Chocolate Cheese Ball Recipes

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CHOCOLATE CHEESE BALL



Chocolate Cheese Ball image

Kids love this sweet treat, as do a lot of adults. A nifty addition when placing appetizers or munchies out for guests.

Provided by Lennie

Categories     Lunch/Snacks

Time 4h

Yield 1 cheese ball, 12-20 serving(s)

Number Of Ingredients 8

1 (8 ounce) package cream cheese, softened
1/2 cup butter, softened
3/4 cup icing sugar
2 tablespoons brown sugar
1/4 teaspoon vanilla
3/4 cup miniature chocolate chip
3/4 cup finely chopped pecans or 3/4 cup finely chopped walnuts
graham cracker (for spreading)

Steps:

  • In a mixing bowl, beat the cream cheese and butter until fluffy.
  • Gradually add the icing sugar, then the brown sugar, then vanilla; beat just until combined.
  • Stir in chocolate chips.
  • Cover and refrigerate for 2 hours.
  • Place cream cheese mixture on a large piece of plastic wrap and shape into a ball; it helps to put your hands under the plastic wrap to help you form it without getting your hands sticky.
  • Place nuts in flat bowl and roll ball in pecans, trying to coat evenly.
  • Refrigerate for at least 1 hour.
  • Serve with graham crackers.

CHOCOLATE CHIP CHEESE BALL



Chocolate Chip Cheese Ball image

Your guests are in for a sweet surprise when they try this chocolate chip cheese ball-it tastes just like cookie dough! Rolled in chopped pecans, this chip-studded spread is wonderful on regular or chocolate graham crackers. I especially like it because it can be assembled in a wink. -Kelly Glascock, Syracuse, Missouri

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 16 servings.

Number Of Ingredients 8

1 package (8 ounces) cream cheese, softened
1/2 cup butter, softened
1/4 teaspoon vanilla extract
3/4 cup confectioners' sugar
2 tablespoons brown sugar
3/4 cup miniature semisweet chocolate chips
3/4 cup finely chopped pecans
Graham crackers

Steps:

  • Beat cream cheese, butter and vanilla until smooth; beat in sugars just until blended. Stir in chocolate chips. Refrigerate, covered, until firm enough to shape, about 2 hours. , Place mixture on a large sheet of plastic wrap; shape into a ball. Refrigerate, wrapped, at least 1 hour. , To serve, roll cheese ball in pecans. Serve with graham crackers.

Nutrition Facts : Calories 203 calories, Fat 17g fat (8g saturated fat), Cholesterol 30mg cholesterol, Sodium 92mg sodium, Carbohydrate 14g carbohydrate (12g sugars, Fiber 1g fiber), Protein 2g protein.

CHOCOLATE CHIP CHEESE BALL



Chocolate Chip Cheese Ball image

A sweet switch from the usual cheese ball. Serve with graham crackers or chocolate wafers.

Provided by Kim

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cold Cheese Dip Recipes

Time 3h20m

Yield 32

Number Of Ingredients 7

1 (8 ounce) package cream cheese, softened
½ cup butter, softened
¾ cup confectioners' sugar
2 tablespoons brown sugar
¼ teaspoon vanilla extract
¾ cup miniature semisweet chocolate chips
¾ cup finely chopped pecans

Steps:

  • In a medium bowl, beat together cream cheese and butter until smooth. Mix in confectioners' sugar, brown sugar and vanilla. Stir in chocolate chips. Cover, and chill in the refrigerator for 2 hours.
  • Shape chilled cream cheese mixture into a ball. Wrap with plastic, and chill in the refrigerator for 1 hour.
  • Roll the cheese ball in finely chopped pecans before serving.

Nutrition Facts : Calories 101.7 calories, Carbohydrate 6.9 g, Cholesterol 15.3 mg, Fat 8.4 g, Fiber 0.5 g, Protein 1 g, SaturatedFat 4.2 g, Sodium 41.9 mg, Sugar 6 g

CHOCOLATE CHIP CHEESEBALL



Chocolate Chip Cheeseball image

This is another TOH recipe. I have made it rolled in pecans as the recipe states and also rolled in mini chocolate chips. I like it better in the chocolate chips but then I will always choose chocolate. I serve this with graham crackers, but I think it would be good on really any type of cracker or plain not to sweet cookie. Cooking time includes chilling time.

Provided by Old widow

Categories     Spreads

Time 2h15m

Yield 1 cheese ball, 24 serving(s)

Number Of Ingredients 7

1 (8 ounce) package cream cheese, softened
1/2 cup butter, softened
1/4 teaspoon vanilla
2 tablespoons brown sugar
3/4 cup powdered sugar
3/4 cup mini chocolate chip
3/4 cup finely chopped pecans

Steps:

  • In a mixing bowl, combine cream cheese, butter and vanilla, beat until fluffy.
  • Gradually add the sugars, beat until just combined.
  • Stir in the chocolate chips.
  • Cover and refrigerate for 2 hours.
  • Form into ball and roll in pecans.
  • Serve with graham crackers.

Nutrition Facts : Calories 134.8, Fat 11.2, SaturatedFat 5.4, Cholesterol 20.6, Sodium 65.2, Carbohydrate 9.2, Fiber 0.7, Sugar 8.2, Protein 1.1

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