Chicken Savoy Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CHICKEN SAVOY



Chicken Savoy image

A whole chicken cut into pieces and baked with a simple mixture of olive oil, chicken stock, garlic, spices and cheese - topped with balsamic vinegar just before serving. The best Chicken Savoy on the planet is served at the Belmont Tavern in Bloomfield, where it was invented by Stretch himself. Go there, order Savoy for two, and order Zita with pot cheese. They make a wonderful combination. The place is not fancy, but the food is outstanding. This is a recipe to eat with your fingers and get juices on your hands. Yum!

Provided by Joe

Categories     Meat and Poultry Recipes     Chicken     Whole Chicken Recipes

Time 1h10m

Yield 4

Number Of Ingredients 8

1 (2 to 3 pound) whole chicken, cut into pieces
⅛ cup extra virgin olive oil
1 cup chicken stock
1 clove garlic, crushed
1 teaspoon dried oregano
salt and pepper to taste
¼ cup grated Romano cheese
3 tablespoons balsamic vinegar

Steps:

  • Preheat oven to 450 degrees F (230 degrees C).
  • Place chicken pieces in a 9x13 inch baking dish. Pour oil and stock over chicken and sprinkle with garlic. Season with oregano, salt and pepper and top with cheese.
  • Bake in the preheated oven for about 45 to 60 minutes, or until chicken is cooked through and no longer pink inside.
  • Pour vinegar over chicken and serve.

Nutrition Facts : Calories 477.2 calories, Carbohydrate 2.9 g, Cholesterol 178.6 mg, Fat 30.4 g, Fiber 0.2 g, Protein 45.4 g, SaturatedFat 8.2 g, Sodium 389.7 mg, Sugar 1.9 g

CHICKEN SAVOY



Chicken Savoy image

I originally got this recipe off of Allrecipes. We love it. I serve it with Fettucini Alfredo, crusty bread and a salad. It is an easy and quick meal!

Provided by JandJsmom

Categories     Meat

Time 55m

Yield 4 serving(s)

Number Of Ingredients 7

4 boneless skinless chicken breasts
1/2 can chicken broth
4 tablespoons olive oil
2 cloves minced garlic
salt and pepper
2 tablespoons dried oregano
grated romano cheese

Steps:

  • Preheat oven to 375.
  • Place chicken into 9x13 baking dish.
  • Pour in chicken broth.
  • Cover each breast with olive oil.
  • Then cover each breast with garlic, salt, pepper and oregano.
  • Cover each piece of chicken with the romano cheese.
  • Bake uncovered for 45 mins.
  • or until juices run clear.

Nutrition Facts : Calories 271.9, Fat 17.1, SaturatedFat 2.7, Cholesterol 75.5, Sodium 364.6, Carbohydrate 1.8, Fiber 0.7, Sugar 0.3, Protein 26.8

SAVOURY CHICKEN



Savoury Chicken image

One of those dishes that reaps in way more compliments in relation to the effort (what effort?) that went into making it. So good with a mixed greens salad and a rice pilaf. This is also really good on the grill - baste with the marinade a couple of times. Then I like it with cole slaw and corn on the cob.

Provided by evelynathens

Categories     Chicken

Time 1h5m

Yield 8 serving(s)

Number Of Ingredients 8

8 chicken breast halves
2 cups dry red wine
1/2 cup olive oil
1/2 cup soy sauce
1/4 cup firmly-packed brown sugar
2 teaspoons ground ginger
2 cloves garlic, minced
1 teaspoon oregano

Steps:

  • Arrange chicken in large shallow baking dish.
  • Mix remaining ingredients in large bowl.
  • Pour marinade over chicken.
  • Cover and refrigerate 2-4 hours.
  • Preheat oven to 360F (175C).
  • Bake chicken in marinade until just springy to touch, basting 2-3 times with marinade, about 40 minutes.
  • Transfer chicken to platter.
  • Tent with foil to keep warm.
  • Strain marinade into saucepan.
  • Boil until reduced to 2 cups, about 20 minutes.
  • Serve sauce with chicken.

SAVORY CHICKEN BREASTS



Savory Chicken Breasts image

This is my favorite chicken recipe. It is delicious. My whole family loves it.

