Chocolate Chip Banana Bread Paleo Recipes

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CHOCOLATE CHIP BANANA BREAD (PALEO)



Chocolate Chip Banana Bread (Paleo) image

Provided by Amy Rains

Time 1h

Number Of Ingredients 11

1.5 cups super fine almond flour
1/4 cup coconut flour
1.5 tsp baking soda
1/2 tsp salt
1.5 tsp cinnamon
3 very ripe bananas (mashed)
1/3 cup coconut oil (melted)
3 eggs
1/3 cup maple syrup
2/3 cup chocolate chips (use this brand for Paleo)
1/2 cup chopped walnuts (optional)

Steps:

  • Preheat your oven to 350 degrees. Grease a 9x5 loaf pan, you can also add parchment paper for easier clean up and release of the bread.
  • In a medium sized bowl, mix together your dry ingredients: flours, baking soda, salt, cinnamon)
  • In a smaller bowl, whisk the eggs, and add in wet ingredients: bananas, coconut oil, maple syrup.
  • Fold wet ingredients into dry and mix with a spoon until all the dry pockets are gone. Now add in chocolate chips and walnuts (if using). Batter will be thick.
  • Spoon batter into your loaf pan. Even out the top with a spatula.
  • Place inside the oven and bake for 50-55 minutes, or until top is browned and a toothpick inserted in the middle comes out clean.
  • Remove from oven and let sit to cool for at least 10 minutes before removing from pan. If not using parchment paper, run a knife along the sides before attempting to remove bread from the pan.

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