Chocolate Charcuterie Board Recipes

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EASY CHARCUTERIE BOARD



Easy Charcuterie Board image

There is no right or wrong way to create a charcuterie board that is first pleasing to eyes and your taste buds. Have fun with it and serve with your favorite jams, breads, or crackers.

Provided by CookingWithShelia

Categories     Entertaining and Dinner Parties

Time 30m

Yield 6

Number Of Ingredients 15

7 ounces Brie cheese
5 ounces chevre (goat cheese)
5 ounces blue cheese
2 ounces Havarti cheese
½ cup Colby-Jack cheese, cubed
6 white Cheddar sticks wrapped in spicy salami
1 (3.75 ounce) can sardines, drained
2 ounces smoked salmon
1 (4 ounce) package thinly sliced salami
½ cup chorizo bites
¼ cup pitted green olives
¼ cup black olives
1 cup green grapes
½ cup roasted bell peppers, drained
2 kiwi, halved

Steps:

  • Clean and prepare all fruits and vegetables.
  • Set out a large round or square wooden board. Start in the center and arrange cheese, meats, vegetables, and fruits in a decorative pattern.

Nutrition Facts : Calories 531.9 calories, Carbohydrate 12.4 g, Cholesterol 134.8 mg, Fat 39.8 g, Fiber 1.7 g, Protein 32.3 g, SaturatedFat 22.5 g, Sodium 1549.9 mg, Sugar 7.8 g

CHOCOLATE CHARCUTERIE BOARD



Chocolate Charcuterie Board image

Turn your favorite snack format into an after-dinner treat with this Chocolate Charcuterie Board recipe! Prepare some dessert dips and arrange them on your best platter with vanilla wafer cookies, strawberries and more. A Chocolate Charcuterie Board is the next-best thing since sliced cheese!

Provided by My Food and Family

Categories     Recipes

Time 4h10m

Yield 36 servings

Number Of Ingredients 8

1 recipe Chocolate Salami
1 recipe Hot Cocoa Dip
1 recipe Peppermint-White Chocolate Dip
24 vanilla wafers
3 cups strawberries
3 cups pretzel twists
16 chocolate wafer cookies
12 JET-PUFFED Marshmallows

Steps:

  • Place Chocolate "Salami" and dips on large board or tray, then surround with remaining ingredients in groupings as desired.

Nutrition Facts : Calories 260, Fat 15 g, SaturatedFat 9 g, TransFat 0 g, Cholesterol 25 mg, Sodium 240 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 3 g

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