Chive And Garlic Dip Mix Recipes

CHIVE AND GARLIC DIP MIX

Chive and Garlic Dip Mix image

This dip comes from my "Gifts in a Bag" recipe book. You could also use jelly jars for the dry ingredients. Just attach a gift tag with the directions on how to prepare the dip. Cook time is chill time. Tag should read: Combine the Chive and Garlic Mix with the sour cream. Stir until well blended. Cover and refrigerate for at least 2 hours before serving. Serve with your favorite chips, crackers of fresh vegetables.

Provided by GrandmaG

Categories < 4 Hours

Time 2h10m

Yield 3 cups

Number Of Ingredients 7

Ingredients

4 teaspoons dried chives
2 teaspoons dried onion flakes
1 teaspoon garlic salt
1 teaspoon garlic powder
1 teaspoon celery seed
1 pinch black pepper
3 cups sour cream

Steps:

DRY MIX:.
Combine all the dry ingredients and stir until well blended.
Place in a 3"X4" ziplock bag, (or jar) and seal.
FINISHED PRODUCT:.
Combine the Chive and Garlic Dip mix with the sour cream.
Chill for at least 2 hours before serving.

Nutrition Facts : Calories 458.7, Fat 45.6, SaturatedFat 26.5, Cholesterol 119.6, Sodium 186.7, Carbohydrate 9.7, Fiber 0.6, Sugar 8.4, Protein 5.4

GARLIC AND CHIVE DIP

Garlic and Chive Dip image

Serve this creamy dip with chips or crudites -- it won't last long.

Provided by Martha Stewart

Categories Food & Cooking Appetizers

Yield Serves 6 to 8

Number Of Ingredients 6

Ingredients

1/2 cup Roasted Garlic
1 cup sour cream
1 cup low-fat Greek yogurt
3 tablespoons milk
1/3 cup chopped fresh chives, plus more for topping
Kosher salt and freshly ground pepper

Steps:

In a food processor, process garlic until smooth. Add sour cream, yogurt, and milk; process until smooth. Transfer to a medium bowl. Stir in chives. Season with salt and pepper. Top with more chives.

Nutrition Facts : Calories 125 g, Fat 9 g, Protein 5 g

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