Christmas Prusurate Recipes
PRUSURATES
This is a Yugoslavian recipe that makes a lot and takes several hours to prepare, however, it's so delicious and worth the time.
Provided by Allrecipes Member
Categories Fruit Bread
Yield 60
Number Of Ingredients 14
Steps:
- Beat together the eggs and sugar; add milk, orange juice and zest, lemon juice and zest, and the whisky.
- Sift together the flour and baking powder; gradually add to wet ingredients. Stir in apples, pecans and raisins.
- Whisk together the confectioners sugar with enough water to make a thin glaze. Set aside.
- Heat oil in a deep frying pan to 365 degrees F (185 degrees C). Carefully drop dough by rounded tablespoonfuls into hot oil and fry until golden brown. Drain well and dip in glaze. Allow to cool before storing in a glass jar.
Nutrition Facts : Calories 265.8 calories, Carbohydrate 27.9 g, Cholesterol 9.8 mg, Fat 16.5 g, Fiber 0.9 g, Protein 2.1 g, SaturatedFat 2.2 g, Sodium 173.3 mg, Sugar 17.3 g
CHRISTMAS PRUSURATE
Make and share this Christmas Prusurate recipe from Food.com.
Provided by lkadlec
Categories Dessert
Yield 1 serving(s)
Number Of Ingredients 13
Steps:
- Mix flour and baking powder together.
- Beat eggs, sugar and milk together.
- Add flour mixture to egg mixture.
- Add rinds and juices. Fold in apples, raisins and pecans.
- Heat oil in fry daddy or deep fryer. Drop batter by Tablespoonfuls into hot oil. Fry until golden brown.
- Drain on paper towels until cooled.
- Sprinkle with powdered sugar or make a glaze of powered sugar and milk and drizzle over cooled balls.
Nutrition Facts : Calories 6914.1, Fat 117.3, SaturatedFat 21.4, Cholesterol 685.7, Sodium 12331.4, Carbohydrate 1305.1, Fiber 58.4, Sugar 546.2, Protein 139.8
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