Chocolate Frosty Milkshake Recipes

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FROSTY CHOCOLATE MALTED SHAKES



Frosty Chocolate Malted Shakes image

I played around with our favorite milk shake recipe to come up with this lighter version. I serve it all the time, and no one misses the extra fat or calories. -Dora Dean of Hollywood, Florida

Provided by Taste of Home

Time 10m

Yield 10 servings.

Number Of Ingredients 5

3-1/2 cups fat-free milk
6 cups low-fat vanilla frozen yogurt
1/4 cup sugar-free instant chocolate drink mix
1/4 cup malted milk powder
1-1/2 teaspoons vanilla extract

Steps:

  • In batches, process all ingredients in a blender until smooth. Pour into tall glasses.

Nutrition Facts : Calories 193 calories, Fat 1g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 172mg sodium, Carbohydrate 37g carbohydrate (0 sugars, Fiber 1g fiber), Protein 9g protein. Diabetic Exchanges

CHOCOLATE MILKSHAKES



Chocolate Milkshakes image

There's no need to head out to the malt shop when you have this easy milkshake recipe on hand. The ultimate in retro comfort food, milkshakes are actually very easy to make at home. You need just three ingredients, two steps and 10 minutes to whip up this chocolate milkshake recipe in your blender.

Provided by By Betty Crocker Kitchens

Categories     Beverage

Time 10m

Yield 2

Number Of Ingredients 3

3/4 cup milk
1/4 cup chocolate-flavored syrup
3 scoops (1/2 cup each) vanilla ice cream

Steps:

  • In blender, place milk and syrup. Cover and blend on high speed 2 seconds.
  • Add ice cream. Cover and blend on low speed about 5 seconds or until smooth. Pour into glasses. Serve immediately.

Nutrition Facts : Calories 380, Carbohydrate 55 g, Cholesterol 55 mg, Fat 2, Fiber 2 g, Protein 8 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 160 mg, Sugar 41 g, TransFat 1/2 g

CHOCOLATE FROSTY



Chocolate Frosty image

Just like Wendy's®!

Provided by Anonymous

Categories     Desserts     Frozen Dessert Recipes     100+ Ice Cream Recipes     Chocolate Ice Cream Recipes

Time 2h5m

Yield 12

Number Of Ingredients 3

1 quart chocolate milk
1 (14 ounce) can sweetened condensed milk
1 (8 ounce) container frozen whipped topping (such as Cool Whip®), thawed

Steps:

  • Mix chocolate milk, sweetened condensed milk, and whipped topping in a large bowl. Pour mixture into an ice cream maker and freeze according to manufacturer's instructions.

Nutrition Facts : Calories 227.6 calories, Carbohydrate 32.2 g, Cholesterol 17.8 mg, Fat 9.1 g, Fiber 0.6 g, Protein 5.3 g, SaturatedFat 6.8 g, Sodium 101.2 mg, Sugar 30 g

LIGHTER CHOCOLATE MILKSHAKE



Lighter Chocolate Milkshake image

This tastes just like a real chocolate ice cream shake and can be made soy and dairy free! Substitute almond butter or cashew butter for peanut butter; omit agave syrup if banana is extremely ripe.

Provided by Love2CookMommy

Categories     Drinks Recipes     Shakes and Floats Recipes     Chocolate

Time 10m

Yield 2

Number Of Ingredients 6

1 cup coconut milk
1 ripe banana, cut into chunks
2 tablespoons unsweetened cocoa powder
1 tablespoon peanut butter
1 teaspoon agave syrup
2 cups ice cubes

Steps:

  • Blend coconut milk, banana, cocoa powder, peanut butter, agave syrup, and ice cubes in a blender until smooth and slushy; pour into glasses and serve.

Nutrition Facts : Calories 345.3 calories, Carbohydrate 23.8 g, Fat 29.1 g, Fiber 5.2 g, Protein 6 g, SaturatedFat 22.7 g, Sodium 53.7 mg, Sugar 10.6 g

MAGIC CHOCOLATE MILK SHAKES ( WENDY'S FROSTY COPYCAT )



Magic Chocolate Milk Shakes ( Wendy's Frosty Copycat ) image

No Ice Cream needed for this delicious Wendy's Mock Frosty! When we're in need for something sweet and don't have ice cream I break out the blender for this treat! BTW this really is very similar to the Wendy's Frosty.

Provided by barefootmommawv

Categories     Shakes

Time 5m

Yield 4 12 oz shakes

Number Of Ingredients 8

1 1/2-2 cups ice water
1 1/2 cups nonfat dry milk powder
2/3 cup sugar
1/4 cup unsweetened cocoa
1 teaspoon vanilla
18 ice cubes, as much as you can spare (1 1/2 trays)
2 tablespoons corn oil
nonstick cooking spray, squirt this is for emulsification purposes (5 second)

Steps:

  • Place all of the ingredients into the blender, including the oil and the non-stick spray.
  • Use less water for thicker milk shakes and more water for shakes that are easy on the blender motor. The blender should be about 3/4's full.
  • Place the lid on. Process for a full 2 minutes. Pour into cups and serve.
  • Variations:.
  • Add 1 tablespoon of instant coffee for a mocha shake.
  • Add 1 very ripe banana for a chocolate banana shake.
  • Add a big spoonful of peanut butter for a decandent Chocolate Peanut Butter Shake.
  • Add a few broken red and white candy mints for a refreshing Chocolate Mint shake.
  • To make a vanilla Milk Shake, omit the cocoa powder, reduce the sugar to 1/2 cup and add 1 Tablespoon (yes a full tablespoon) of vanilla flavoring. For a french vanilla milk shake crack in an egg too.
  • *** Splenda can be used in this recipe. It is measure for measure.

Nutrition Facts : Calories 327.1, Fat 3.3, SaturatedFat 0.9, Cholesterol 9, Sodium 247.8, Carbohydrate 60, Fiber 1.8, Sugar 56.9, Protein 17.3

COPYCAT WENDY'S CHOCOLATE FROSTY



Copycat Wendy's Chocolate Frosty image

Yield 2

Number Of Ingredients 4

2 cups vanilla ice cream (slightly softened)
1/2 cup milk
3 Tablespoons Nesquik Chocolate Flavor Powder
1 (1.55 ounce) Hershey's Milk Chocolate Bar (shaved)

Steps:

  • Combine the softened ice cream, milk, and Nesquik Powder in a blender.
  • Mix until combined.
  • Pour into 2 cups and add chocolate bar shavings on top.

CHOCOLATE FROSTY MILKSHAKE



Chocolate Frosty Milkshake image

Make and share this Chocolate Frosty Milkshake recipe from Food.com.

Provided by Mebriella

Categories     Frozen Desserts

Time 30m

Yield 6 serving(s)

Number Of Ingredients 8

1 (14 ounce) can sweetened condensed milk
1 (8 ounce) container Cool Whip
1/2 gallon chocolate milk
1 cup nonfat milk
2 tablespoons instant sugar-free chocolate pudding
2 tablespoons Cool Whip Free
1 teaspoon vanilla
8 ice cubes

Steps:

  • Original Recipe:.
  • Mix all the ingredients FIRST, then pour it into the ice cream maker.
  • Mix for 20 to 30 minutes until it reaches frozen perfection.
  • Low-Calorie:.
  • Place all ingredients in blender and blend until smooth.

Nutrition Facts : Calories 625.1, Fat 26.7, SaturatedFat 18.9, Cholesterol 63.3, Sodium 311.5, Carbohydrate 81.3, Fiber 2.7, Sugar 78.7, Protein 17.6

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