Cinnamon Sugar Tortilla Delight Recipes
CINNAMON SUGAR TORTILLAS
Cinnamon sugar tortillas are the perfect crunchy snack! Warm, crispy fried tortillas with a sweet dusting of cinnamon sugar.
Provided by Michelle
Categories Snack
Time 6m
Number Of Ingredients 4
Steps:
- Heat a large skillet to medium low.
- In a small bowl mix together the sugar and cinnamon, mix.
- On one side of the tortilla brush with the melted butter and sprinkle with sugar mixture.
- Place the buttery side down in skillet and heat for about 30 seconds.
- While the bottom side is browning, brush top side with butter and sprinkle with sugar mixture.
- Flip the tortilla over and cook the other side for another 30 seconds, until golden brown.
- Repeat process for your second tortilla.
Nutrition Facts : ServingSize 4 g, Calories 80 kcal, Carbohydrate 7 g, Fat 5 g, SaturatedFat 3 g, Cholesterol 15 mg, Sodium 50 mg, Fiber 1 g, Sugar 6 g
SERENA BAKES SIMPLY FROM SCRATCH
Cinnamon Sugar Tortillas are and easy to make Mexican Tortilla dessert. These are similar to elephant ears from Serena Bakes Simply From Scratch.
Provided by Serena Bakes Simply From Scratch
Time 20m
Yield 4
Number Of Ingredients 7
Steps:
- In a large skillet melt 1 tablespoon butter over medium high heat. Add 1 uncooked flour tortilla and cook until bubbly and starting to brown. Flip tortilla over and brown the other side.
- In a small bowl mix together granulated sugar and cinnamon. Sprinkle cooked tortilla with cinnamon sugar mixture. Top with additional toppings if desired and serve.
- Repeat step 1 with remaining butter and tortillas. Sprinkle with remaining cinnamon sugar mixture and top with desired toppings.
Nutrition Facts :
CINNAMON SUGAR TORTILLAS
This quick, simple and easy dessert recipe tastes like a churro but only needs a fraction of the time to make! This recipe can be made in under 10 minutes!
Provided by Serene
Categories Dessert
Time 6m
Number Of Ingredients 8
Steps:
- Cinnamon Sugar: Add the sugar and cinnamon to a small bowl, stir to combine. Set aside.
- Heat: Warm the tortillas on the stovetop (over the burner or in a medium size skillet).
- Butter: While the tortillas are warm spread one side with the butter, until the entire side is covered with melted butter.
- Sprinkle the cinnamon sugar mixture over the tortilla. Roll the tortilla up.
Nutrition Facts : Calories 253 kcal, Sugar 23 g, Sodium 280 mg, Fat 10 g, SaturatedFat 5 g, Carbohydrate 38 g, Fiber 1 g, Protein 4 g, Cholesterol 24 mg, ServingSize 1 serving
CINNAMON SUGAR TORTILLA DELIGHT
This was a recipe I learned in college. Makes a sweet, low fat and filling treat. Best of all it's made in the microwave!
Provided by Jen G
Categories Desserts
Time 3m
Yield 1
Number Of Ingredients 3
Steps:
- Spread tortilla with butter-flavored spread; sprinkle with cinnamon sugar. Roll into a tube shape, then place on a microwave safe plate. Microwave on High for 30 seconds to warm.
Nutrition Facts : Calories 361.4 calories, Carbohydrate 54.5 g, Cholesterol 1.2 mg, Fat 13.5 g, Fiber 2.2 g, Protein 5.8 g, SaturatedFat 2.7 g, Sodium 508.7 mg, Sugar 1.3 g
CINNAMON CHIPS
These easy Cinnamon Chips (Tortilla style) are a HUGE hit as an after school snack or party appetizer! With only 4 ingredients, these cinnamon tortilla chips can't be beat! Crunchy, sweet and oh so perfect with diced berries!
Provided by Janelle
Time 18m
Number Of Ingredients 4
Steps:
- Preheat oven to 350*F
- Cover cookie sheet with parchment paper or non-stick foil for easy cleanup.
- Combine sugar and cinnamon in a small bowl until well mixed. Set aside.
- Lay a tortilla onto your work space.
- Spread a thin layer of butter over one side tortilla.
- Sprinkle cinnamon sugar generously over tortilla.
- Using a pizza cutter or sharp knife, cut tortillas into 8 slices, like you would a pizza.
- Continue with remaining tortillas.
- Once oven is preheated, place tortillas on cookie sheet and cook tortillas for 8 minutes or until edges start to turn golden.
