Christmas Rice Recipes

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CHRISTMAS RICE



Christmas Rice image

"...fresh-tasting and festive-looking. It's the perfect light side dish for a big holiday meal." Found in the Dec/Jan 1999 issue of TOH. Submitted by Chere Bell.

Provided by berry271

Categories     Rice

Time 30m

Yield 6 serving(s)

Number Of Ingredients 9

1 small onion
3 celery ribs
1 small sweet red pepper
1 small green pepper
1 tablespoon butter
2 cups chicken broth
2 cups uncooked instant rice
1/2 teaspoon salt
1/4 teaspoon pepper

Steps:

  • Chop, onion, celery, and peppers.
  • Saute in butter over medium heat until crisp-tender, about 2 minutes.
  • Remove from heat and set aside.
  • In a large pot, bring the chicken broth to a boil.
  • Remove from heat, and quickly stir in the rice, seasonings, and sauteed vegetables.
  • Cover and let stand for 7 minutes.
  • Fluff before serving.

Nutrition Facts : Calories 161.4, Fat 2.8, SaturatedFat 1.4, Cholesterol 5.1, Sodium 479.7, Carbohydrate 28.8, Fiber 1.4, Sugar 1.5, Protein 4.5

CHRISTMAS RICE



Christmas Rice image

My family has enjoyed this delicious rice dish for many years. With chopped red and green peppers, it's both fresh-tasting and festive-looking. It's the perfect light side dish for a big holiday meal. -Chere Bell, Colorado Springs, Colorado

Provided by Taste of Home

Categories     Side Dishes

Time 20m

Yield 6 servings.

Number Of Ingredients 9

1/2 cup finely chopped onion
3 celery ribs, finely chopped
1/2 medium sweet red pepper, chopped
1/2 medium green pepper, chopped
1 tablespoon butter
2 cups chicken broth
2 cups uncooked instant rice
1/4 teaspoon pepper
1/2 teaspoon salt, optional

Steps:

  • In a skillet, saute onion, celery and peppers in butter over medium heat for 2 minutes or until crisp-tender. Remove from the heat; set aside. , In a saucepan, bring broth to a full boil. Remove from the heat. Quickly stir in rice, celery mixture, pepper, and, if desired, salt. Cover and let stand for 6-7 minutes. Stir before serving.

Nutrition Facts : Calories 156 calories, Fat 2g fat (1g saturated fat), Cholesterol 7mg cholesterol, Sodium 362mg sodium, Carbohydrate 29g carbohydrate (2g sugars, Fiber 2g fiber), Protein 3g protein. Diabetic Exchanges

CHRISTMAS RICE KRISPIES® TREES



Christmas Rice Krispies® Trees image

Turn your Rice Krispies® treats into festive little trees that also have a delightful orange and spice flavor! You can add whatever kind of dried fruit you like, or nuts, or even coconut. The possibilities are endless!

Provided by Kim

Categories     Desserts     Cookies     Bar Cookie Recipes     Crispy Rice Treat Recipes

Time 1h20m

Yield 15

Number Of Ingredients 14

6 cups crispy rice cereal (such as Rice Krispies®)
⅓ cup chopped dried cranberries
⅓ cup chopped dried apricots
1 small orange, zested and juiced
3 tablespoons unsalted butter
1 teaspoon vanilla extract
1 teaspoon ground cinnamon
½ teaspoon salt
½ teaspoon ground cloves
1 (10 ounce) package large marshmallows
⅓ cup dried apricots, or as needed
⅓ cup dried cranberries, or as needed
½ cup chopped white chocolate
1 tablespoon unsalted butter

Steps:

  • Mix crispy rice cereal, cranberries, and apricots together in a large bowl. Toss gently to combine and set aside.
  • Combine orange zest and juice, butter, vanilla extract, cinnamon, salt, and cloves in a large saucepan over low heat. Cook until butter is melted and stir to combine. Add marshmallows all at once; cook, stirring constantly, until fully melted, 3 to 5 minutes.
  • Quickly pour the marshmallow mixture over the cereal mixture and toss to combine, making sure cereal is thoroughly coated.
  • Lightly butter or oil clean hands and a 1/3 cup measure. Scoop out 1/3 cup of the cereal mixture and press firmly into a tree shape. Flatten the bottom of the tree and set aside. Continue making trees, re-buttering your hands as needed, until all the mixture is used up. Allow trees to cool and harden for 15 to 30 minutes.
  • Cut whole apricots into star shapes, using a sharp paring knife or small cookie cutter. Set the scraps aside for extra decoration. Chop dried cranberries for extra decoration.
  • Combine white chocolate and butter in a small heat-proof bowl. Microwave until chocolate is melted, about 30 seconds. Stir to combine. Pour white chocolate into a piping bag.
  • Pipe white chocolate into decorative patterns all over the trees, covering the very tops to adhere the apricot stars. Use remaining white chocolate to adhere extra chopped apricots and cranberries as desired. Reheat chocolate in the microwave for 10 seconds if it begins to harden. Allow chocolate to fully harden on the trees before serving.

Nutrition Facts : Calories 194.1 calories, Carbohydrate 37.5 g, Cholesterol 9.4 mg, Fat 5.2 g, Fiber 1.1 g, Protein 1.7 g, SaturatedFat 3.1 g, Sodium 184.6 mg, Sugar 22.4 g

CHRISTMAS RICE KRISPIES SQUARES



Christmas Rice Krispies Squares image

Make and share this Christmas Rice Krispies Squares recipe from Food.com.

Provided by Brigitte

Categories     Christmas

Time 20m

Yield 24 serving(s)

Number Of Ingredients 5

3 tablespoons margarine
1 teaspoon vanilla
40 large marshmallows
5 cups holiday colored kellogg's rice krispies cereal
1 cup frosted flakes

Steps:

  • In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat.
  • Add vanilla and stir.
  • mix both cereal in a bowl and add cereal to marshmallow mixture. Stir until well coated.
  • Using wet hands press mixture into 13 x 9 x 2-inch pan coated with cooking spray. Cool. Cut into 2-inch squares. Best if served the same day.

Nutrition Facts : Calories 56.4, Fat 1.4, SaturatedFat 0.3, Sodium 33.7, Carbohydrate 11, Sugar 7.4, Protein 0.3

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