Provided by LEAGLE

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Yield 4

Number Of Ingredients 7

4 skinless, boneless chicken breast halves
ground black pepper to taste
4 slices Swiss cheese
1 (10.75 ounce) can condensed cream of chicken soup
¼ cup milk
1 cup dry bread crumbs
3 tablespoons butter, melted

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Place chicken breasts in a 9x13 inch baking dish. Season with ground black pepper to taste. Top each breast with a slice of cheese.
  • Mix together the soup and milk and pour mixture over chicken. Sprinkle bread crumbs on top and drizzle with melted butter/margarine. Bake covered in the preheated oven for 30 minutes. Uncover and bake for another 20 minutes or until golden brown.

Nutrition Facts : Calories 496.8 calories, Carbohydrate 27.1 g, Cholesterol 124.7 mg, Fat 24.1 g, Fiber 1.2 g, Protein 40.9 g, SaturatedFat 12.6 g, Sodium 895.8 mg, Sugar 3.2 g

BROILED CHICKEN OVER BRAISED PORCINI AND SAVOY CABBAGE



Broiled Chicken Over Braised Porcini and Savoy Cabbage image

Time 55m

Yield Makes 4 servings

Number Of Ingredients 12

1 ounce dried porcini mushrooms
1 1/2 cups boiling-hot water
4 garlic cloves, minced
1/2 teaspoon salt
1/4 cup plain low-fat yogurt
4 (6-ounce) boneless skinless chicken breast halves, trimmed
1 shallot, chopped
1 teaspoon olive oil
2 1/2 cups thinly sliced Savoy cabbage (6 ounces)
2 tablespoons chopped fresh dill
2 tablespoons chopped fresh flat-leaf parsley
Garnish: fresh parsley and dill sprigs

Steps:

  • Soak porcini in boiling-hot water until softened, 15 to 20 minutes. Drain in a paper-towel lined sieve set over a bowl, reserving soaking liquid. Rinse porcini well to remove any grit, then drain, pat dry, and coarsely chop.
  • Mash half of garlic to a paste with salt and stir together with yogurt and pepper to taste. Coat chicken with yogurt and let marinate 20 minutes.
  • While chicken is marinating, cook shallot and remaining garlic in oil in a large nonstick skillet over moderate heat, stirring frequently, until softened, 2 to 3 minutes. Stir in porcini, then add cabbage, 1 tablespoon each dill and parsley, reserved soaking liquid, and salt and pepper to taste. Braise, covered, over moderate heat until cabbage is barely tender, 8 to 10 minutes, and stir in remaining dill and parsley. Keep warm.
  • Preheat broiler and broiler pan.
  • Lightly brush hot broiler pan with oil and broil chicken about 4 inches from heat 4 to 6 minutes on each side, or until just cooked through.
  • Cut each breast into 3 pieces and arrange over porcini and cabbage.

SAVORY CHICKEN DINNER



Savory Chicken Dinner image

No one would guess that these moist chicken breasts and tender potatoes are seasoned with herb- and garlic-flavored soup mix. The meal-in-one is simple to assemble, and it all bakes in one dish so there's little cleanup. -Leslie Adams Springfield, Missouri

Provided by Taste of Home

Categories     Dinner

Time 55m

Yield 4 servings.

Number Of Ingredients 5

1 envelope savory herb with garlic soup mix
3 tablespoons water
4 boneless skinless chicken breast halves (6 ounces each)
2 large red potatoes, cubed
1 large onion, halved and cut into small wedges

Steps:

  • In a large bowl, combine the soup mix and water. Add the chicken, potatoes and onion; toss to coat. Transfer to a greased 13-in. x 9-in. baking dish. , Bake, uncovered, at 350° for 40-45 minutes or until vegetables are tender and a thermometer reads 170°, stirring occasionally.

Nutrition Facts : Calories 265 calories, Fat 4g fat (1g saturated fat), Cholesterol 94mg cholesterol, Sodium 620mg sodium, Carbohydrate 17g carbohydrate (3g sugars, Fiber 2g fiber), Protein 37g protein. Diabetic Exchanges

CHICKEN WITH SAVORY SAUCE



Chicken with Savory Sauce image

Enjoy chicken in a new way - a sweet and peppery array of flavors; herbs, mushrooms, currants wine and vinegar, all go into making this dish a superb entrée' for your dinner!

