Chocolate Creme Frosting Recipes
CHOCOLATE BUTTER-CREME FROSTING
Great on Double Chocolate cookies.
Provided by k. blackburn
Categories Desserts Frostings and Icings Chocolate
Yield 8
Number Of Ingredients 6
Steps:
- In small bowl mix at medium speed, sugar, butter (softened), and salt until light and fluffy.
- Add melted chocolate, milk and vanilla extract, beating until well blended.
Nutrition Facts : Calories 167.7 calories, Carbohydrate 24.2 g, Cholesterol 15.5 mg, Fat 8.6 g, Fiber 0.9 g, Protein 0.8 g, SaturatedFat 5.4 g, Sodium 62.9 mg, Sugar 22.3 g
CHOCOLATE CREME FROSTING
Marshmallow creme and cream cheese add rich, fluffy texture to this luscious chocolate frosting that's sure to be the crowning touch on any cake.
Provided by My Food and Family
Categories Baking Ingredients
Time 10m
Yield 20 servings, 2 Tbsp. each
Number Of Ingredients 6
Steps:
- Beat butter and cream cheese in large bowl with mixer until blended.
- Add marshmallow creme, cocoa powder and vanilla; beat until blended.
- Add sugar gradually, beating until light and fluffy after each addition.
Nutrition Facts : Calories 120, Fat 7 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 20 mg, Sodium 60 mg, Carbohydrate 17 g, Fiber 0 g, Sugar 14 g, Protein 1 g
CHOCOLATE BUTTERCREAM FROSTING
Make and share this Chocolate Buttercream Frosting recipe from Food.com.
Provided by PalatablePastime
Categories Dessert
Time 10m
Yield 3 3/4 cups
Number Of Ingredients 5
Steps:
- Place butter in a bowl and beat until creamy.
- Add sugar and cocoa, mixing well.
- Stir in milk in portions, stirring each time.
- Add vanilla.
- Spread on cooled cake or other items needing frosting.
CHOCOLATE CREAM CHEESE FROSTING
This frosting is sooo good. It almost has a whipped consistency, and it tastes absolutely delicious. I use it when I want a rich & smooth chocolate frosting. It is my "go-to" frosting, and my family is always asking me to use it. I cannot even remember where I found it because I have been using it for so long. I usually end up doubling the recipe, which is the perfect amount for a two-layer cake. The most important step is letting your cream cheese and butter soften. Enjoy!
Provided by History Teacher
Categories Dessert
Time 5m
Yield 8-10 serving(s)
Number Of Ingredients 7
Steps:
- In a mixing bowl, beat the cream cheese and butter until smooth.
- Add powdered sugar, cocoa, salt, milk or whipping cream, and vanilla.
- Mix well.
- Spread over the cake or cupcakes.
- Store in the refrigerator.
CHOCOLATE BUTTERCREAM FROSTING
Provided by Ina Garten
Yield about 4 cups
Number Of Ingredients 10
Steps:
- Chop the chocolates and place them in a heat-proof bowl set over a pan simmering water. Stir until melted and set aside until cooled to room temperature.
- Mix the egg whites, sugar, cream of tartar, and salt in the bowl of an electric mixer fitted with a whisk attachment. Place the bowl of egg whites over the pan of simmering water and heat the egg whites until they are warm to the touch, about 5 minutes. Return the bowl to the electric mixer and whisk on high speed for 5 minutes, or until the meringue is cool and holds a stiff peak.
- Add the butter, 1 tablespoon at a time, while beating on medium speed. Scrape down the bowl, add the melted chocolate, vanilla, espresso, and rum, if using, and mix for 1 minute or until the chocolate is completely blended in. If the buttercream seems very soft, allow it to cool, and beat it again.
CHOCOLATE WHIPPED CREAM FROSTING
If you're looking for the perfect frosting for any sweet recipe, you can't go wrong with this creamy, fluffy Chocolate Whipped Cream Frosting. Our chocolate whipped cream uses just 4 ingredients, so you can easily pull it together while other parts of your dessert are baking or chilling. Check out how to make Chocolate Whipped Cream Frosting in one simple step.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 10m
Yield 12
Number Of Ingredients 4
Steps:
- Beat all ingredients in chilled large bowl with electric mixer on high speed until stiff.
