Chocolate Covered Rocha

CHOCOLATE-COVERED COFFEE BEANS



Chocolate-Covered Coffee Beans image

After some experimenting, I've finally found a way to reproduce the delicious chocolate-covered coffee beans that you often see in coffee shops. This recipes uses 2 two ingredients: coffee beans and chocolate.

Recipe From allrecipes.com

Provided by AURYANE

Categories     Appetizers and Snacks     Snacks

Time 1h20m

Yield 4

Number Of Ingredients 2

4 ounces milk chocolate, chopped, divided
½ cup coffee beans
Calories155.7 calories
Carbohydrate17.8 g
Cholesterol6.4 mg
Fat8.3 g
Fiber1 g
Protein2.4 g
SaturatedFat4.6 g
Sodium28 mg
Sugar14.4 g

Steps:

  • Place 1/2 of the chocolate in a microwave-safe bowl. Microwave on low until almost melted, about 1 minute; do not allow chocolate to burn. Remove from the microwave, stir to melt any remaining pieces, and let cool slightly.
  • Drop a small handful of coffee beans into the chocolate and drench until completely covered. Fish out with a fork and drop onto waxed paper, making sure beans are separated. Repeat with remaining beans. Let cool until chocolate is solid, about 30 minutes.
  • Meanwhile, melt remaining chocolate in the microwave; do not allow to burn. Stir once and cool slightly, about 2 minutes. Drop a small amount of chocolate-covered coffee beans into the melted chocolate at a time, until completely covered with a second coating. Place on a new sheet of waxed paper and let cool completely, about 30 minutes.

CHOCOLATE DIPPED COCONUT ROCHER



Chocolate Dipped Coconut Rocher image

Recipe From foodnetwork.com

Provided by Kelsey Nixon

Categories     dessert

Time 1h5m

Yield 2 dozen cookies

Number Of Ingredients 7

Nonstick cooking spray, for spraying baking sheet
2 1/2 cups shredded sweetened coconut
1/2 cup granulated sugar
1/4 teaspoon kosher salt
2 large egg whites
1/4 teaspoon pure almond extract
4 ounces semisweet chocolate morsels (1/2 cup), melted

Steps:

  • Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper or a silicone baking mat. Lightly spray with nonstick cooking spray.
  • In a mixing bowl, stir to combine the coconut, sugar and salt. Make a well in the center of the bowl and lightly whisk in the egg whites and almond extract until well incorporated with the other ingredients.
  • For each macaroon, spoon up about 2 teaspoons of the coconut mixture and roll into a ball in the palm of your hand, wetting your fingers if necessary. Pinch the top to shape each ball into a pyramid; space the macaroons about 1 inch apart from one another on the prepared baking sheet.
  • Bake until the edges and tops are golden brown, 12 to 15 minutes. Cool slightly on the baking sheet, and then transfer to a wire rack to cool completely.
  • Dip the bottom of each macaroon in the chocolate and return to the parchment-lined baking sheet. Refrigerate until firm, 10 to 15 minutes.
  • Store the macaroons in an airtight container at room temperature for up to 3 days.

More recipes about "chocolate covered rocha recipes"

NUTELLA GANACHE COVERED CHEESECAKE | KITCHEN CONFIDANTE
nutella-ganache-covered-cheesecake-kitchen-confidante image
From kitchenconfidante.com
2011-09-02  · Lower the mixer speed to medium and add the eggs and egg yolks, a couple at a time, scraping down the bowl periodically. Lower the mixer speed to low …