Provided by Betty Crocker Kitchens

Categories     Entree

Time 1h15m

Yield 4

Number Of Ingredients 13

2 tablespoons olive oil
4 medium green onions, sliced (1/4 cup)
2 tablespoons chopped fresh rosemary leaves
2 tablespoons chopped fresh parsley
2 teaspoons chopped fresh thyme leaves
2 cloves garlic, finely chopped
1 red jalapeño chili, seeded and finely chopped
6 boneless, skinless chicken thighs or 4 chicken breast halves (about 1 1/4 pounds)
1 cup sliced shiitake or regular white mushrooms (3 ounces)
1 cup dry white wine or chicken broth
1 tablespoon balsamic vinegar
1 tablespoon currants
1/2 teaspoon salt

Steps:

  • Heat oil in 12-inch skillet over medium heat. Cook onions, rosemary, parsley, thyme, garlic and chili in oil 5 minutes, stirring frequently.
  • Add chicken to skillet. Cook about 15 minutes, turning occasionally, until chicken is brown. Add mushrooms, 1/2 cup of the wine and the vinegar. Heat to boiling; reduce heat. Simmer uncovered about 5 minutes or until about half of the liquid has evaporated.
  • Pour remaining 1/2 cup wine over chicken; sprinkle with currants and salt. Cover and simmer about 20 minutes or until juice of chicken is no longer pink when centers of thickest pieces are cut. Uncover and cook 5 minutes longer to crisp chicken.

Nutrition Facts : Calories 260, Carbohydrate 6 g, Cholesterol 85 mg, Fiber 1 g, Protein 32 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 380 mg

More about "chicken savoy recipes"

CHICKEN SAVOY - JAMIE GELLER
chicken-savoy-jamie-geller image
2012-05-11 Preparation 1 Heat olive oil in a large skillet 2 Season the raw chicken with salt and pepper. Dredge in matzo flour. Place the chicken …
From jamiegeller.com
Servings 2-3
Category Main
  • Dredge in matzo flour. Place the chicken pieces in the skillet and brown on all sides until golden.
  • Do not overcrowd the skillet. Remove the chicken from the skillet to an ovenproof casserole.3 Adjust the heat to low and into the same skillet add the sliced garlic and red pepper flakes.


CHICKEN SAVOY RECIPE - RICK RODGERS
chicken-savoy-recipe-rick-rodgers image
2015-05-05 Chicken Savoy Instructions Position a rack in the top third of the oven. (If you are roasting vegetables as a side dish, place another rack in the …
From rickrodgers.com
Servings 2-4
Category Main Dish


STRETCH'S CHICKEN SAVOY | SAVEUR
stretchs-chicken-savoy-saveur image
2008-10-09 Instructions Heat oven to 500˚. Season chicken with salt and pepper to taste and set aside. In a small food processor, finely chop together garlic along with pecorino, 3 tbsp. of the olive oil,...
From saveur.com


CHICKEN VEGGIE LUMPIA RECIPE - THERESCIPES.INFO
Chicken lumpia - By Andrea Janssen hot www.byandreajanssen.com. 20 lumpia sheets Instructions Put the noodles in a large bowl and cover with hot water. Let stand for 5 minutes and drain. Cut into small pieces. Mix the noodles with the carrot and leek In a second bowl, mix the egg, oyster sauce, garlic and five spice powder Mix the chicken with the sauce.
From therecipes.info


BONELESS CHICKEN SAVOY RECIPE : OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian Recipe. Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes Recipes With Beans Vegetarian ...
From recipeschoice.com


SHEET PAN CHICKEN AND BROCCOLI - EASY CHICKEN RECIPES
2022-05-09 How to Make Sheet Pan Chicken and Broccoli. Be sure to see the recipe card below for full ingredients & instructions! In a bowl, marinade your chicken in the maple Dijon mixture. In the oven, cook your chicken for 15 mins, on a sheet pan. Add the broccoli and drizzle with more marinade and cook for another 15 mins.
From easychickenrecipes.com