Nutrition Facts : Calories 150, Carbohydrate 15 g, Cholesterol 35 mg, Fat 2, Fiber 1 g, Protein 1 g, SaturatedFat 6 g, ServingSize 1/12 of Recipe, Sodium 10 mg, Sugar 13 g, TransFat 0 g
CHOCOLATE CREAM CHEESE FROSTING
A chocolate cream cheese frosting.
Provided by RICHARDWROSS
Categories Desserts Frostings and Icings Cream Cheese
Time 10m
Yield 12
Number Of Ingredients 6
Steps:
- Have all ingredients at room temperature. Melt the chocolate in a double boiler or microwave oven.
- In a large bowl, beat cream cheese until fluffy. Pour melted chocolate into cream cheese and mix on medium speed until well blended. Add vanilla and pinch of salt. Slowly mix in the confectioners sugar.
- Scrape the sides of the bowl and increase mixer speed to medium-high. Slowly add evaporated milk until the frosting is spreading consistency.
Nutrition Facts : Calories 274.4 calories, Carbohydrate 43.5 g, Cholesterol 21.3 mg, Fat 11.6 g, Fiber 1.5 g, Protein 2.8 g, SaturatedFat 7.3 g, Sodium 85.2 mg, Sugar 39.7 g
CHOCOLATE FROSTING
Decadent indeed, this frosting is a chocolate lover's dream come true. Creme fraiche offsets some of the richness. Use it to frost vanilla cake (or chocolate if you're a chocoholic).
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 20m
Yield Makes 7 1/2 cups (enough to frost one 8-inch layer cake)
Number Of Ingredients 7
Steps:
- Beat cream cheese and butter with a mixer on medium speed until pale and fluffy, about 3 minutes. Sift together sugar, cocoa powder, and 1/4 teaspoon salt; gradually beat into cream cheese mixture. With machine running, pour in melted chocolate in a slow, steady stream. Beat in creme fraiche until well combined. If frosting doesn't seem firm enough, refrigerate for 10 minutes. Beat before using.
CREAMY CHOCOLATE FROSTING
"Whisking up a batch of smooth-as-silk fudgy chocolate icing is a snap using this short recipe and your favorite flavor of baking chips," remarks Jeannette Mack from her home in Rushville, New York.
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 2-1/2 cups.
Number Of Ingredients 3
Steps:
- In a large saucepan, bring cream to a simmer, about 180°; remove from the heat. Stir in chocolate chips until melted. , Place pan in a bowl of ice water; stir constantly until cooled. Gradually whisk in confectioners' sugar until smooth and thick. Store in the refrigerator.
Nutrition Facts : Calories 388 calories, Fat 23g fat (14g saturated fat), Cholesterol 54mg cholesterol, Sodium 18mg sodium, Carbohydrate 49g carbohydrate (45g sugars, Fiber 2g fiber), Protein 2g protein.
CHOCOLATE FROSTING FOR ONE-BOWL CHOCOLATE CAKE
Top our One-Bowl Chocolate Cake with this delicious chocolate frosting.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes 4 cups
Number Of Ingredients 7
Steps:
- Sift together sugar, cocoa, and salt.
- Beat cream cheese and butter with a mixer on medium-high speed until smooth. Reduce speed to medium-low; gradually add sugar-cocoa mixture, and beat until combined. Pour in chocolate in a slow, steady stream. Add creme fraiche; beat until combined.
