Christmas Tree Veggie Tray Recipes
CHRISTMAS TREE VEGETABLE PLATTER
A broccoli and tomato "tree" with pretzel "trunk" and cauliflower "snow" are delicious dippers for a cool and creamy dip.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 1h25m
Yield 8
Number Of Ingredients 13
Steps:
- In small bowl, stir together dip ingredients. Cover; refrigerate at least 1 hour to blend flavors.
- Rinse and thoroughly dry vegetables. Trim broccoli and cauliflower floret stems.
- Arrange broccoli on serving platter to form tree shape and tomatoes to form garland. Arrange bell pepper to form star and cauliflower to form snow (see photo). If desired, cover and refrigerate up to 4 hours.
- Just before serving, arrange pretzels at bottom of tree to form trunk. Serve with dip.
Nutrition Facts : Calories 130, Carbohydrate 11 g, Cholesterol 10 mg, Fat 1 1/2, Fiber 2 g, Protein 3 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 220 mg, Sugar 3 g, TransFat 0 g
CHRISTMAS VEGGIE TRAY RECIPE
This Christmas Tree Veggie Tray is festive appetizer idea that's perfect for the holidays.
Provided by Creative Team
Categories Appetizer
Time 5m
Number Of Ingredients 6
Steps:
- Arrange the broccoli in a triangular shape on a large serving dish.
- Add the baby carrots at the bottom of the dish to form a trunk.
- Decorate the broccoli tree with bell pepper strips and tomatoes.
- Add the star on top, and enjoy with fresh Marzetti dip.
Nutrition Facts : ServingSize 1 Serving, Calories 45 kcal
CHRISTMAS TREE VEGGIE PLATTER RECIPE
Christmas Tree Veggie Platter is a simple, festive and fun dish to make for all your upcoming holiday parties and get togethers.
Provided by Lil' Luna
Categories Appetizer
Time 10m
Number Of Ingredients 4
Steps:
- Begin by rinsing all veggies and chopping up the broccoli and bell peppers.
- Layer broccoli pieces in a triangle, and add snap peas all around the edges putting them at an angle downward.
- Add bell peppers to look like garland, and then add them up top as a star.
- Sprinkle with cherry tomatoes and serve with your favorite veggie dip.
Nutrition Facts : Calories 9 kcal, Carbohydrate 2 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 2 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 2 g, ServingSize 1 serving
CHRISTMAS TREE VEGGIE TRAY
This festive Christmas Tree Veggie Tray is a cute Christmas appetizer idea. Healthy, delicious and FUN!
Provided by Samantha
Categories Appetizer
Time 20m
Number Of Ingredients 13
Steps:
- In a small bowl, mix all ingredients together.
- Serve or refrigerate for up to 3 days.
- Cut cucumbers and celery into 2-3" long thin pieces.
- Alternate between rows of cucumbers and celery to form a tree shape. Add peppers at bottom for the "tree trunk" and cherry tomatoes as the Christmas ornaments**.
Nutrition Facts : Calories 51 kcal, Carbohydrate 5 g, Protein 2 g, Fat 3 g, SaturatedFat 2 g, Cholesterol 8 mg, Sodium 148 mg, Fiber 1 g, Sugar 3 g, ServingSize 1 serving
VEGGIE CHRISTMAS TREE APPETIZER TRAY
Another take on the broccoli Christmas tree. This doesn't require a conical base but does require a tree-shaped pan. I used the Wilton Christmas Tree cake pan.
Provided by JLinden
Categories Vegetable
Time 10m
Yield 10 serving(s)
Number Of Ingredients 3
Steps:
- Fill a Christmas tree shaped tray or pan with broccoli florets. The broccoli should be cut to the depth of the pan. Once the pan is full, prop the broccoli up to make it appear that the "tree" is lush and green.
- Insert baby carrots into the broccoli so that just the tips show. These are the ornaments on the tree.
- Insert cherry tomatoes for more "ornaments".
- Place a small bowl (star-shaped?) at the top of the pan filled with Ranch dressing.
Nutrition Facts : Calories 47.9, Fat 0.5, SaturatedFat 0.1, Sodium 48.8, Carbohydrate 9.6, Fiber 3.5, Sugar 3, Protein 3.6
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