CHICKEN SAVOY - COOKER-KING
Make it healthy with this Chicken Savoy recipe that includes extra virgin olive oil and garlic—two of the most healthy foods on the planet. The best Chicken Savoy on the planet is served at the Belmont Tavern in Bloomfield, where it was invented by Stretch himself. This is a recipe to eat with your fingers and get juices on your hands. Yum!
From cooker-king.com


CHICKEN SAVOY | MAXLIVING
Instructions. Preheat oven to 450° F. Place the chicken breasts in a 9" x 13" or other shallow baking dish. Cover the chicken with a mixture made of the water, salt, and olive oil. Grate or mince the garlic and sprinkle the Romano cheese over the chicken. Bake at 450° F for 20 to 30 minutes or until chicken is cooked through.
From maxliving.com


60 SAVORY CHICKEN SKILLET RECIPES | TASTE OF HOME
2020-01-30 You can't go wrong when serving this speedy skillet creation. Top tender chicken breasts with mushrooms, bacon, green onions and cheese for a swift and savory sensation that's sure to become a family favorite. —Penny Walton, Westerville, Ohio. Go to Recipe. 53 / 60.
From tasteofhome.com


10 BEST SAVORY SAUCE CHICKEN RECIPES | YUMMLY
2022-04-27 Savory Sauce Chicken Recipes Encacahuatado Spicy Peanut Sauce with Chicken La Cocina Mexicana de Pily garlic, garlic, water, tomato, chicken pieces, salt, peanuts and 12 more Perfect Turkey Gravy McCormick McCormick Turkey Gravy Mix, giblets, water, turkey pan drippings and 1 more Thick Green Chile Sauce (Mole Pipian Verde) La Cocinera …
From yummly.com


10 BEST SAVORY CHICKEN BREASTS RECIPES | YUMMLY
2022-04-28 garlic clove, shallot, egg, salt, chicken breast, chicken thigh and 7 more Crispy Salt and Vinegar Potatoes KitchenAid baby cucumbers, black peppercorns, fresh lime juice, dry roasted peanuts and 10 more
From yummly.com


CHICKEN SAVOY PHOTOS RECIPE
Chicken savoy photos recipe. Learn how to cook great Chicken savoy photos . Crecipe.com deliver fine selection of quality Chicken savoy photos recipes equipped with ratings, reviews and mixing tips. Get one of our Chicken savoy photos recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 98% Chicken and mushroom puff pie The …
From crecipe.com


INSTANT POT TUSCAN CHICKEN - SWEET AND SAVORY MEALS
2022-05-12 Place the chicken in the dish and bake for 16 to 20 minutes. The internal temperature should be 165 degrees F with a meat thermometer. Thicken the sauce: Meanwhile, mix the cold water and cornstarch in a small bowl. Remove the chicken and add a little slurry at a time until the sauce is thick enough.
From sweetandsavorymeals.com


CHICKEN SAVOY RECIPE RECIPES ALL YOU NEED IS FOOD
1 onion: 1 carrot: 1 celery stick: 2 garlic cloves: 1 tbsp olive oil, plus extra to serve: 550g floury potatoes, peeled and cut into small cubes: 1l chicken or vegetable stock
From stevehacks.com


CHICKEN SAVOY RECIPE
Chicken savoy recipe. Learn how to cook great Chicken savoy . Crecipe.com deliver fine selection of quality Chicken savoy recipes equipped with ratings, reviews and mixing tips. Get one of our Chicken savoy recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 80% Sausage & spring mash pie Crecipe.com Comfort food can be …
From crecipe.com


SAVORY CHICKEN RECIPES - PAGE 14 OF 14 - EASY CHICKEN RECIPES
These amazing savory chicken dinner recipes will satisfy even the pickiest eaters. Cheesy Chicken Prosciutto Recipe. Whole Roast Chicken (Lemon Garlic Roasted Chicken) Baked Chicken Fajitas (Healthy Sheet Pan Fajitas Recipe) Healthy Chicken Enchiladas Recipe (Chicken Sweet Potato Enchiladas) Previous ; Go to page 1; Interim pages omitted … Go to …
From easychickenrecipes.com