More about "chocolate creme frosting recipes"
CHOCOLATE BUTTERCREAM FROSTING - RECIPETIN EATS
2018-05-05 Add half the icing sugar and cocoa powder. Beat for 3 minutes - start slow, increase to speed 7. Add remaining icing sugar and cocoa powder. Beat again for 3 minutes. Add milk and vanilla if using. Beat again for 1 minute …
From recipetineats.com
From recipetineats.com
CHOCOLATE BUTTERCREAM FROSTING RECIPE - THE SPRUCE EATS
2022-05-25 In the bowl of a stand mixer fitted with a paddle attachment or with an electric hand mixer, cream the butter on medium speed until light and fluffy, about 6 minutes. The Spruce Eats / Cara Cormack. Add the cocoa powder …
From thespruceeats.com
From thespruceeats.com
THE BEST CHOCOLATE BUTTERCREAM FROSTING | MY CAKE SCHOOL
2019-04-06 This is an American Buttercream, meaning that it consists primarily of butter, powdered sugar, flavorings, milk, and in this case, cocoa powder as well. It makes a great chocolate filling, frosting, and pipes great too! Add …
From mycakeschool.com
From mycakeschool.com
5-MINUTE CHOCOLATE BUTTERCREAM FROSTING - JUST A TASTE
Add the confectioners’ sugar and cocoa powder to the bowl and beat until combined. With the stand mixer running on low speed, slowly stream in the milk and vanilla extract then add the salt and continue beating until well combined, …
From justataste.com
From justataste.com
FLUFFY CHOCOLATE FROSTING - BAREFEET IN THE KITCHEN
2022-03-02 Add 1 cup of powdered sugar and beat again. Scrape the sides and add the remaining powdered sugar. Continue beating for about a minute, scraping the sides as needed, until the mixture is smooth and creamy. Add the vanilla …
From barefeetinthekitchen.com
From barefeetinthekitchen.com
BEST CHOCOLATE BUTTERCREAM FROSTING RECIPE | LAND …
STEP 1. Place butter into medium bowl. Beat at medium speed until creamy. STEP 2. Beat at low speed, gradually adding powdered sugar, cocoa and salt alternately with whipping cream, scraping bowl often, until well mixed.
From landolakes.com
From landolakes.com
THE BEST SOUR CREAM CHOCOLATE FROSTING RECIPE
2020-03-03 Instructions. In a saucepan, melt the chocolate with butter on low heat, whisking until smooth. Cool slightly, remove from heat and pour into a mixing bowl. Mix in the sour cream, vanilla, and salt. Gradually add the sugar, …
From anaffairfromtheheart.com
From anaffairfromtheheart.com
CHOCOLATE CREAM CHEESE FROSTING - SALLY'S BAKING ADDICTION
2018-10-11 Beat in the butter until combined. Add the confectioners’ sugar, cocoa powder, vanilla extract, 1 Tablespoon milk, and salt and beat on medium-high speed until combined and creamy. Add 1 more Tablespoon of milk to slightly thin out, if desired. Taste, then add another pinch of salt if desired.
From sallysbakingaddiction.com
From sallysbakingaddiction.com
CHOCOLATE BUTTERCREAM FROSTING (6-MINUTE RECIPE)
2021-04-27 Instructions. With a handheld mixer or stand mixer fitted with a whisk attachment, beat butter on high speed for about 3 minutes or until creamy and lightened in color, scraping down the bowl as needed. Add confectioners sugar, cocoa powder, 3 Tbsp heavy cream, 2 tsp vanilla extract, and 1/4 tsp salt.
From natashaskitchen.com
From natashaskitchen.com
THE BEST EVER CREAMY CHOCOLATE FROSTING | COOKIES AND …
2018-05-12 Instructions. In the bowl of your stand mixer fitted with the paddle attachment, combine the butter, cocoa powder, powdered sugar, vanilla, and warm water and mix on low speed, until the mixture just comes together. Slowly increase the speed to medium and beat the frosting for 2 minutes, scraping the sides of the bowl as necessary.
From cookiesandcups.com
From cookiesandcups.com
CHOCOLATE CREAM CHEESE FROSTING STORY - RECIPES BY CARINA
This Chocolate Cream Cheese Frosting is silky smooth, soft and fluffy, and perfect for piping onto cupcakes or layering between a chocolate cake. Get Recipe – Butter – Cream Cheese – Powdered Sugar / Icing Sugar / Confectioners Sugar – Unsweetened Cocoa Powder – Vanilla Extract. Ingredients. Full Ingredients! In the bowl of a stand mixer or a large bowl if you are …
From recipesbycarina.com
From recipesbycarina.com
BEST-EVER CHOCOLATE BUTTERCREAM FROSTING | BIGGER BOLDER BAKING
2021-09-04 Place the room temperature butter in a stand mixer fitted with the whisk attachment. Beat the butter at high speed until it is fluffy and pale in color. This should take 2-3 minutes. Turn the stand mixer down to medium-low speed and slowly add the powdered sugar mix, 1 tablespoon at a time until fully incorporated.
