Chinese Popcorn Recipes

"CHINESE" POPCORN

Make and share this "chinese" Popcorn recipe from Food.com.

Provided by BigFatMomma

Time 1h5m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

8 cups unsalted popped corn
2 cups chow mein noodles
1 cup peanuts
3 tablespoons butter
1/2 teaspoon sesame oil
1 tablespoon soy sauce
1 tablespoon lemon juice
1 teaspoon ground ginger

Steps:

Preheat oven to 250 degrees F.
In a large shallow roasting pan, combine popcorn, chow mein noodles, and peanuts.
Melt butter.
Add sesame oil, soy sauce, lemon juice, and ginger.
Pour over popcorn mixture; toss to coat evenly. Bake for 1 hour, stirring every 20 minutes
Spread on paper towels to cool.
Store in airtight container.

Nutrition Facts : Calories 531.1, Fat 41.4, SaturatedFat 10.3, Cholesterol 22.9, Sodium 420.2, Carbohydrate 32.4, Fiber 5.8, Sugar 1.8, Protein 13.6

CHINESE POPCORN SNACK MIX

Chinese Popcorn Snack Mix image

Jazz up your popcorn by adding some Chinese-inspired seasonings to give it a unique taste.

Provided by lutzflcat

Categories Appetizers and Snacks Snacks Popcorn Recipes

Time 40m

Yield 12

Number Of Ingredients 9

Ingredients

10 cups plain popped popcorn, unsalted
1 ½ cups chow mein noodles
1 cup honey roasted peanuts
3 tablespoons unsalted butter, melted
2 tablespoons low-sodium soy sauce
1 tablespoon freshly squeezed lime juice
1 ½ teaspoons sesame oil
1 teaspoon Sriracha sauce, or to taste
1 teaspoon ground ginger

Steps:

Preheat the oven to 250 degrees F (120 degrees C). Line a large baking sheet with aluminum foil or parchment paper.
Combine popcorn, chow mein noodles, and peanuts in a large bowl.
Whisk butter, soy sauce, lime juice, sesame oil, Sriracha, and ginger together in a small bowl. Drizzle the butter mixture over the popcorn, tossing to evenly coat. Distribute evenly on the prepared baking sheet.
Bake in the preheated oven for 30 minutes, stirring halfway through. Remove baking sheet from oven. Set aside to cool before storing in an airtight container.

Nutrition Facts : Calories 732.2 calories, Carbohydrate 130.2 g, Cholesterol 7.6 mg, Fat 15.4 g, Fiber 25.8 g, Protein 25.5 g, SaturatedFat 3.5 g, Sodium 202.3 mg, Sugar 4.2 g

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