinegar
1 - 1.5 lbs. boneless skinless chicken breast
1/4 cup olive oil
1 tablespoon lemon juice
1 tablespoon apple cider vinegar
1 tablespoon water
1 teaspoon Italian seasoning
1 teaspoon red pepper flakes
1 clove garlic (minced)
2 tablespoons fresh chopped parsley
1 tablespoon fresh chopped basil
1 - 1.5 lbs. boneless skinless chicken breast
1/4 cup olive oil
3 tablespoons balsamic vinegar
1/4 teaspoon salt
1/4 teaspoon pepper
2 cloves garlic (minced)
1 tablespoon fresh chopped basil

Steps:

Choose a chicken marinade flavor and place all ingredients (minus the chicken breast) into a medium bowl and whisk to combine.
Place chicken breast into a glass container or gallon-size bag. Then, pour the marinade on top of the chicken, making sure it is covered.
Let chicken marinate in the refrigerator for at least 30 minutes or for up to 6 hours.

Nutrition Facts : Calories 201 kcal, Sugar 2 g, Fat 13 g, Carbohydrate 3 g, Protein 26 g, ServingSize 1 serving

CHICKEN MARINADE MADE EASY

Chicken Marinade Made Easy image

Easiest chicken marinade that gives you very moist and tasty chicken, especially when grilled. I got this recipe from a person my husband worked with about 11 years ago and I never grill my chicken any other way. Cook time includes marinating time.

Provided by jenjill

Categories Chicken Breast

Time 2h5m

Yield 4-6 serving(s)

Number Of Ingredients 8

Ingredients

1/4 cup soy sauce
1/4 cup oil
2 teaspoons white wine (optional)
2 tablespoons lemon juice
1 teaspoon parsley flakes
1/2 teaspoon onion salt
1 dash garlic powder (more to taste)
4 -6 chicken breasts or 4 -6 other chicken pieces (boneless/skinless best)

Steps:

Combine all ingredients except chicken in gallon size Ziploc bag.
Zip bag and shake to mix.
Add chicken (4-6 breasts or whatever you can fit).
Zip bag and chill 2-3 hours (or more).
Flip bag over a couple of times Cook on grill until done.
Note: I have made this with frozen chicken breasts and left in refrigerator until thawed through.
Note: Can very amounts to taste.

Nutrition Facts : Calories 384.4, Fat 27.1, SaturatedFat 5.6, Cholesterol 92.8, Sodium 1097.8, Carbohydrate 2, Fiber 0.3, Sugar 0.5, Protein 32.2

EASY CHICKEN MARINADE

Easy Chicken Marinade image

Easy and delish! Serving size is approximate, but this is enough marinade for about 6 pieces of chicken.

Provided by LorenLou

Categories Chicken Breast

Time 3h5m

Yield 6 serving(s)

Number Of Ingredients 3

Ingredients

1 cup brown sugar
1/2 cup soy sauce (can use low-sodium)
1/2 cup canola oil

Steps:

Combine ingredients in ziploc bag or glass casserole dish big enough for your chicken.
Add chicken pieces and marinate at least 3 hours, turning occasionally.
Overnight is even better.
Grill chicken as desired.

Nutrition Facts : Calories 313.2, Fat 18.2, SaturatedFat 1.3, Sodium 1354.9, Carbohydrate 37, Fiber 0.2, Sugar 35.7, Protein 2.5

15-MINUTE MARINATED CHICKEN

15-Minute Marinated Chicken image

Whenever I serve this grilled chicken to family and friends, which is quite often, I'm bound to be asked for the 15-minute marinade recipe. It's a fast and tasty meal that I'm happy to share with others. -Pam Shinogle, Arlington, Texas

Provided by Taste of Home

Categories Dinner

Time 30m

Yield 4 servings.

Number Of Ingredients 6

Ingredients

1/4 cup Dijon mustard
2 tablespoons lemon juice
1-1/2 teaspoons Worcestershire sauce
1/2 teaspoon dried tarragon
1/4 teaspoon pepper
4 boneless skinless chicken breast halves (4 ounces each)

Steps:

In a shallow dish, combine the first five ingredients; add chicken and turn to coat. Marinate at room temperature for 15 minutes or refrigerate up to 4 hours. , Drain and discard marinade. Grill, uncovered, over medium heat, for 8-12 minutes, turning once, or until a thermometer reads 170°.

Nutrition Facts : Calories 141 calories, Fat 3g fat (1g saturated fat), Cholesterol 63mg cholesterol, Sodium 436mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 23g protein. Diabetic Exchanges

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Pour the marinade into a large bowl or gallon-sized Ziplock bag, then add the chicken breast and toss to coat. Each marinade makes enough for about 2 large chicken breasts or about 1 pound of chicken.
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