5/5 (2)
Category Dessert
Cuisine American
Total Time 17 hrs 25 mins

  • Make the Chocolate Nutella Ganache according to the instructions linked in the notes section below. Use just enough (about 1/3 cup) to lightly coat the crust. Place in the refrigerator while you make the filling.
  • In a bowl of an electric mixer, cream the cream cheese and sugar on medium-high speed for about 5 minutes. The mixture should be light and fluffy. Lower the mixer speed to medium and add the eggs and egg yolks, a couple at a time, scraping down the bowl periodically. Lower the mixer speed to low and add the sour cream, lemon zest and vanilla extract. Pour into the refrigerated crust.
  • The following day, carefully remove the cheesecake out of the pan: run a wet knife along the edge of the pan then unlatch the sides to remove. Stir the ganache to soften. Carefully and slowly pour the ganache over the cheesecake, starting in the center and allowing the ganache to move outwards and over the edge and sides of the cake, if you wish. Garnish with Ferrero Rocher Chocolates. Return to refrigerator and chill until the ganache is firm before serving.
See details ››


EASY HOMEMADE ALMOND ROCA RECIPE - FOOD.COM
easy-homemade-almond-roca-recipe-foodcom image
From food.com
2004-12-22  · DIRECTIONS. Over Medium heat, melt butter in a large pot. Add corn syrup, water and sugar to pot and cook until temp reaches 290 degrees OR until the …

5/5 (39)
Category Candy
Servings 36
Total Time 50 mins

  • Add corn syrup, water and sugar to pot and cook until temp reaches 290 degrees OR until the mixture becomes the color of a brown paper bag (about 15-20 minutes) stirring constantly with a wooden spoon (mixture will rise and bubble quite a bit).
See details ››


CHOCOLATE TOFFEE MATZO CRACK - ONCE UPON A CHEF
chocolate-toffee-matzo-crack-once-upon-a-chef image
From onceuponachef.com
2011-04-14  · Preheat the oven to 350°F. Line a rimmed baking sheet with heavy duty aluminum foil, making sure the foil goes up and over the edges, and top with a sheet …

5/5
Total Time 1 hr
Category Desserts

See details ››


20 EASY CHOCOLATE DESSERT RECIPES - THE LEMON BOWL®
20-easy-chocolate-dessert-recipes-the-lemon-bowl image
From thelemonbowl.com
2016-02-07  · A quick, easy and healthy snack, you are going to love these walnut halves dipped in chocolate and sprinkled with sea salt. View Recipe. 5 Ingredient Chocolate Coconut Slice and Bake Cookies. With only a few ingredients, you will have chocolatetly and coconutty cookies in minutes! View Recipe. 3-INGREDIENT FLOURLESS CHOCOLATE CAKE. The best flourless cake recipe …

Reviews 6
Estimated Reading Time 3 mins

See details ››


FERRERO ROCHER ICE CREAM - CHOCOLATE COVERED KATIE
ferrero-rocher-ice-cream-chocolate-covered-katie image
From chocolatecoveredkatie.com
2012-03-06  · Based on this recipe: “R Rated” Ice Cream. 1 3/4 cups milk of choice, or nondairy creamer (see note below) 1/4 cup hazelnut liqueur (Frangelico) 2 packets …

Reviews 97
Estimated Reading Time 4 mins

See details ››


CHOCOLATE DIPPED COCONUT ROCHER RECIPE | KELSEY NIXON ...
chocolate-dipped-coconut-rocher-recipe-kelsey-nixon image
From cookingchanneltv.com
2013-10-01  · Bake until the edges and tops are golden brown, 12 to 15 minutes. Cool slightly on the baking sheet, and then transfer to a wire rack to cool completely. Dip the bottom of each macaroon in the chocolate and return to the parchment-lined baking sheet. …

Servings 24
Total Time 1 hr 5 mins
Category Dessert

See details ››


HOMEMADE FERRERO ROCHER (HAZELNUT TRUFFLES) - GEMMA’S ...
From biggerbolderbaking.com
2016-12-01  · It takes a 2-3 minutes. Add cocoa powder, vanilla extract, salt and maple syrup and blend until the ingredients start to stick together, just 20 seconds. You NEED the mix to be sticky and not …

