Christmas Pudding Spiced Cinnamon Overnight Oats Recipes
EASY OVERNIGHT OATS- 6 FLAVORS FOR CHRISTMAS
The most delicious quick and easy overnight oats recipe! This is the perfect on-the-go high fiber, high protein breakfast option! Perfect for any oatmeal lover, this is the perfect no-bake oatmeal recipe.
Provided by Wholesome Lee
Categories Breakfast
Time 2h
Number Of Ingredients 22
Steps:
- Place all ingredients into a container of choice and mix until combined.
- Cover container with some cling wrap or a lid.
- Place in the fridge for a minimum of 2 hours or overnight.
- Top with optional extra toppings of choice.
Nutrition Facts : Calories 327 kcal, Carbohydrate 59 g, Protein 15.6 g, Fat 5.5 g, Fiber 8.3 g, Sugar 3.4 g, ServingSize 1 serving
CHRISTMAS PUDDING SPICED CINNAMON OVERNIGHT OATS
With these Christmas pudding spiced cinnamon overnight oats you can enjoy all the flavours of Christmas pudding - for breakfast.
Provided by Mandy Mazliah
Categories Breakfast
Time 8h5m
Number Of Ingredients 6
Steps:
- Start this the night before you want to eat the oats. Place 150g oats, 30g chopped almonds, 30g dried fruit, 30g dried cranberries and 1 teaspoon mixed spice into a jar or bowl. Stir to combine.
- Pour over 400ml milk, cover and leave in the fridge overnight.
- In the morning simply serve with berries, chopped nuts or seeds and maple syrup to sweeten to taste.
Nutrition Facts : Carbohydrate 97 g, Protein 17 g, Fat 15 g, SaturatedFat 1 g, TransFat 1 g, Sodium 103 mg, Fiber 14 g, Sugar 34 g, Calories 566 kcal, UnsaturatedFat 10 g, ServingSize 1 serving
SPICY GINGERBREAD OVERNIGHT OATS
A spicy, molasses-y, and slightly tangy overnight oat recipe!
Provided by Kim
Categories Breakfast and Brunch Cereals Oatmeal Recipes
Time 8h10m
Yield 2
Number Of Ingredients 15
Steps:
- Combine milk, oats, yogurt, brown sugar, flaxseed meal, molasses, vanilla extract, cinnamon, ginger, salt, nutmeg, cloves, and allspice in a glass container.
- Refrigerate mixture 8 hours to overnight. Top with raisins and walnuts just before serving.
Nutrition Facts : Calories 321.7 calories, Carbohydrate 42.9 g, Cholesterol 10.5 mg, Fat 14.2 g, Fiber 4.9 g, Protein 9.1 g, SaturatedFat 3.2 g, Sodium 128 mg, Sugar 22.3 g
APPLE CINNAMON OVERNIGHT OATS
Steps:
- In a small container or Mason jar, combine all ingredients. Seal; refrigerate overnight.
Nutrition Facts : Calories 349 calories, Fat 8g fat (4g saturated fat), Cholesterol 20mg cholesterol, Sodium 263mg sodium, Carbohydrate 59g carbohydrate (28g sugars, Fiber 7g fiber), Protein 14g protein.
CINNAMON OVERNIGHT OATMEAL
Looking for a filling cereal recipe? Then check out this nutty oats recipe for breakfast that can be prepared easily by cooking it overnight in a slow cooker.
Provided by By Betty Crocker Kitchens
Categories Breakfast
Time 7h10m
Yield 4
Number Of Ingredients 8
Steps:
- Spray 3- to 4-quart slow cooker with cooking spray. Place oats, brown sugar and salt in slow cooker. Cover with water and half-and-half. Stir to mix slightly.
- Cover; cook on Low heat setting 7 to 8 hours.
- Stir in dried fruits and cinnamon. Top with walnuts.
Nutrition Facts : Calories 220, Carbohydrate 40 g, Cholesterol 10 mg, Fat 1, Fiber 4 g, Protein 5 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 100 mg, Sugar 23 g, TransFat 0 g
CHRISTMAS MORNING OATMEAL
When I first tried this dish, I was convinced I was eating yummy apple crisp for breakfast. I even cut down on the butter, but this hearty oatmeal remained moist and scrumptious, and so convenient when cooked overnight. -Monica Lord, Collegeville, Pennsylvania
Provided by Taste of Home
Time 7h10m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- Combine brown sugar, cinnamon and nutmeg. Add apples and cranberries; toss to coat. Transfer to a 3-qt. slow cooker. Dot with butter., In a large bowl, combine oats, water, juice and salt; pour over apple mixture. Cook, covered, on low until liquid is absorbed, 7-8 hours. Serve warm; top as desired.
Nutrition Facts : Calories 287 calories, Fat 6g fat (3g saturated fat), Cholesterol 10mg cholesterol, Sodium 241mg sodium, Carbohydrate 58g carbohydrate (35g sugars, Fiber 4g fiber), Protein 4g protein.
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