Chow Mein Noodle Tuna Sauce Recipes

CHOW MEIN NOODLE CASSEROLE

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• In a large skillet over medium high heat, saute the ground beef for 5 minutes. Add the onion and celery and saute for 5 more minutes.
• In a separate medium bowl, combine the almonds, rice, soup, water and soy sauce. Mix together well and add to the beef mixture. Place this into a lightly greased 9x13 inch baking dish. Top with chow mein noodles.
• Bake at 350 degrees F (175 degrees C) for 20 minutes.

TUNA CHOW MEIN CASSEROLE

Steps:

• Heat oven to 350 degrees.
• In a large skillet cook and stir celery, onion and green pepper in butter until onion is tender.
• Stir in Tuna with remaining ingredients.
• Pour into ungreased 1-1/2 qt.
• casserole dish.
• Sprinkle with reserved chow mein noodles.
• Bake uncovered for 30 minutes.

CHOW MEIN NOODLE TUNA SAUCE

Steps:

• Put the tuna with the water in the crockpot or greased 4 quart casserole.
• Chop or grate all the vegetables and add with liquids in the cans. Add soup, water and milk. Stir to mix soup in with tuna and vegetables and mushrooms.
• You may add any additional chopped vegetables or delete any that you wish. If you delete make sure you additional amount of a vegetable that you like.
• Note:.
• Jalapeno peppers will make the sauce very hot,it seems to intensify in milk bases.
• Set oven 325* or Crockpot High.
• Bake 1 1/2 hours, stirring once or twice, covered.
• Crockpot: About 3 to 4 hours.
• Mix cornstarch with water, stir in the last 1/2 hour of cooking time. Stir once more just before serving.
• Serve over chow mein noodles or egg noodles.
• Cooking time is for oven baked casserole.
• Personally, I love chopped green tomatoes in this but everyone has their own personal tastes.

ASIAN TUNA MELT

Steps:

• Heat uncooked Pasta, Sauce Mix, hot water, 1 cup milk, the butter and tuna to boiling in 12-inch skillet or deep 10-inch skillet, stirring occasionally.
• Stir in vegetables and water chestnuts. Heat to boiling, stirring occasionally. Reduce heat; cover and simmer 14 to 16 minutes, stirring occasionally, until pasta is tender. Remove from heat.
• Stir Supreme Topping mix and 1/4 cup milk in bowl about 30 seconds or until smooth. Stir tuna mixture well; pour cheese mixture evenly over tuna mixture. Cover and let stand about 5 minutes or until sauce is as thick as you'd like (sauce will thicken as it stands). Sprinkle with chow mein noodles before serving. Serve with soy sauce.