4.7/5
Calories 63 per serving
Total Time 30 mins

  • Add the hazelnuts into a food processor (keep aside 40-45 hazelnuts for the center) and blend into a fine paste like consistency. It takes a 2-3 minutes.
  • Add cocoa powder, vanilla extract, salt and maple syrup and blend until the ingredients start to stick together, just 20 seconds. You NEED the mix to be sticky and not dry. if it is not shapable then continue to blend.
  • Roll into small balls, inserting a hazelnut into the center. Once they are all rolled, place in the fridge for an hour minimum to set them.
See details ››


14 COPYCAT CHOCOLATE BAR RECIPES - SPACESHIPS AND LASER BEAMS
From spaceshipsandlaserbeams.com

Estimated Reading Time 7 mins

  • Copycat Reese’s Peanut Butter Cups. From Makobi Scribe. One of my absolute favorite treats is a Reese’s Peanut Butter Cup. If I was able to eat these for breakfast, lunch, and dinner I would be one happy mama.
  • Homemade Almond Joy Bars. From Something Swanky via Food Fanatic. Who doesn’t love a homemade candy bar? These homemade Almond Joy Bars look like they were pulled straight out of an advertisement.
  • Copycat Kit Kat Bites. From Shugary Sweets. Kit Kat candy bar lovers will go crazy over this incredible Kit Kat inspired fudge full of all the delicious flavors found in the classic candy bar.
  • Healthy Twix Bars. From Healthful Pursuit via Chocolate-Covered Katie. What is more indulgent than a chewy and crunchy Twix Bar? This healthier and gluten-free copycat recipe might just be it!
  • Triple Treats (Copycat Oh Henry Bar) From Pamela at Food.com. These Triple Treat dessert bars double as an amazing copycat recipe for everyone’s favorite Oh Henry Bar.
  • Easy Homemade Kit Kat Bars. From Passion for Savings. If you are going to a potluck party or just want to make a special dessert for your kids, these homemade copycat Kit Kat bars are a must make.
  • 4 Ingredient Coconut Cream Bars. From Back for Seconds. Transform four simple ingredients into a chocolate bar inspired masterpiece with this amazing recipe for 4 Ingredient Coconut Cream Bars!
  • Milky Ways. From Whisk Kid, Nougat slightly adapted from Cupcake Project. There’s just no mistaking that chocolate covered combination of caramel and nougat found in a Milky Way Bar.
  • 5-minute Dark Chocolate Crunch Bars. From Chocolate-Covered Katie. Nestle’s doesn’t currently offer a dark chocolate version of their extremely popular Crunch chocolate bars, which means they are totally missing out.
  • Homemade Snickers Bars. From It Is a Keeper, adapted from I Heart Naptime. Make these Homemade Snickers Bars just one time and your family will be begging for you to make them again for years to come.
See details ››


HOMEMADE ALMOND ROCA RECIPE - EASY ALMOND BRITTLE | BELLY ...
From bellyrumbles.com
2020-04-02  · In a glass bowl place roughly chopped chocolate. Melt chocolate in the microwave. First for 1 minute, then give the mixture a stir. Then in 30 second bursts mixing well in between.

5/5 (1)
Estimated Reading Time 7 mins
Category Confectionary
Total Time 2 hrs 25 mins

  • Place pot/saucepan on stove over medium heat. Stir until butter melts and sugar is well combined. Attach candy thermometer to the side of the pot/saucepan in order to keep an eye on the temperature. Ensure the bulb/end of the thermometer is in the bubbling sugar mixture.
  • Bring mixture to a medium boil and continue cooking for 8 -10 minutes. Stir the mixture regularly to stop it catching and burning.
See details ››


WHITE CHOCOLATE ALMOND ROCA | I WASH YOU DRY
From iwashyoudry.com
2015-11-16  · Place half of the coarsely chopped almonds on the bottom of a foil lined 8"x8" pan. Combine the butter, sugar and vanilla extract in a small saucepan over medium heat. Once mixture …