- DO NOT OVER COOK! These will go from perfect to burnt very quickly so keep an eye on them.
- Once cooled, remove from cookie sheet and place in bowl.
- Serve with favorite fruit salsa or dessert dip.
Nutrition Facts : Calories 238 calories, Carbohydrate 37 grams carbohydrates, Cholesterol 16 milligrams cholesterol, Fat 9 grams fat, Fiber 2 grams fiber, Protein 4 grams protein, SaturatedFat 5 grams saturated fat, ServingSize 1, Sodium 236 grams sodium, Sugar 13 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 4 grams unsaturated fat
CINNAMON TORTILLA WITH CREAM CHEESE & STRAWBERRIES
A wonderful, and easy dessert by the the Editors of Easy Home Cooking Magazine. I just made this, and it was delicious! I can't wait to try it with other berries.The only change I made, was to fry each tortilla with a small amount of butter instead of spraying them with cooking spray. I also topped each one with whipped cream, but wouldn't Ice cream be lovely? I used the low carb tortilla's, but hey, use any kind you like.
Provided by Lou6566
Categories Dessert
Time 8m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Combine sugar substitute and cinnamon in cup; mix well. Heat large nonstick skillet over medium heat.
- Lightly spray one side of tortilla with cooking spray; sprinkle with cinnamon mixture.
- Place tortilla, cinnamon side down, in hot skillet. Cook 2 minutes or until lightly browned. Remove from skillet.
- Spread uncooked side of tortilla with cream cheese; arrange strawberries down center of tortilla. Roll up tortilla, or fold, to serve.
- Tip: Prepare recipe through step 3. Mash a few of the strawberry slices with a fork until almost smooth; stir into cream cheese. Proceed as directed in step 4.
Nutrition Facts : Calories 85.6, Fat 2.8, SaturatedFat 1.7, Cholesterol 8.4, Sodium 45, Carbohydrate 13.9, Fiber 1.3, Sugar 11, Protein 2
CINNAMON TORTILLA SURPRISE
A sweet Mexican dessert I made for Spanish class.
Provided by Rob Fragoman
Categories World Cuisine Recipes Latin American Mexican
Time 55m
Yield 40
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Spray 40 muffin cups with cooking spray.
- Combine sugar and cinnamon together in a small bowl.
- Brush both sides of flour tortilla pieces with melted butter; sprinkle each with cinnamon-sugar mixture. Gently fit each tortilla piece into a prepared muffin cup, shaping the tortilla to make a shell.
- Bake in the preheated oven until tortilla shells are golden brown, 8 to 10 minutes.
- Beat milk, cream cheese, and pudding mix in a bowl using an electric mixer until smooth; fold in whipped topping. Fill each tortilla shell with about 1 tablespoon cream cheese mixture. Drizzle with chocolate syrup and top each with a maraschino cherry.
Nutrition Facts : Calories 175.7 calories, Carbohydrate 25.1 g, Cholesterol 9.7 mg, Fat 7.5 g, Fiber 0.9 g, Protein 2.3 g, SaturatedFat 4.9 g, Sodium 232.2 mg, Sugar 11.7 g
CINNAMON TORTILLAS
Make and share this Cinnamon Tortillas recipe from Food.com.
Provided by Charlotte J
Categories Breakfast
Time 3m
Yield 16 serving(s)
Number Of Ingredients 4
Steps:
- Mix cinnamon and sugar.
- Butter tortillas lightly and sprinkle them with the cinnamon and sugar mixture.
- Microwave them for 40 seconds each on medium power.
- Cut in half and serve.
HOMEMADE CINNAMON SUGAR TORTILLA CHIPS WITH DICED STRAWBERRIES
Time 18m
Number Of Ingredients 5
Steps:
- Heat oven to 350*F Cover cookie sheet with parchment paper or non-stick foil. Combine sugar and cinnamon in a small bowl until well mixed. Lay out an entire tortilla onto your work space. Spread a thin layer of butter over the entire tortilla. Sprinkle generously (a medium to heavy amount) of cinnamon sugar mixture over tortilla. Using a pizza cutter or sharp knife, cut tortillas into 8 slices, like you would a pizza. Continue with remaining tortillas. Once oven is preheated, place tortillas on cookie sheet and cook tortillas for 8 minutes or until edges start to turn golden. DO NOT OVER COOK! These will go from perfect to burnt very quickly so keep an eye on them. While chips are cooking, dice strawberries and place in a bowl. Remove from oven and let cool to room temperature. Dip chips into strawberries and devour.
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