Cindys Spiced Iced Coffee Recipes
SPIKED ICED CHICORY COFFEE
Provided by Bobby Flay | Bio & Top Recipes
Categories beverage
Time 1h15m
Yield 3 servings
Number Of Ingredients 5
Steps:
- Put 2 cups cooled coffee, 1/4 cup half-and-half, simple syrup, to taste, a few shots of coffee-flavored liqueur and a few cubes of the chicory coffee ice cubes in a blender and blend until smooth and icy. Pour into tall glasses. Repeat.
CINDY'S SPICED ICED COFFEE
Number Of Ingredients 6
Steps:
- Seep cloves, cinnamon, and instant coffee for 2 hours. Add sugar and dry coffee creamer. Mix in 2 cups hot water after having seeped then add 2 more cups hot water
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