From biggerbolderbaking.com
From biggerbolderbaking.com
CHOCOLATE SOUR CREAM FROSTING - KING ARTHUR BAKING
Using the lowest speed on your hand or stand mixer, mix until thoroughly combined; the frosting will be quite stiff. Stir in the sour cream; the frosting will look lumpy. Increase the speed to medium and mix until smooth, 30 to 60 seconds. Add the remaining confectioners’ sugar and cocoa powder mixture, mixing slowly at first.
From kingarthurbaking.com
From kingarthurbaking.com
PERFECT CHOCOLATE FROSTING | KING ARTHUR BAKING
2019-02-21 This frosting is special for a few reasons. First, it has the dreamy, smooth, spreadable texture of fluffy buttercream, but it's a simpler method. You mix the cocoa powder with a portion of the confectioners' sugar and hot water before adding the rest of the confectioners' sugar and softened butter. This creates a chocolate paste that's easy to ...
From kingarthurbaking.com
From kingarthurbaking.com
EASY CHOCOLATE BUTTERCREAM FROSTING - FAVORITE FAMILY RECIPES
2022-02-01 Add powdered sugar 1 cup at a time. Start at a low speed until the sugar is incorporated and then increase the speed as needed. Mix until fully combined and the mixture forms almost stiff peaks. Melt the chocolate by placing it in a microwave-safe dish and microwaving it in 30 second intervals until it is melted.
From favfamilyrecipes.com
From favfamilyrecipes.com
PERFECT CHOCOLATE BUTTERCREAM FROSTING - MEL'S KITCHEN CAFE
2022-03-09 With a handheld electric mixer or in the bowl of a stand mixer fitted with the paddle or whisk attachment, mix the softened butter until light and creamy, 1-2 minutes. Scrape down the sides of the bowl as needed. Add the powdered sugar. Sift the cocoa powder into the bowl.
From melskitchencafe.com
From melskitchencafe.com
THE BEST CHOCOLATE BUTTERCREAM FROSTING - MOM LOVES BAKING
2019-08-06 Set aside. In a large bowl, beat softened butter on medium speed with an electric mixer. Turn up to medium high and beat for 3 minutes until smooth and creamy. With the mixer running on low, gradually add the powdered sugar/cocoa mixture, milk, and vanilla extract. Increase to medium high speed and beat for 3 minutes.
From momlovesbaking.com
From momlovesbaking.com
CHOCOLATE BUTTERCREAM FROSTING | BETTER HOMES & GARDENS
Step 1. In an extra-large bowl beat softened butter with a mixer on medium 1 to 2 minutes or until creamy. Advertisement. Step 2. Beat in 1 cup powdered sugar. Add 3 Tbsp. heavy cream, 1 tsp. vanilla, and dash salt; beat on low until combined. Step 3. Gradually beat in cocoa powder and 3 additional cups powdered sugar just until combined.
From bhg.com
From bhg.com
RICH CHOCOLATE FROSTING RECIPE - DINNER, THEN DESSERT
2022-05-23 Instructions. Melt the butter in a large saucepan and whisk in the cocoa powder then remove from the heat and let cool. Add the cooled chocolate mix to your stand mixer and whip on medium speed adding the powdered sugar and milk, alternating them ⅓ at a time and finally add the vanilla in last.
From dinnerthendessert.com
From dinnerthendessert.com
10 BEST CREME FRAICHE CHOCOLATE FROSTING RECIPES | YUMMLY
2022-06-27 Double Decadence Chocolate Cake With Glossy Chocolate Frosting Crisco. sugar, sugar, light corn syrup, semi sweet chocolate chips, Crisco Original No-Stick Cooking Spray and 13 more.
