SIMPLE CHRISTMAS RUM CAKE
This makes a great inexpensive Christmas gift with a pretty presentation using any of the Christmas-themed fluted cake pans. The jellyroll pan with wax paper flip is the best idea I've been able to come up with for the transfer. Please share if you have better ideas!
Provided by BB
Categories Desserts Specialty Dessert Recipes Liqueur Dessert Recipes Rum
Time 2h5m
Yield 16
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Spray a fluted tube pan (such as a Bundt®) with cooking spray.
- Place the cake mix, eggs, 1/3 cup of rum, 1/2 cup of water, and the vegetable oil into a large bowl. Beat until smooth with an electric mixer on low speed, about 3 minutes.
- Pour the batter into the prepared pan.
- Bake in the preheated oven until the cake has risen and the top is lightly golden brown, about 40 minutes. A toothpick inserted into the center of the cake should come out clean.
- While cake is baking, make the glaze. In a saucepan over medium heat, combine 1/4 cup of rum, 1/4 cup of water, sugar, and butter. Stir and heat until all the sugar has dissolved and the butter is melted. Turn off heat.
- Remove the cake from the oven. While still hot and in the pan, poke the cake all over with a long skewer to make many deep holes.
- Pour the glaze over the hot cake. Allow the cake to cool until the cake separates slightly from the side of the pan, 10 to 12 minutes.
- Line a jellyroll pan or large baking sheet with waxed paper. Carefully place the lined pan over the top of the cake pan, and flip the cake pan over to release the cake onto the waxed paper. If desired, transfer cake to a serving platter.
- Let the cake cool thoroughly and sprinkle lightly with confectioners' sugar before slicing.
Nutrition Facts : Calories 331.9 calories, Carbohydrate 38 g, Cholesterol 50.8 mg, Fat 17.3 g, Fiber 0.4 g, Protein 2.7 g, SaturatedFat 5.6 g, Sodium 266.7 mg, Sugar 26.7 g
CHRISTMAS RUM CAKE
This is from http://thepioneerwoman.com/cooking. I'm only posting it for efficient grocery list functionality; not to take any credit. And her site is GREAT. Be sure to check it out. Wonderful writing, and beautiful step-by-step photography. I'm sure this cake will be scrumptious; I'm trying it tonight!
Provided by sidMILB
Categories Dessert
Time 2h
Yield 1 cake
Number Of Ingredients 12
Steps:
- Preheat oven to 325.
- Grease and flour Bundt cake pan.
- Sprinkle nuts over bottom of pan.
- If desired, sprinkle a couple of tablespoons of brown sugar over the nuts.
- Mix all cake ingredients together.
- Pour batter over nuts.
- Smooth out 'til the top is even.
- Bake 1 hour, or a little less if the pan is black. Do not overbake!
- While cake has ten minutes to go, make the glaze.
- Melt butter in saucepan.
- Stir in water and sugar.
- Boil 4 to 5 minutes, stirring constantly.
- Turn off flame and pour in rum.
- Stir to combine and reheat for 30 seconds.
- Remove cake from oven.
- Immediately drizzle 1/3 of the glaze on the bottom (top) of the cake.
- Allow to sit for five minutes.
- Invert the cake onto a serving plate.
- Prick surface a hundred times with a fork (gently, please.)
- Slowly drizzle remaining rum glaze all over the top of the cake, allowing it to drip down the sides.
- Cool to room temperature before serving to ensure glaze has soaked inches.
Nutrition Facts : Calories 7564.5, Fat 405.1, SaturatedFat 117.4, Cholesterol 1222.2, Sodium 5843.7, Carbohydrate 794.1, Fiber 16.1, Sugar 605.7, Protein 59.1
BUTTERED RUM CHRISTMAS CAKE
Mix dried fruit, nuts, cranberries and maple syrup on Stir-up Sunday for this crowd-pleasing Christmas cake that improves as it keeps
Provided by Jane Hornby
Categories Afternoon tea, Dessert, Treat
Time 3h45m
Number Of Ingredients 15
Steps:
- Start with the fruit. Pour the apple juice into a saucepan and bring to a simmer. Add the butter, let it melt, then take off the heat and add the syrup and rum. Put the mixed fruit and cranberries into a large bowl, pour over the hot rum mix, then cover tightly with cling film and leave overnight.
