Chocolate Drizzled Pineapple Strawberry Pizza Recipes

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STRAWBERRY PIZZA



Strawberry Pizza image

This is a cool, creamy summertime dessert. It uses rennet custard mix - not available in all parts of the world.

Provided by DeejVoices

Categories     Desserts     Specialty Dessert Recipes     Fruit Pizza Recipes

Time 25m

Yield 12

Number Of Ingredients 8

1 cup all-purpose flour
½ cup confectioners' sugar
½ cup butter, melted
1 (8 ounce) package cream cheese, softened
½ cup white sugar
2 ½ cups strawberries, sliced
½ (2 ounce) package strawberry Danish dessert mix (e.g. Junket)
1 cup water

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a medium bowl, mix together flour and confectioners' sugar. Stir in melted butter. Press mixture evenly into a 12 inch pizza pan.
  • Bake in preheated oven for 15 minutes. Allow to cool.
  • In a small mixing bowl, beat together cream cheese and white sugar until smooth. Spread over cooled crust. Arrange strawberries over cream cheese layer.
  • Combine custard mix and water in a small saucepan. Bring to a boil while stirring frequently. Boil and stir 1 minute. Pour mixture over strawberry layer. Chill before serving.

Nutrition Facts : Calories 242.3 calories, Carbohydrate 26.6 g, Cholesterol 40.9 mg, Fat 14.5 g, Fiber 1.1 g, Protein 2.9 g, SaturatedFat 9 g, Sodium 112.6 mg, Sugar 15 g

STRAWBERRY PIZZA



Strawberry Pizza image

From Elk Ridge, Utah, Kara Cook predicts, "Both strawberry and cheesecake lovers will delight in this fruity treat. My family requests this sweet pizza every strawberry season."

Provided by Taste of Home

Categories     Desserts

Time 40m

Yield 16 servings.

Number Of Ingredients 15

6 tablespoons butter, softened
1/2 cup sugar
1 egg
1/2 teaspoon vanilla extract
1/4 teaspoon almond extract
1-1/4 cups all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon salt
FILLING:
1 package (8 ounces) cream cheese, softened
1/2 cup confectioners' sugar
2 cups sliced fresh strawberries
1 cup sugar
1/4 cup cornstarch
2 cups crushed strawberries

Steps:

  • In a large bowl, cream butter and sugar until light and fluffy. Beat in egg and extracts. Combine the flour, baking powder and salt; gradually add to creamed mixture. Cover and refrigerate for 1 hour., On a floured surface, roll dough into a 13-in. circle. Transfer to an ungreased 12-in. pizza pan. Build up edges slightly. , Bake at 350° for 18-22 minutes or until lightly browned. Cool completely., In a large bowl, beat cream cheese and confectioners' sugar until smooth. Spread over crust. Arrange sliced strawberries on top., In a large saucepan, combine the sugar, cornstarch and crushed berries until blended. Bring to a boil; cook and stir for 2 minutes or until thickened. Cool slightly. Spoon over strawberries. Refrigerate until serving.

Nutrition Facts : Calories 238 calories, Fat 10g fat (6g saturated fat), Cholesterol 40mg cholesterol, Sodium 177mg sodium, Carbohydrate 36g carbohydrate (24g sugars, Fiber 1g fiber), Protein 3g protein.

CHOCOLATE HAZELNUT PIZZA WITH STRAWBERRIES AND BANANAS



Chocolate Hazelnut Pizza with Strawberries and Bananas image

For your next game night get-together, instead of serving pizza for dinner, try it for dessert instead!

Provided by Gay Lea Foods Co-operative(R)

Categories     Trusted Brands: Recipes and Tips     Gay Lea Foods Co-operative®

Time 40m

Yield 8

Number Of Ingredients 10

1 ½ pounds refrigerated pizza crust
2 tablespoons Gay Lea Salted Butter, melted
4 teaspoons granulated sugar
1 teaspoon ground cinnamon
1 canister Gay Lea Real Whipped Cream, or as needed
1 cup Gay Lea Gold 18% Sour Cream
1 teaspoon vanilla extract
1 ½ cups strawberries, hulled and sliced
1 large banana, sliced
¼ cup chocolate hazelnut spread

Steps:

  • Preheat the oven to 450 degrees F (230 degrees C). Roll pizza dough out on a lightly floured surface. Transfer to greased 12-inch (30 cm) round pizza pan. Brush butter over dough. Combine sugar with cinnamon and sprinkle evenly over pizza.
  • Bake for 15 to 18 minutes or until golden and puffed. Cool for 15 minutes.
  • Meanwhile, pipe enough whipped cream into a measuring cup to measure 2 1/2 cups (625 mL); stir into sour cream until smooth. Stir in vanilla. Spread cream mixture over pizza base and top with bananas and strawberries.
  • Warm hazelnut spread in the microwave on High for 30 seconds or until pourable. Drizzle spread over the fruit. Cut into wedges and serve immediately with additional whipped cream (if desired).

Nutrition Facts : Calories 460.7 calories, Carbohydrate 61.4 g, Cholesterol 48.1 mg, Fat 19 g, Fiber 2.3 g, Protein 11.2 g, SaturatedFat 9.4 g, Sodium 639.9 mg, Sugar 18.4 g

CHOCOLATE DRIZZLED PINEAPPLE-STRAWBERRY PIZZA



Chocolate Drizzled Pineapple-strawberry Pizza image

Recipe for a strawberry pizza made with strawberries, cream cheese and sweetened condensed milk,topped with sliced pineapple and drizzled in chocolate. I would take this delight over pepperoni pizza any day!The original recipe did not call for the pineapple or chocolate, and it is equally good with or without. Other fresh fruit can be added if you wish.

Provided by BirdyBaker

Categories     Dessert

Time 5h20m

Yield 1 pizza

Number Of Ingredients 11

1/2 cup butter (4 ounces)
1/4 cup confectioners' sugar
1 cup flour
8 ounces cream cheese
1 (14 ounce) can sweetened condensed milk
1/3 cup lemon juice
1 teaspoon vanilla
2 (8 ounce) cartons frozen strawberries, in juice
4 tablespoons cornstarch
1 pineapple, sliced
1 cup semi-sweet chocolate chips, melted

Steps:

  • Crust: Melt margarine; mix with confectioners' sugar.
  • Add flour; mix well.
  • Pat out on pizza pan.
  • Bake at 350° for about 15 minutes, or until lightly browned.
  • Filling: Beat cream cheese and condensed milk together.
  • Add lemon juice and vanilla; pour over cooled crust.
  • Topping: Combine frozen strawberries and cornstarch in a medium saucepan. Cook, stirring, over medium heat until thickened. Cool and spread over cream cheese filling.
  • Place sliced pineapple slices on top of pizza and drizzle in melted chocolate.
  • Refrigerate at least 4 hours.

Nutrition Facts : Calories 4795.5, Fat 258.4, SaturatedFat 160, Cholesterol 628.5, Sodium 1868.3, Carbohydrate 591.1, Fiber 30, Sugar 404.6, Protein 74.3

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