From yummly.com
From yummly.com
CHOCOLATE-CREAM CHEESE FROSTING RECIPE | SOUTHERN LIVING
Step 1. Beat first 3 ingredients at medium speed with an electric mixer until creamy. Whisk together powdered sugar and cocoa in a medium bowl; gradually add to butter mixture alternately with 5 Tbsp. cream. Beat at low speed until blended after each addition. (If needed, add up to 1 Tbsp. cream, 1 tsp. at a time, to reach desired consistency.)
From southernliving.com
From southernliving.com
CHOCOLATE BUTTERCREAM FROSTING - LIVE WELL BAKE OFTEN
2018-05-24 Instructions. In the bowl of a stand mixer fitted with the paddle attachment, or in a large mixing bowl using an electric mixer, beat the butter on medium speed for 1-2 minutes or until smooth. Add the powdered sugar one cup at a time, making sure to …
From livewellbakeoften.com
From livewellbakeoften.com
HOW TO MAKE CREME FRAICHE FROSTING - TASTE OF HOME
2020-09-30 In a large bowl, beat butter until light and fluffy. Beating the butter first lightens the texture so the crème fraiche will blend in smoothly. It also ensures that your butter is softened enough. If it’s still stiff, continue beating or wait a few minutes for it to soften further before adding the crème fraiche.
From tasteofhome.com
From tasteofhome.com
CHOCOLATE BUTTERCREAM FROSTING - THE RECIPE CRITIC
2021-08-30 Beat the butter in the bowl of a mixer until fluffy. Add the powdered sugar and beat slowly until incorporated, increasing the speed to beat it more fully. Scrape down the sides and the bottom of the bowl and add the cocoa powder, milk, vanilla, and salt. Mix on medium-high until completely smooth and combined.
From therecipecritic.com
From therecipecritic.com
CHOCOLATE FROSTING RECIPE, EASY WHIPPED CREAM CHEESE FROSTING
2015-03-07 2. Sift in 3 cups powdered sugar with 1/2 cup cocoa powder to ensure there are no lumps then add 1/4 tsp salt. Mix on low speed until well combined, scrape down the bowl well then increase to medium/high speed and beat until smooth and whipped (1 min). 3. Add 1 tsp vanilla and beat on medium/high until smooth (1 min).
From natashaskitchen.com
From natashaskitchen.com
CHOCOLATE CREAM CHEESE FROSTING - LIVE WELL BAKE OFTEN
2019-02-25 How to Make Chocolate Cream Cheese Frosting. To make this frosting, you’ll start out by beating together one stick of unsalted butter and one 8-ounce package of cream cheese. When it comes to the butter and cream cheese, make sure to set them out ahead of time so they can come to room temperature. This will ensure a much smoother and creamier ...
From livewellbakeoften.com
From livewellbakeoften.com
CHOCOLATE CREAM CHEESE FROSTING RECIPE - THE SPRUCE EATS
2022-05-26 In a mixing bowl with an electric mixer, cream together the softened butter and cream cheese until fluffy. Add the melted chocolate, salt, sifted confectioners' sugar, half-and-half, and vanilla extract. Beat until the frosting is smooth and spreadable, adding more half-and-half or confectioners' sugar, if necessary to reach the right consistency.
From thespruceeats.com
From thespruceeats.com
CHOCOLATE SOUR CREAM FROSTING RECIPE - SHUGARY SWEETS
2021-07-12 Instructions. In a microwave safe glass bowl, add butter and chocolate chips to the bowl. Heat for 30 seconds. Stir and heat an additional 30 seconds. Use a whisk or spatula to combine butter and chocolate until smooth. Set aside. In a large mixing bowl, add sour cream, cocoa powder, kosher salt, and melted chocolate mixture.
From shugarysweets.com
From shugarysweets.com
THE BEST CHOCOLATE CREAM CHEESE FROSTING - TWO SISTERS
2019-06-02 This Best Chocolate Cream Cheese Frosting is creamy, tangy, chocolate-y and super yummy. You’ll definitely want to add this frosting recipe to your must-make list! Add 8 oz of softened Cream Cheese, 1/2 cup of softened Butter and 2 teaspoons of Vanilla to the mixer. ‘. Mix the Cream Cheese, Butter and Vanilla just until it is fully ...