SOUTHERN SAVORY BAKED CHICKEN | FOOD & WINE
Use a spoon to drizzle chicken with maple syrup on both sides. Arrange chicken skin-side up in pan. Cover with onions then add pats of butter over …
From foodandwine.com


CHICKEN SAVOY | RECIPESTY
A whole chicken cut into pieces and baked with a simple mixture of olive oil, chicken stock, garlic, spices and cheese - topped with balsamic vinegar just before serving. The best Chicken Savoy on the planet is served at the Belmont Tavern in Bloomfield, where it was invented by Stretch himself. Go there, order Savoy for two, and order Zita with pot cheese.
From recipesty.com


CHICKEN SAVOY RECIPE - HEALTHY DINNER RECIPE | DRHARDICK
2010-01-01 Chicken Savoy Recipe Serves 2-4 Ingredients 4 organic, free-range, boneless, skin-on or skinless chicken breasts 1/8 cup extra virgin olive oil 2/3 cup water with 1 tablespoon kosher salt 2 or 3 cloves of garlic, minced or grated ½ to 1 teaspoon dried oregano or basil (your preference) Salt and pepper to taste
From drhardick.com


SAVORY OVEN BAKED CHICKEN RECIPE | LAND O’LAKES
Heat oven to 375°F. Combine bread crumbs, Parmesan, parsley, pepper and salt in shallow bowl; set aside. Combine melted butter and garlic in 9-inch pie pan. Dip 1 chicken breast at a time into butter mixture; place into bread crumb mixture, turning to coat evenly. Place chicken breasts into ungreased 13x9-inch baking pan.
From landolakes.com


CHICKEN SAVOY RECIPES ALL YOU NEED IS FOOD
1 whole chicken ((about 4 pounds), giblets discarded, cut into 2 breast halves, 2 drumsticks, 2 thighs, and 2 wings) 2 teaspoons kosher salt: 1/2 teaspoon freshly ground black pepper
From stevehacks.com


SAVORY STYLE CHICKEN | PANLASANG PINOY MEATY RECIPES
2015-12-30 To cook savory style chicken; Mix all marinade ingredients (except bay leaves) and put in a blender. Blend marinade mixture on low until lemongrass and garlic are finely chopped. Set aside. Filter and discard solid particles of the marinade mixture using a sieve. Combine chicken, marinade mixture and bay leaves in a plastic zip-loc bag ...
From panlasangpinoymeatrecipes.com


CHICKEN SAVOY - WHOLE CHICKEN RECIPES
Ingredients. 1 (2 to 3 pound) whole chicken, cut into pieces; ⅛ cup extra virgin olive oil; 1 cup chicken stock; 1 clove garlic, crushed; 1 teaspoon dried oregano
From worldrecipes.org


BEST VINEGAR CHICKEN RECIPE - HOW TO MAKE CHICKEN WITH VINEGAR, …
2021-03-31 Heat remaining tablespoon oil in a large oven-safe (stainless steel or cast-iron work best) skillet over medium-high heat. Nestle in half the chicken parts, skin-side down. Sear the chicken until it releases from the pan naturally and is well-browned, 8 to 10 minutes. Flip the chicken and let cook for another 8 minutes.
From food52.com


CHICKEN WITH SAVORY - 108 RECIPES | TASTYCRAZE.COM
Here you'll find a collection of 108 chicken recipes with savory created by home cooks from around the world. Recipes of the day. Video recipes. newest; most popular; most commented; most photographed; best rated; Savory Stuffed Chicken Drumsticks. Ivan 4k 20 325. Tasty Chicken with Mushrooms and Processed Cheese. Efrosia 1k 6 89. 6 ...
From tastycraze.com


CHICKEN SAVOY WITH OLIVES - JAMIE GELLER
2013-10-31 Using a wooden spoon, stir and scrape up any bits stuck to the bottom of the pan. Bring to a simmer and then add to the casserole of chicken. Bake in a 350 F. oven, uncovered for approximately 45 - 60 minutes until chicken is cooked through. Adjust seasonings with salt and pepper. Serve hot.
From jamiegeller.com


