Chocolate Mousse With Whipped Cream And Strawberries Recipes

CHOCOLATE MOUSSE WITH STRAWBERRIES

Chocolate Mousse with Strawberries image

You'll savor this simple tempting dessert. It's like chocolate-covered strawberries without the hassles.-Kim Marie Van Rheenen, Mendota, Illinois

Provided by Taste of Home

Categories Desserts

Time 5m

Yield 2-1/2 cups.

Number Of Ingredients 4

Ingredients

1 package (1.4 ounces) sugar-free instant chocolate fudge pudding mix
1 cup cold fat-free milk
1-3/4 cups reduced-fat whipped topping
Whole fresh strawberries

Steps:

In a bowl, beat pudding and milk until blended, about 2 minutes. Fold in whipped topping. Serve with strawberries for dipping. Can also be served over slices of angel food cake.

Nutrition Facts : Calories 24 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 70mg sodium, Carbohydrate 4g carbohydrate (0 sugars, Fiber 0 fiber), Protein 1g protein.

STRAWBERRY CHOCOLATE MOUSSE CAKE

Strawberry Chocolate Mousse Cake image

Fresh strawberries and chocolate mousse make an appealing treat.

Provided by JJOHN32

Categories Desserts Mousse Recipes Chocolate Mousse Recipes

Time 4h46m

Yield 12

Number Of Ingredients 8

Ingredients

1 cup chocolate cookie crumbs
3 tablespoons butter, melted
2 pints fresh strawberries, halved
2 cups semisweet chocolate chips
½ cup water
2 tablespoons light corn syrup
2 ½ cups heavy cream, divided
1 tablespoon white sugar

Steps:

In a bowl, mix crumbs and butter to blend thoroughly. Press evenly onto bottom of 9-inch springform pan. Arrange strawberry halves around the pan side-by-side, pointed ends up, with cut sides against the side of pan; set aside.
Place chocolate chips in blender container. Pour water and corn syrup into a small saucepan. Bring to a boil and simmer for 1 minute. Immediately pour over chocolate chips and blend until smooth. Pour into a mixing bowl and cool to room temperature.
While chocolate cools, whip 1 1/2 cups of the cream to form stiff peaks. Use a rubber spatula or large whisk to fold 1/3 of the whipped cream into the cooled chocolate to lighten it. Gently fold in the remaining whipped cream until mixture is thoroughly blended. Transfer the mousse into the prepared pan and smooth the top. The points of the strawberries might extend about the chocolate mixture. Cover with plastic wrap and refrigerate for 4 to 24 hours.
Up to 2 hours before serving, in a medium mixing bowl, beat remaining 1/2 cup of cream to form soft peaks. Add sugar. Beat to form stiff peaks. Remove the side of the springform pan and place the cake on a serving plate. Pipe or dollop whipped cream onto top of cake. Arrange remaining halved strawberries on whipped cream. To serve, cut into wedges with thin knife, wiping blade between cuts.

Nutrition Facts : Calories 403.8 calories, Carbohydrate 34 g, Cholesterol 75.7 mg, Fat 31.1 g, Fiber 3.2 g, Protein 3.2 g, SaturatedFat 18.6 g, Sodium 99.5 mg, Sugar 22.9 g

STRAWBERRY CHOCOLATE MOUSSE RECIPE BY TASTY

Strawberry Chocolate Mousse Recipe by Tasty image

Here's what you need: dark chocolate, low fat milk, pure vanilla extract, salt, greek yogurt, strawberries

Provided by Joey Firoben

Categories Desserts

Time 30m

Yield 2 servings

Number Of Ingredients 6

Ingredients

6 oz dark chocolate, 72% is best
½ cup low fat milk
1 teaspoon pure vanilla extract
1 pinch salt
1 cup greek yogurt
8 strawberries

Steps:

In a small saucepan, heat milk on medium-low heat until scalding around 180˚F (82˚C). Do not boil the milk.
Pour hot milk over chocolate.
Add vanilla and salt. Let it stand for 3 minutes to soften.
Whisk together until fully incorporated. Let cool.
Add yogurt. Whisk together until fully incorporated.
Layer chocolate in the bottom of 2 cups followed by strawberries. Repeat until the glasses are full.
Enjoy!

Nutrition Facts : Calories 625 calories, Carbohydrate 72 grams, Fat 35 grams, Fiber 8 grams, Protein 19 grams, Sugar 57 grams

EASY CHOCOLATE MOUSSE

Easy Chocolate Mousse image

Chocolate mousse that tastes like something from a restaurant, with the ease of instant pudding!

Provided by Luna

Categories Desserts Mousse Recipes Chocolate Mousse Recipes

Yield 4

Number Of Ingredients 3

Ingredients

1 (3.9 ounce) package instant chocolate pudding mix
1 ½ cups milk
1 (16 ounce) container frozen whipped topping, thawed

Steps:

Prepare the pudding in a large bowl using 1 1/2 cups milk instead of the suggested 2 cups.
Fold in the whipped topping until blended. Refrigerate until chilled and serve.

Nutrition Facts : Calories 505.1 calories, Carbohydrate 54.1 g, Cholesterol 7.3 mg, Fat 30.7 g, Fiber 1 g, Protein 5 g, SaturatedFat 25.8 g, Sodium 455.6 mg, Sugar 48.6 g

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