- The next day, heat oven to 160C/140C fan/gas 3. Grease and double-line a 20cm round, deep cake tin with non-stick baking parchment. Beat the butter and sugar together until creamy and pale, then gradually beat in the eggs until light and fluffy. If the mix starts to split or look lumpy, add 1 tbsp of the flour and keep beating. Sift in the flour, spices and ¼ tsp salt, and fold in using a large spoon. Fold in the orange zest, nuts, soaked fruit and soaking liquid.
- Spoon the batter into the tin, level the top, then make a slight dimple in the middle using the back of the spoon. Bake for 1 hr 30 mins, then reduce oven to 140C/120C fan/gas 1 and bake for a further 1 hr 45 mins or until it has risen, is a dark golden colour and a skewer inserted into the middle of the cake comes out clean. Put the tin on a cooling rack and leave until warm.
- To feed the cake the first time, use a cocktail stick to poke all over the top of the warm cake. Stir together the rum and maple syrup, then slowly spoon over the cake. Cool completely, then remove the baking parchment, wrap loosely in clean baking parchment and store in an airtight tin. Feed the cake every week to 10 days until you decorate it.
- To cover, ice and decorate your cake, see 'goes well with' for instructions on how to make our Midwinter candle cake, Sparkly bauble cake or Sparkling snowfetti cake.
Nutrition Facts : Calories 421 calories, Fat 16 grams fat, SaturatedFat 8 grams saturated fat, Carbohydrate 59 grams carbohydrates, Sugar 50 grams sugar, Fiber 2 grams fiber, Protein 4 grams protein, Sodium 0.2 milligram of sodium
CHRISTMAS RUM CAKE RECIPE - (4.4/5)
Provided by Pattywak
Number Of Ingredients 14
Steps:
- Preheat oven to 325°F. Grease and flour a bundt cake pan. Sprinkle nuts over bottom of pan. If desired, sprinkle a couple of tablespoons of brown sugar over the nuts. Mix all cake ingredients together. Pour batter into pan over nuts. Smooth out 'til the top is even. Bake for 1 hour, or a little less if the pan is black. Do not over-bake! GLAZE: While cake has ten minutes to go, make the glaze. Melt butter in saucepan. Stir in water and sugar. Boil for 4 to 5 minutes, stirring constantly. Turn off flame and pour in rum. Stir to combine and reheat for 30 seconds. Remove cake from oven. Immediately drizzle 1/3 of the glaze on the bottom (top) of the cake. Allow to sit for five minutes. Invert the cake onto a serving plate. Prick surface a hundred times with a fork (gently, please.) Slowly drizzle remaining rum glaze all over the top of the cake, allowing it to drip down the sides. Cool to room temperature before serving to ensure glaze has soaked in. Eat. Enjoy. And don't feel guilty. It's Christmas time!
More about "christmas rum cake recipes"
HOW TO MAKE RUM CAKE FOR CHRISTMAS - THE PIONEER …
From thepioneerwoman.com
5/5 (15)Category Christmas, Comfort Food, Dessert, SnackCuisine Comfort FoodTotal Time 1 hr 30 mins
- Sprinkle nuts over bottom of pan. If desired, sprinkle a couple of tablespoons of brown sugar over the nuts.
BEST RUM CAKE RECIPE - HOW TO MAKE RUM CAKE - DELISH
From delish.com
5/5 (2)Total Time 1 hr 20 mins
- Add chopped walnuts to bottom of pan. In a large bowl, whisk together cake mix and pudding mix.
- Pour batter into bundt pan and bake until a toothpick inserted in the middle comes out clean, 1 hour.