KETO CHICKEN PARMESAN - LOW CARB YUM
1 day ago Preheat the oven at 360º F. Cut the chicken breasts in half length-wise to make 4 fillets, season with salt, pepper and garlic powder, rub the seasoning all over the chicken and set aside. Prepare two shallow bowls side by side, the first one containing the egg wash ingredients, the second with Keto breadcrumbs.
From lowcarbyum.com


SAVORY GRILLED CHICKEN MARINADE | ART FROM MY TABLE
2017-07-18 Instructions. Combine all ingredients except chicken in a small bowl and stir well. Place the chicken in a shallow dish or zip lock bag and pour the marinade over top, making sure all chicken is covered well. Marinade for at least 30 minutes and up to one day. Preheat Grill to 400-500 degrees.
From artfrommytable.com


CHICKEN SAVOY - GLUTEN FREE RECIPES
Chicken Savoy might be just the main course you are searching for. This recipe serves 4. This recipe covers 11% of your daily requirements of vitamins and minerals. One serving contains 353 calories, 24g of protein, and 26g of fat. Head to the store and pick up chicken, chicken stock, salt and pepper, and a few other things to make it today ...
From fooddiez.com


BELMONT TAVERN CHICKEN MURPHY RECIPE - THERESCIPES.INFO
Belmont Tavern Chicken Murphy Recipes top www.tfrecipes.com. Dredge cubed chicken in flour. Heat 2 Tbs olive oil in a large skillet over medium heat. Saute chicken in oil until golden. Set aside. In a Dutch oven, saute diced onion and Italian sausage in remaining 2 Tbs olive oil until thoroughly cooked.
From therecipes.info


NORTH JERSEY SPECIAL: THE TALE OF BELMONT TAVERN'S CHICKEN SAVOY
2019-07-19 And he's right that it's simple, at least from an observer's standpoint. Pieces of bone-in dark meat chicken relax in rectangular pans, dusted in an unassuming blend of cheese, herbs, and spices. The bird slides into a hot oven, where the skin roasts to a swoon-inducing crisp. It bakes a little longer than you'd think.
From seriouseats.com


THIS SAVORY CHICKEN SAUSAGE AND VEGETABLE COBBLER RECIPE RELIES ON ...
2 days ago In a large saucepan over medium to medium-high heat, melt the butter. Whisk in the flour and cook, whisking constantly, until just slightly darkened, about 1 minute.
From washingtonpost.com


CHICKEN SAVOY RECIPE - ALLRECIPES.COM | CHICKEN RECIPES, RECIPES ...
Oct 15, 2019 - The best Chicken Savoy on the planet is served at the Belmont Tavern in Bloomfield, where it was invented by Stretch himself. This is a recipe to eat with your fingers and get juices on your hands. Yum!
From pinterest.ca


CHICKEN SAVOY | RECIPE | RECIPES, CHICKEN, DINNER PARTY RECIPES
Jan 2, 2014 - The best Chicken Savoy on the planet is served at the Belmont Tavern in Bloomfield, where it was invented by Stretch himself. This is a recipe to eat with your fingers and get juices on your hands. Yum!
From pinterest.com


CHICKEN SAVOY - RECIPESRUN
Place chicken pieces in a 9x13 inch baking dish. Pour oil and stock over chicken and sprinkle with garlic. Season with oregano, salt and pepper and top with cheese.
From recipesrun.com


CHICKEN SAVOY RECIPE - FOOD NEWS
Melt 2 tablespoons butter in wide skillet. Add onion and cook over medium high heat, until softened, about 2 minutes. Add leeks, season with salt and …
From foodnewsnews.com


CHICKEN SAVOY | RECIPE | CHICKEN SAVOY RECIPE, RECIPES, CHICKEN …
Jan 30, 2015 - The best Chicken Savoy on the planet is served at the Belmont Tavern in Bloomfield, where it was invented by Stretch himself. This is a recipe to eat with your fingers and get juices on your hands. Yum!
From pinterest.ca


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #very-low-carbs     #main-dish     #oven     #dietary     #low-carb     #low-in-something     #meat     #equipment

Related Search