Chuys Jalapeno Ranch Dip The Real Deal Recipes

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JALAPENO RANCH DIP



Jalapeno Ranch Dip image

Copycat recipe from Chuy's Tex-Mex

Provided by thesouthernsource

Categories     Appetizer

Number Of Ingredients 9

1 cup Sour cream
1 cup Mayonnaise
1 packet Dry Ranch Dressing Mix
1 Serrano or Jalapeno pepper (seeded if you want less heat)
1/2 cup Fresh cilantro leaves
2 tbsp Fresh lime juice
1 clove Garlic
1 tbsp chopped green chiles (canned)
Salt & pepper

Steps:

  • Place all ingredients into blender or food processor and blend until smooth
  • Refrigerate until ready to serve

CHUY'S JALAPENO RANCH DIP - THE REAL DEAL



Chuy's Jalapeno Ranch Dip - the Real Deal image

This recipe supposedly comes from a former Chuy's employee. When I first got the recipe, the ingredient quanities were huge! Plus it's very different from the other copycat recipes out there. All this (plus the great taste) lead me to believe it's the real McCoy.

Provided by themunch_tx

Categories     Lunch/Snacks

Time 15m

Yield 7 cups, 28 serving(s)

Number Of Ingredients 6

1 quart mayonnaise
1 cup buttermilk
1 cup chopped jalapeno
1 cup green tomatillo sauce
1/2 bunch cilantro, chopped
3 (1 ounce) packets dry ranch dressing mix

Steps:

  • Mix first 5 ingredients in a blender until smooth.
  • Stir in ranch mix with a whisk.
  • Chill and serve.

COPYCAT CHUY'S CREAMY JALAPENO DIP



Copycat Chuy's Creamy Jalapeno Dip image

Make and share this Copycat Chuy's Creamy Jalapeno Dip recipe from Food.com.

Provided by keen5

Categories     Lunch/Snacks

Time 20m

Yield 4 cups approximately

Number Of Ingredients 5

3 cups ranch dressing
1/4 cup roasted green chili (I think canned would be ok)
1/4 cup sliced jalapeno (from a can)
3 tablespoons fresh cilantro leaves
1/2 tomatoes, diced (preferably Roma)

Steps:

  • Pulse all ingredients in a blender in batches until smooth.
  • Chill and use as needed.

Nutrition Facts : Calories 898.4, Fat 93.6, SaturatedFat 14.3, Cholesterol 48.7, Sodium 1729.6, Carbohydrate 10.3, Fiber 1.3, Sugar 8.1, Protein 3.1

CHUY'S JALAPENO DIP RECIPE



Chuy's Jalapeno Dip Recipe image

Provided by Katie Clark

Categories     Dip

Time 5m

Number Of Ingredients 8

1 package ranch dressing mix
1/3 cup buttermilk
1/3 cup sour cream
2/3 cup Mayonnaise
1/2 cup fresh cilantro
1/2 cup jarred pickled jalapeños, liquid removed and reserved
1 1/2 tbsp reserved jalapeno juice
1/2 cup jarred or fresh salsa verde

Steps:

  • Wash your cilantro, remove from the stems, and chop cilantro.
  • Blend ranch mix, buttermilk, sour cream, and mayo in a blender or food processor a little bit at a time until well mixed.
  • Add in remaining ingredients and blend until smooth.
  • Refrigerate or serve immediately

Nutrition Facts : Calories 145 calories, Carbohydrate 7 grams carbohydrates, Cholesterol 11 milligrams cholesterol, Fat 13 grams fat, Fiber 1 grams fiber, Protein 1 grams protein, SaturatedFat 3 grams saturated fat, ServingSize 1, Sodium 541 milligrams sodium, Sugar 5 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 10 grams unsaturated fat

COPYCAT CHUY'S CREAMY JALAPEñO DIP RECIPE - (4.1/5)



Copycat Chuy's Creamy Jalapeño Dip Recipe - (4.1/5) image

Provided by MichelleF

Number Of Ingredients 8

1 cup real mayonnaise
1/3 cup buttermilk
1/3 cup sour cream
1 (4-ounce) can chopped jalapeños (cut this in half if you don't like spicy)
1 (4-ounce) can chopped green chiles
1/3 cup chopped cilantro
1 (1-ounce) packet of dry ranch dressing mix
1/2 teaspoon minced garlic

Steps:

  • Throw all ingredients into a blender or food processor & process until smooth. Refrigerate any leftovers. The flavors meld & get better overnight.

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