5/5 (1)
Category Dessert
Cuisine American
Total Time 20 mins

  • Combine the butter, sugar and vanilla extract in a small saucepan over medium heat. Once mixture begins to bubble, stir constantly.
  • Keep whisking until the mixture turns "almond" brown or reaches a temperature of 285 degrees F. (about 5 to 7 minutes).
  • Pour the mixture over the almonds and let sit for 2 to 3 minutes. Sprinkle the white chocolate chips evenly over the top and let sit for 1 minute before spreading with a knife to make a smooth layer. Sprinkle the remaining almonds over the top and let cool for 2 hours.
See details ››


SWEET AND NUTTY CHOCOLATE COATED DATES | A DAY IN THE KITCHEN
From adayinthekitchen.com
2018-06-03  · Press date closed after removing pit. Chop almonds into fine pieces. Place in a bowl and set aside. Place chocolate chips into a microwave-safe dish and microwave for 1 minute. Stir chocolate chips and microwave again at 20 second intervals until chips are completely melted. Coat the date in the melted chocolate, making sure all sides are covered.

5/5 (3)
Category Snack
Cuisine American
Total Time 5 mins

  • If necessary, remove pits by slicing into the dates on one side with a paring knife and gently prying the date open. Press date closed after removing pit.
  • Place chocolate chips into a microwave-safe dish and microwave for 1 minute. Stir chocolate chips and microwave again at 20 second intervals until chips are completely melted.
See details ››


ECOLE CHOCOLAT / CHOCOLATE RESOURCES / CHOCOLATE RECIPES ...
From ecolechocolat.com
Melt the butter in a large pot over medium-high heat. Add the sugar, water, lemon juice, and syrup and and bring the mixture to a gentle boil, stirring to dissolve the sugar. Once the mixture boils, stop …

Cuisine Chocolate
Category Dessert
Servings 3.5

  • Lightly butter a 17- by 12- by 1-inch baking sheet (half sheet pan), and line with parchment paper to cover the bottom and all sides. (The butter will anchor the parchment to the pan.)
  • Melt the butter in a large pot over medium-high heat. Add the sugar, water, lemon juice, and syrup and and bring the mixture to a gentle boil, stirring to dissolve the sugar. Once the mixture boils, stop stirring. Brush down any sugar crystals clinging to the sides of the pot with a pastry brush dipped in water.
  • Clip a candy thermometer to the side of the pot and cook for 15 minutes, or until the mixture reaches 300F. If the mixture threatens to boil over, lower the heat as necessary. (If the liquid is too shallow to measure the temperature, tilt the pot to get an accurate reading.) Resist the temptation to stir; if the caramel is not coloring evenly, swirl the pan from time to time.
  • Remove the pot from the heat and stir in 2 cups of the almonds. Quickly spread the caramel in an even layer on the prepared baking sheet. Let cool completely.
See details ››


HOMEMADE ALMOND ROCA RECIPE | SUBURBAN SIMPLICITY
From suburbansimplicity.com
2019-09-29  · Combine butter and sugar in a large saucepan over high heat. Stir butter and sugar until they come to a boil. Attach a candy thermometer to the side of the pan and watch closely. Continue …

5/5 (4)
Total Time 30 mins
Category Candy, Dessert

  • Smash almonds by placing them in a plastic bag and smashing them with a mallet or rolling pin. Or chop them with a sharp knife.
  • Turn cooktop to high (or medium-high if your burner runs hot). Combine butter and sugar in a large saucepan over high heat.
  • Stir butter and sugar until they come to a boil. Attach a candy thermometer to the side of the pan and watch closely.
See details ››


CHOCOLATE PRETZEL BARK {EASY PRETZEL BARK RECIPE ...
From sustainablecooks.com
2019-10-22  · Add your chocolate to a microwave-safe bowl and microwave at 50% less power for 30 seconds. Allow it to rest for 30 seconds, and then microwave for an additional 30 seconds. Repeat this cycle one more time or until the chocolate is mostly melted. Stir gently with a spoon until smooth.

