Chocolate Chile Barbecue Sauce Recipes

CHOCOLATE CHILE BARBECUE SAUCE RECIPE

Chocolate Chile Barbecue Sauce Recipe image

This delicious sauce has the classic profile of any great BBQ sauce, sweet, tart, spicy, but with a wonderful twist: The tastes of chocolate and chile. While the chocolate BBQ sauce recipe might sound weird at first, you are sure to instantly fall in love with it the first time you try it on ribs, chicken, steak, and more.

Provided by meathead

Time 45m

Number Of Ingredients 10

Ingredients

¾ cup granulated sugar
½ cup water
¾ cup rice vinegar
½ cup tomato paste
¼ cup orange juice
2 tablespoons unsweetened cocoa powder
1 tablespoons Worcestershire sauce
½ teaspoon vanilla extract
½ teaspoon Morton Coarse Kosher Salt
⅛ teaspoon chipotle chile powder

Steps:

Mix the sugar and water in a pan and simmer until the sugar dissolves. Add the rest of the ingredients and simmer on low for 30 minutes.
Paint it on your meat after it is fully cooked. One layer is all that is needed. If you wish, put the sauced meat over high heat to caramelize the sugars a bit, but watch it carefully so it doesn't burn. Then, for a festive touch, grate some orange zest on top. Serve it with a big red wine.

Nutrition Facts : ServingSize 2 tablespoons, Calories 396 kcal, Carbohydrate 95 g, Protein 4 g, Fat 1 g, SaturatedFat 1 g, Sodium 1191 mg, Fiber 4 g, Sugar 87 g

CHOCOLATE BBQ SAUCE RECIPE

Chocolate BBQ Sauce Recipe image

Provided by Diana Johnson

Time 16m

Number Of Ingredients 12

Ingredients

1 oz Scharffen Berger 62% Cacao Semisweet Dark Chocolate
1/2 TBS butter
3 cloves garlic, minced
1/4 tsp onion powder
1/8 tsp crushed dried Chinese chili pepper (or more to taste)
2 TBS apple cider vinegar
1/4 cup tomato sauce
1/2 TBS golden brown sugar
1/4 tsp cumin
1/8 tsp cinnamon
1 TBS chopped cilantro
sea salt and pepper to taste

Steps:

Melt the chocolate and butter in a saucepan on low heat.
Add the garlic, onion powder, and chili pepper then stir well for one minute to let garlic soften.
Add apple cider vinegar, tomato sauce, brown sugar, cumin, cinnamon, and cilantro.
Let cook 5 minutes stirring occasionally and adding salt and pepper to taste.

Nutrition Facts : Calories 96 calories, Carbohydrate 12 grams carbohydrates, Cholesterol 4 milligrams cholesterol, Fat 4 grams fat, Fiber 2 grams fiber, Protein 2 grams protein, SaturatedFat 2 grams saturated fat, ServingSize 1, Sodium 161 grams sodium, Sugar 5 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 1 grams unsaturated fat

MARK'S SECRET CHIPOTLE CHOCOLATE BARBECUE SAUCE

Mark's Secret Chipotle Chocolate Barbecue Sauce image

Chocolate in barbecue sauce? YES! This spicy sweet decadent barbecue sauce with a hint of chocolate is incredible on ribs, pulled pork, burgers. Use 1 part sauce to 2 parts mayonnaise to make a fantastic french fry dipping sauce

Provided by Mark B.

Categories Sauces

Time 1h20m

Yield 1 serving(s)

Number Of Ingredients 15

Ingredients

1 (44 ounce) bottle Heinz ketchup (plastic squeeze bottle)
1/2 cup apple cider vinegar
1 cup strong brewed coffee (french roast)
1 cup dark brown sugar
4 tablespoons steak sauce (A1 gives a great flavor)
2 tablespoons dark molasses
2 -3 tablespoons liquid smoke (Some brands are stronger than others)
4 tablespoons Worcestershire sauce
1 cup dark brown sugar
1 teaspoon cumin
1 tablespoon dark chili powder
2 teaspoons onion powder
2 teaspoons granulated garlic
1 tablespoon baker's cocoa powder plus 1 teaspoon baker's cocoa powder
2 tablespoons ground chipotle peppers (I buy them at the Mexican store and grind them myself, much better than the store big company spice )

Steps:

Combine all ingredients in a sauce pan and bring to a boil.
Lower the heat and continue to simmer for at least an hour.
Cool the sauce and return to the Ketchup bottle. Save your previous batches bottles.

Nutrition Facts : Calories 3174.2, Fat 6.7, SaturatedFat 1.3, Sodium 14859.6, Carbohydrate 809.4, Fiber 11.2, Sugar 743.5, Protein 27.1

GRILLED BARBECUED SALMON

Grilled Barbecued Salmon image

For a beautiful blend of sweet and spicy, salmon is grilled and basted with barbecue sauce perked up by brown sugar and hints of chili, soy sauce and lime.-Country Woman Test Kitchen

Provided by Taste of Home

Categories Dinner

Time 20m

Yield 4 servings.

Number Of Ingredients 8

Ingredients

2/3 cup barbecue sauce
2 tablespoons brown sugar
2 tablespoons chili garlic sauce
1 tablespoon rice vinegar
1 teaspoon lime juice
1 teaspoon soy sauce
4 salmon fillets (6 ounces each)
1 tablespoon minced fresh cilantro

Steps:

In a small bowl, combine the first six ingredients; set aside 1/4 cup for serving. , Moisten a paper towel with cooking oil; using long-handled tongs, lightly coat the grill rack. Grill salmon, covered, over hot heat or broil 3-4 in. from the heat for 5-10 minutes or until fish flakes easily with a fork, basting occasionally with barbecue sauce mixture., Top with reserved sauce; sprinkle with cilantro.

Nutrition Facts : Calories 383 calories, Fat 19g fat (4g saturated fat), Cholesterol 100mg cholesterol, Sodium 785mg sodium, Carbohydrate 15g carbohydrate (14g sugars, Fiber 1g fiber), Protein 35g protein.

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