From twosisterscrafting.com
From twosisterscrafting.com
THE BEST CHOCOLATE BUTTERCREAM FROSTING - TWO SISTERS
2019-05-14 Instructions. In a mixer, add the butter and the vanilla. Cream together on low speed until they are completely combined. In a separate bowl, mix the Cocoa Powder and the Powdered Sugar until combined. Add the powdered sugar mixture one cup at a time and continue to beat on medium speed until the frosting is creamy.
From twosisterscrafting.com
From twosisterscrafting.com
CHOCOLATE CREAM CHEESE FROSTING RECIPE - TARA TEASPOON
2020-10-22 Instructions. In a mixing bowl, beat butter and cream cheese together until creamy and lightened in texture, about 2 min. Stir in cocoa. Add sugar, 1 cup at a time, mixing well. Beat in vanilla extract and enough milk to get the consistency you desire. Stir until smooth.
From tarateaspoon.com
From tarateaspoon.com
CHOCOLATE CREAM CHEESE FROSTING | EASY & DELICIOUS FROSTING RECIPE
2017-11-01 Instructions. In the bowl of you stand mixer fitted with the paddle attachment mix the butter and cream cheese together on medium speed until creamy and combined. Sift in the cocoa powder and powdered sugar. Mix on low speed for 30 seconds to combine. Add in vanilla and mix for 2 minutes on medium speed, scraping the sides of the bowl as necessary.
From cookiesandcups.com
From cookiesandcups.com
CHOCOLATE WHIPPED CREAM FROSTING - FLUFFY, STABLIZED, AND PERFECT!
2017-01-30 First mix together the unsweetened cocoa, powdered sugar, cream of tartar, and milk. Cover and refrigerate until well chilled. Adding a cold chocolate mixture to the heavy cream ensures volume when beating. Transfer the chocolate mixture to a large bowl. Add the heavy cream and beat until stiff peaks form.
From mamagourmand.com
From mamagourmand.com
THE BEST CHOCOLATE BUTTERCREAM FROSTING RECIPE - COOKING CLASSY
2019-10-24 Sift in cocoa powder then add in powdered sugar, 3 Tbsp heavy cream and vanilla and mix on low speed until combine, scrapping down the sides of the bowl as needed and adding up to 1 tbsp additional cream to thin if desired. For added fluffiness if desired continue to whip about 3 - 4 minutes longer.
From cookingclassy.com
From cookingclassy.com
CHOCOLATE CREAM CHEESE FROSTING - SUGAR SPUN RUN
2018-07-23 Instructions. Combine the butter and cream cheese in a large bowl and, using an electric mixer or a stand mixer to beat until creamy, well-combined, and lump-free. Add vanilla extract and salt and stir well to combine. With mixer on low, gradually add powdered sugar until completely combined. Add cocoa powder and beat until well-incorporated ...
From sugarspunrun.com
From sugarspunrun.com
THE BEST CHOCOLATE FROSTING (SUPER CREAMY) | PRETTY.
2018-02-13 Instructions. In the bowl of an electric mixer fitted with the paddle attachment, beat butter at medium speed until pale and fluffy, 1-2 minutes. Add half of the powdered sugar and beat until well combined, then add the other half and beat until smooth. Add cocoa powder and beat until completely creamy and smooth.
From prettysimplesweet.com
From prettysimplesweet.com
CHOCOLATE SPONGE CAKE WITH CHOCOLATE CREAM FROSTING RECIPE
This delicious chocolate cake melts in your mouth, and it's so easy to make! Hello friends :), thank you for watching! If you enjoyed this video, please LIKE...
From youtube.com
From youtube.com
CHOCOLATE CREAM CHEESE FROSTING - THE RECIPE CRITIC
Instructions. In the bowl of a mixer use the paddle attachment to beat the cream cheese and unsalted butter together until smooth. Scrape down the bowl and beat again for about 10 seconds to make sure everything is completely incorporated. Add the vanilla, salt, and powdered sugar.
From therecipecritic.com
From therecipecritic.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love