5/5 (1)
Category Dessert
Cuisine American
Total Time 1 hr 10 mins

See details ››


HOMEMADE CHOCOLATE CRUNCH BARS (2 INGREDIENTS!) - DINNER ...
From dinnerthendessert.com
2019-07-15  · Line an 8x8 baking pan with parchment paper. Melt the chocolate in a microwave safe glass bowl in 30 second increments, stirring each time, until full melted. Fold in the cereal until full coated then pour into your 8x8 baking dish. Spread the mixture out evenly and sprinkle over the kosher salt.

4.8/5 (6)
Category Dessert
Cuisine American
Total Time 30 mins

See details ››


HEALTHY HOMEMADE FERRERO ROCHER - HEALTHY RECIPES UK
From nadiashealthykitchen.com
2017-01-09  · Press a hazelnut in the middle and roll between the palm of your hands into a ball. Place the balls on a tray covered with parchment paper and chill in the freezer for 30-60 minutes. Melt the dark chocolate and mix in the ground hazelnuts - this will give it the classic Ferrero Rocher look.

Reviews 7
Estimated Reading Time 6 mins

See details ››


HOME | SWEETVETRINA
From sweetvetrina.com
C$30.00. Add to Cart. Luxe Arrangements. Sweet Luxe Box. 10" Pink Luxe box filled with Fresh Roses, Chocolate covered Strawberries and Ferraro Rocher. Add to Cart. Sweet Luxe Box. 10" Grey Luxe box filled with Chocolate covered Strawberries, Ferrero Rocher and Fresh Roses. Add to Cart.
See details ››


COPYCAT RECIPES: FERRERO ROCHER | CHOCOLATE COVERED NUTS ...
From pinterest.ca
Feb 15, 2012 - 2 cups hazelnuts 1-2 tsp. canola oil 1/4 cup confectioners’ sugar 1/4 cup cocoa 1/4 cup honey 1 cup chocolate chips or chopped milk o...
See details ››


CHOCOLATE DIPPED COCONUT ROCHER | RECIPE | HOLIDAY COOKIE ...
From pinterest.ca
Dec 11, 2013 - Get Chocolate Dipped Coconut Rocher Recipe from Cooking Channel
See details ››


15 CHOCOLATE COVERED STRAWBERRY RECIPES • TASTY RECIPES ...
From youtube.com
Recipes:https://tasty.co/recipe/3-ingredient-chocolate-strawberry-braidhttps://tasty.co/recipe/chocolate-and-strawberry-tarthttps://tasty.co/recipe/strawberr...
See details ››


CHOCOLATE DIPPED COCONUT ROCHER RECIPE
From crecipe.com
Chocolate dipped coconut rocher recipe. Learn how to cook great Chocolate dipped coconut rocher . Crecipe.com deliver fine selection of quality Chocolate dipped coconut rocher recipes equipped with ratings, reviews and mixing tips. Get one of our Chocolate dipped coconut rocher recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 67% Chocolate-Dipped ...
See details ››


HEALTHY VEGAN RECIPES - CHOCOLATECOVEREDKATIE.COM
From chocolatecoveredkatie.com
Healthy dessert recipes: black bean brownies, healthy cookies, healthy pancake recipes, single serving desserts, and homemade larabars.
See details ››


FERRERO ROCHER CHOCOLATE RECIPE 💕 HOMEMADE FERRERO ROCHER ...
From youtube.com
Ferrero Rocher Chocolate Recipe 💕 Homemade Ferrero Rocher chocolate 💕 Ferrero Rocher Recipe
See details ››


CHOCOLATE COVERED ROCHA RECIPE
From recipenode.com
Chocolate Covered Rocha butter, sugar, chocolate, nuts, corn syrup Ingredients 2 cups butter or 2 cups margarine 2 cups sugar 1/3 cup water 2 teaspoons light corn syrup 1 3/4 cups milk chocolate pieces 1 cup toasted nuts Directions. Line a 15x10x1 inch baking sheet with foil, extending foil over the edges for easy removal. Set pan aside. Melt butter in a heavy 3 quart saucepan. Stir in sugar ...
See details ››


Recently Search