NICOLA BLAQUE'S CHRISTMAS RUM CAKE | SOUTHERN LIVING
From southernliving.com
Category CakesTotal Time 11 hrs 20 mins
RUM FRUIT & NUT CAKE | PLUM CAKE L TRADITIONAL CHRISTMAS CAKE …
From youtube.com
DRUNKEN RUM CHRISTMAS CAKE RECIPE - STRAYED FROM THE TABLE
From strayedtable.com
RUM CAKE RECIPE: HOW TO MAKE CHRISTMAS RUM CAKE RECIPE AT …
From recipes.timesofindia.com
RUM AND FRUIT CAKE FOR CHRISTMAS – BRUT BITES
From brutbites.com
BEST CHRISTMAS RUM CAKE - FOOD NEWS - FOODNEWSNEWS.COM
From foodnewsnews.com
CHRISTMAS RUM CAKE RECIPE | GOOD FOOD
From goodfood.com.au
GRANDMA'S OLD-FASHIONED RUM CAKE - THE SEASONED MOM
From theseasonedmom.com
10 RUM CAKE RECIPES THAT ARE SIMPLY IRRESISTIBLE | ALLRECIPES
From allrecipes.com
JAMAICAN BLACK CAKE (CHRISTMAS RUM CAKE) | NOW YOU'RE …
From nowyourecooking.ca
BAKING MY AUNT'S CLASSIC RUM CAKE FOR CHRISTMAS - BAKEHONEY
From bakehoney.com
RUM CAKE FOR CHRISTMAS - BAKE WITH SHIVESH
From bakewithshivesh.com
RECIPE FOR CHRISTMAS RUM CAKE @ JOEK.COM: JOKES
From joek.com
JAMAICAN RUM CAKE (JAMAICAN CHRISTMAS CAKE WITH TOASTED …
From bakeitwithiove.com
COCONUT RUM CAKE FOR CHRISTMAS DESSERT | FOX NEWS
From foxnews.com
BUTTERED RUM CHRISTMAS CAKE RECIPE - GOOD HOUSEKEEPING
From goodhousekeeping.com
CHRISTMAS RUM CAKE - CHRISTMAS PLUM CAKE | PLUM CAKE
From tashasartisanfoods.com
CHRISTMAS RUM CAKE – TROPICAL SUN
From tropicalsunfoods.com
CARIBBEAN CHRISTMAS CAKE WITH RUM-SOAKED FRUITS RECIPE
From thespruceeats.com
BEST CHRISTMAS CAKE | MOIST RUM CAKE | EASY FRUIT CAKE
From cookwithkushi.com
MISS G’S SIMPLE JAMAICAN RUM CAKE RECIPE - AKA JAMAICAN …
From jamaicans.com
5 HEALTH NUTRITION OF CHRISTMAS RUM CAKE RECIPE - SKTEAM RECIPES
From skteamrecipes.com
CHRISTMAS RUM CAKE RECIPE - NEWFOUNDLAND.WS
From newfoundland.ws
BEST CHRISTMAS RUM CAKE | SLOW COOKER LIVING
From slowcookerliving.com
CHRISTMAS RUM CAKE - SU PAINTS ON PLATES
From supaintsonplates.com
CHRISTMAS RUM CAKE | WISHES AND DISHES
From wishesndishes.com
TRADITIONAL NEWFOUNDLAND DARK RUM FRUIT CAKE - BONITA'S KITCHEN
From bonitaskitchen.com
CHRISTMAS DAY RUM CAKE - HOW TO MAKE RUM CAKE RECIPE
From youtube.com
HOLIDAY RUM CAKE RECIPE - ATIMETOLAUGH.ORG
From atimetolaugh.org
RUM CAKE RECIPES - FOOD NETWORK
From foodnetwork.com
CHRISTMAS RUM FRUIT CAKE RECIPE - HOW TO MAKE A CHRISTMAS FRUIT …
From reshmaseetharam.com
CHRISTMAS RUM FRUIT CAKE RECIPE - THERESCIPES.INFO
From therecipes.info
CHRISTMAS RUM SOAKED FRUIT CAKE - SIFTNWHISK
From siftnwhisk.com
CHRISTMAS NUT MIX RECIPE - THERESCIPES.INFO
From therecipes.info
CHRISTMAS RUM CAKE | ANGLO-INDIAN | FESTIVE | RECIPE
From bawarchi.com
REE'S MOTHER-IN-LAW'S CHRISTMAS RUM CAKE IS THE PERFECT HOLIDAY …
From pinterest.com
RUM CAKE RECIPE - ADD A PINCH
From addapinch.com
CHRISTMAS RUM CAKE RECIPE - ALL INFORMATION ABOUT HEALTHY …
From therecipes.info
CHRISTMAS RUM CAKE RECIPE - BAKERRECIPES.COM
From bakerrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love