Chocolate Manhattan Recipes

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MANHATTAN WITH AMARO AND COCOA



Manhattan With Amaro and Cocoa image

A mixture of rye whiskey and amaro, with the addition of bitters, sets this simply made cocktail on the road to a manhattan. But then there are detours: the chocolate liqueur to add a mellow accent, and the cardamom for a hint of spice. I also tried substituting coffee liqueur for the chocolate, with great success. It is from the 18th Room in New York, where it is called Before Night Falls.

Provided by Florence Fabricant

Categories     cocktails

Yield 1 drink

Number Of Ingredients 5

1 ounce rye whiskey
1 ounce amaro, preferably Averna
1/2 ounce crème de cacao or other chocolate liqueur
5 drops Bittermens Burlesque or Angostura bitters
3 cracked green cardamom pods, for garnish

Steps:

  • Fill a mixing glass with ice cubes. Add the rye, Averna, crème de cacao or liqueur and bitters, and stir 20 seconds. Strain into a cocktail glass and garnish with cardamom.

MANHATTAN COCKTAIL



Manhattan Cocktail image

The Manhattan is a classic cocktail believed to date back to the late 1800s. It's made with a bracing mixture of bourbon or rye whiskey mixed with sweet vermouth and a dash of Angostura bitters.

Provided by Allrecipes

Categories     Drinks Recipes     Cocktail Recipes     Whiskey Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 5

2 fluid ounces rye whiskey
½ fluid ounce sweet vermouth
1 dash Angostura bitters
1 cup ice cubes
1 maraschino cherry

Steps:

  • Combine whiskey, vermouth, and bitters in a cocktail mixing class. Add ice and stir until chilled. Strain into a chilled cocktail glass.
  • Garnish with a maraschino cherry.

Nutrition Facts : Calories 169.4 calories, Carbohydrate 4 g, Fiber 0.1 g, Sodium 1.9 mg, Sugar 1.1 g

MANHATTAN



Manhattan image

This drink is made with bourbon and vermouth, but it's not a Manhattan without the cherry.

Provided by Brad

Categories     Drinks Recipes     Cocktail Recipes     Whiskey Drinks Recipes

Time 2m

Yield 1

Number Of Ingredients 4

2 fluid ounces bourbon
½ fluid ounce sweet vermouth
1 maraschino cherry
½ cup ice

Steps:

  • Place ice into a shaker, and pour the vermouth and bourbon over the ice. Mix well. Pour drink into a cocktail glass, and garnish with a cherry.

Nutrition Facts : Calories 161.6 calories, Carbohydrate 2 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 5.1 mg, Sugar 1.1 g

CLASSIC MANHATTAN COCKTAIL



Classic Manhattan Cocktail image

Provided by Ted Allen

Categories     beverage

Time 15m

Yield 1 serving

Number Of Ingredients 8

Ice
2 parts whiskey
1 part sweet vermouth
1 to 2 dashes bitters, such as Angostura
Orange peel
Real Maraschino Cherries, recipe follows
1 cup maraschino liqueur
1 pint sour cherries, stemmed and pitted (in a pinch, you can buy a jar of sour cherries in light syrup, and drain the syrup)

Steps:

  • Place ice in a cocktail shaker. Add the whiskey, vermouth and bitters. Rub the orange peel around the rim of the cocktail glass. Strain the drink into the glass. Add 1 to 2 Real Maraschino Cherries and enjoy!
  • Bring the liqueur to a simmer, and then turn off the heat. Add the cherries, stir, let cool, and then pour into jars. Refrigerate. Cherries will be tasty for months.

CASSIS MANHATTAN



Cassis Manhattan image

With a rye-bourbon split and just enough slightly herbal crème de cassis to sweeten without overpowering, this manhattan variation is spirit-forward, with layered notes of sugar and spice. If you prefer to keep the drink to one type of whiskey, opt for rye and leave out the bourbon. The cocktail will be slightly more spice-forward and boozier in feel. Whatever you do, let the cherry garnish sit until the very end of the drink for an especially flavorful final snack.

Provided by Rebekah Peppler

Categories     cocktails

Yield 1 drink

Number Of Ingredients 7

Ice
1 ounce rye whiskey
1 ounce bourbon
3/4 ounce sweet vermouth
1/4 ounce crème de cassis
3 to 4 dashes angostura bitters
1 brandied or maraschino cherry, for garnish

Steps:

  • In a cocktail shaker or mixing glass filled with ice, combine the rye whiskey, bourbon, vermouth, crème de cassis and bitters. Stir until well chilled, about 30 seconds, then strain into a Nick and Nora or coupe glass. Garnish with a cherry.

MANHATTAN



Manhattan image

This Manhattan recipe makes a substantial drink. It can be served straight up in a chilled cocktail glass or over ice in a rocks glass. -Taste of Home Test Kitchen

Provided by Taste of Home

Time 5m

Yield 1 serving.

Number Of Ingredients 5

Ice cubes
2 ounces whiskey, bourbon or rye
1/2 ounce sweet vermouth
2 to 3 dashes bitters, optional
Maraschino cherry

Steps:

  • Fill a shaker three-fourths full with ice. Add the whiskey, vermouth and bitters if desired; cover and shake until condensation forms on outside of shaker, 20-30 seconds. Strain into a coupe or cocktail glass or an ice-filled rocks glass. Garnish with a maraschino cherry.

Nutrition Facts : Calories 151 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 2g carbohydrate (2g sugars, Fiber 0 fiber), Protein 0 protein.

MANHATTAN, A CLASSIC COCKTAIL



Manhattan, a Classic Cocktail image

The Manhattan cocktail is a classic drink starring whiskey and sweet vermouth, finished with a maraschino cherry and dash of bitters for complexity and depth.

Provided by The Epicurious Test Kitchen

Yield Makes 1 drink

Number Of Ingredients 4

2 ounces rye or bourbon whiskey
1 ounce sweet vermouth
2 dashes Angostura or orange bitters
Maraschino cherry for garnish

Steps:

  • In mixing glass or cocktail shaker filled with ice, combine whiskey, vermouth, and bitters. Stir well, about 20 seconds, then strain into cocktail glass. Garnish with cherry and serve.

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