Circle O Skillet Supper Recipes
CIRCLE-O SKILLET SUPPER
Anna Mayer of Fort Branch, Indiana promises this quick-to-fix macaroni and hot dog combination will please kids of all ages." "Our grandchildren love it, and I like it because we can make it together with things I have on hand."
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4-5 servings.
Number Of Ingredients 11
Steps:
- In a skillet, cook hot dogs and onion in oil until lightly browned. Combine the next seven ingredients; mix well. Stir into skillet, bring to a boil. Reduce heat; cook and stir for 2 minutes. Add macaroni; cook on low until heated through.
Nutrition Facts : Calories 254 calories, Fat 17g fat (6g saturated fat), Cholesterol 25mg cholesterol, Sodium 1099mg sodium, Carbohydrate 20g carbohydrate (9g sugars, Fiber 1g fiber), Protein 7g protein.
CHICKEN AND DRESSING SHEET PAN SUPPER
Provided by Ree Drummond : Food Network
Categories main-dish
Time 55m
Yield 4 servings
Number Of Ingredients 21
Steps:
- Preheat the oven to 425 degrees F.
- Put the cornbread cubes, ciabatta cubes, carrots, celery and onion on a baking sheet, drizzle on the oil and toss together with your hands. Nestle the chicken thighs skin-side up among the bread and vegetables. Mix together the salt, pepper, sage and thyme in a small bowl and sprinkle it all over the chicken, bread and vegetables. Dot the top with the butter.
- Roast for 15 minutes, then remove and stir the bread and vegetables with a wooden spoon, coating them in the butter. Do not disturb the chicken. Return the baking sheet to the oven and continue roasting until the chicken is completely cooked and the skin is golden and crisp, 25 to 30 minutes. Stir the bread and veggies once more and serve!
- Preheat the oven to 450 degrees F.
- Stir the cornmeal, flour, baking powder and salt in a bowl to combine. Measure the buttermilk and milk in a measuring cup and add the egg. Stir together with a fork. Add the baking soda and stir. Pour the milk mixture into the dry ingredients. Stir with a fork until combined.
- Melt 1/4 cup of the shortening in a small pan on the stovetop or in the microwave in a small bowl. Slowly add the melted shortening to the batter, stirring until just combined.
- In a cast-iron skillet, melt the remaining 2 tablespoons shortening over medium heat. Pour the batter into the hot skillet and spread to even out the surface. (The batter should sizzle.) Cook on the stovetop for 1 minute, then bake until the top is golden brown and the edges are crispy, 20 to 25 minutes.
SKILLET SHRIMP AND ORZO
This dish, inspired by paella, is simple enough for a family-night dinner but makes a pretty presentation for company, too. Cooking the ingredients in one pan allows the orzo to absorb all the wonderful flavors.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes Shrimp Recipes
Time 35m
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees, with rack in top position. In a large broilerproof skillet, heat 5 teaspoons oil over medium. Add garlic and cook until just beginning to brown, 1 minute. Increase heat to high and add tomatoes; season with salt and pepper and cook, stirring occasionally, until softened, 6 minutes. Add orzo and broth and bring to a simmer. Cover, transfer to oven, and bake until liquid is mostly absorbed, 10 to 12 minutes.
- Toss shrimp with 1 teaspoon oil and 1/4 teaspoon each salt and pepper. Remove skillet from oven and place shrimp on top of orzo. Heat broiler. Broil until shrimp are opaque throughout, 4 minutes. Sprinkle with basil and serve.
Nutrition Facts : Calories 540 g, Fat 11 g, Fiber 5 g, Protein 39 g, SaturatedFat 2 g
CIRCLE-O SKILLET SUPPER
Anna Mayer of Fort Branch, Indiana promises this quick-to-fix macaroni and hot dog combination will please kids of all ages.' 'Our grandchildren love it, and I like it because we can make it together with things I have on hand.'
Provided by Allrecipes Member
Time 20m
Yield 4
Number Of Ingredients 11
Steps:
- In a skillet, cook hot dogs and onion in oil until lightly browned. Combine the next seven ingredients; mix well. Stir into skillet, bring to a boil. Reduce heat; cook and stir for 2 minutes. Add macaroni; cook on low until heated through.
Nutrition Facts : Calories 445.6 calories, Carbohydrate 41.2 g, Cholesterol 37.8 mg, Fat 25.2 g, Fiber 1.9 g, Protein 13.4 g, SaturatedFat 9 g, Sodium 1560.7 mg, Sugar 10.6 g
CIRCLE-O SKILLET SUPPER
Anna Mayer of Fort Branch, Indiana promises this quick-to-fix macaroni and hot dog combination will please kids of all ages.' 'Our grandchildren love it, and I like it because we can make it together with things I have on hand.'
Provided by Allrecipes Member
Time 20m
Yield 4
Number Of Ingredients 11
Steps:
- In a skillet, cook hot dogs and onion in oil until lightly browned. Combine the next seven ingredients; mix well. Stir into skillet, bring to a boil. Reduce heat; cook and stir for 2 minutes. Add macaroni; cook on low until heated through.
Nutrition Facts : Calories 445.6 calories, Carbohydrate 41.2 g, Cholesterol 37.8 mg, Fat 25.2 g, Fiber 1.9 g, Protein 13.4 g, SaturatedFat 9 g, Sodium 1560.7 mg, Sugar 10.6 g
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