HALIBUT WITH ENDIVE AND GREMOLATA
Provided by Food Network Kitchen
Categories main-dish
Time 55m
Yield 4 servings
Number Of Ingredients 19
Steps:
- For the endive: In a medium skillet over medium heat, heat the olive oil. Add the sugar and endive quarters and brown for about 2 minutes. Next, add the piquillo peppers, garlic and red onions and cook about 3 more minutes. Deglaze with the vegetable broth and add the beans. Cook until the broth is slightly reduced, about 4 minutes. Smash some of the beans to further thicken the sauce. Keep warm.
- For the gremolata: Combine together the mint, parsley, lemon zest, garlic, red pepper flakes and some kosher salt in a small bowl. Add enough extra-virgin olive oil to bind the mixture together, 1 to 2 tablespoons.
- For the fish: Sprinkle the halibut fillets on both sides with salt and pepper. In a large saute pan, add the canola oil and heat on high until there are small wisps of smoke coming from the sides of the pan. Add the fish to the pan and cook until golden, about 4 minutes. Flip and cook until firm but still translucent in the center, 4 more minutes.
- Spoon some endive onto each plate and then a piece of halibut. Top with some of the gremolata.
CITRUS AND ENDIVE SALAD
Citrus season is at its peak in Charleston in winter and early spring, but you can pretty much find it year-round. The gorgeous colors of this salad make it the perfect addition to a holiday table, but it's easy enough to be enjoyed for any occasion.
Provided by Kardea Brown
Categories side-dish
Time 20m
Yield 4 servings
Number Of Ingredients 13
Steps:
- Combine the tangerines, grapefruits, endive and red onion on a serving platter. Sprinkle with the almonds, pomegranate seeds and cheese. Set aside.
- Whisk together the garlic, olive oil, honey, mustard and vinegar in a small bowl. Season with salt and pepper. Drizzle the dressing over the salad and serve.
CITRUS AND ENDIVE WITH WALNUT GREMOLATA
Categories Thanksgiving Kid-Friendly Quick & Easy Lemon Orange Walnut Endive Bon Appétit Small Plates
Yield 8 servings
Number Of Ingredients 9
Steps:
- Toast walnuts in a dry small skillet over medium heat, tossing occasionally, until fragrant, about 5 minutes. Let cool.
- Coarsely chop walnuts and toss in a small bowl with garlic, parsley, and lemon zest; season gremolata with salt and pepper.
- Gently toss endives, oranges, oil, and half of gremolata in a medium bowl; transfer to a platter. Top with remaining gremolata and squeeze lemon over.
- Do ahead: Gremolata, without garlic, can be made 1 day ahead. Cover and chill. Stir in garlic just before serving.
WINTER CITRUS SALAD WITH BELGIAN ENDIVE
Late winter really is the time for the best citrus. Produce markets have piles of blood oranges, as well as navel and cara cara oranges and grapefruit, the flesh of each in different vivid brilliant colors. For this salad, use as many kinds of citrus as possible. If you can find pomelos, they add their own kind of sweet tanginess. The combined flavor of sweet and sour citrus, fruity olive oil and coarse salt is seductive.
Provided by David Tanis
Time 15m
Yield 2 servings
Number Of Ingredients 9
Steps:
- Peel the citrus: With a serrated knife, cut off top and bottom of the fruit, so it sits solidly on the cutting board. Cut top to bottom following fruit's curve to remove peel and white pith. Slice the oranges and grapefruit horizontally into 1/8-inch rounds and place them in a bowl. Save the accumulated juice in the bowl for the vinaigrette.
- Make the vinaigrette: Combine the shallots with red wine vinegar in a small bowl. Let stand for 10 minutes, then whisk in the olive oil and 2 tablespoons of the reserved citrus juice. Season with salt and pepper to taste.
- Slice the endives crosswise into 1-inch thick ribbons (but slice the dense core thinner) and place in the center of a salad plate.
- Surround the endive with citrus slices. Drizzle the vinaigrette over the salad and sprinkle lightly with coarse sea salt.
Nutrition Facts : @context http, Calories 251, UnsaturatedFat 11 grams, Carbohydrate 33 grams, Fat 14 grams, Fiber 7 grams, Protein 3 grams, SaturatedFat 2 grams, Sodium 810 milligrams, Sugar 22 grams
More about "citrus and endive with walnut gremolata recipes"
CITRUS AND ENDIVE WITH WALNUT GREMOLATA RECIPE | BON …
From bonappetit.com
3.8/5 (25)Estimated Reading Time 50 secsServings 8
- Toast walnuts in a dry small skillet over medium heat, tossing occasionally, until fragrant, about 5 minutes. Let cool.
- Coarsely chop walnuts and toss in a small bowl with garlic, parsley, and lemon zest; season gremolata with salt and pepper.
- Gently toss endives, oranges, oil, and half of gremolata in a medium bowl; transfer to a platter. Top with remaining gremolata and squeeze lemon over.
- DO AHEAD: Gremolata, without garlic, can be made 1 day ahead. Cover and chill. Stir in garlic just before serving.
SALADS — ALISON ROMAN
From alisoneroman.com
CITRUS AND ENDIVE WITH WALNUT GREMOLATA
From 9and10news.com
PAN ROASTED ENDIVE WITH GREMOLATA - HEALTHYUMMY FOOD
From healthyummyfood.com
GREMOLATA RECIPE BON APPETIT - VIEW SIMPLE RECIPE VIDEOS
From bestepisodesfoodnetwork.jenpros.com
GREMOLATA RECIPE BON APPETIT / 24+ BEST RECIPE VIDEOS
From foodieshawaii.jenpros.com
BELGIAN ENDIVE WITH WALNUT GREMOLATA | MY MOM LIKES TO COOK
From mymomlikestocook.com
SIMPLE RECIPES 來 廊 BEST ENDIVE RECIPES | EPICURIOUS
From recipes.lacestreetshoes.com
R/VEGANRECIPES - CITRUS AND ENDIVE WITH WALNUT GREMOLATA
From reddit.com
CITRUS AND ENDIVE WITH WALNUT GREMOLATA
From ua-cdma.info
CITRUS AND ENDIVE WITH WALNUT GREMOLATA | JAMIEMMT | COPY ME THAT
From copymethat.com
CITRUS AND ENDIVE WITH WALNUT GREMOLATA RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
CITRUS AND ENDIVE WITH WALNUT GREMOLATA
From mealplannerpro.com
HALIBUT WITH ENDIVE AND GREMOLATA – RECIPES NETWORK
From recipenet.org
CITRUS AND ENDIVE WITH WALNUT GREMOLATA
From pinterest.com
CITRUS AND ENDIVE WITH WALNUT GREMOLATA | PUNCHFORK
From punchfork.com
BEST ENDIVE RECIPES | EPICURIOUS
From epicurious.com
8 BELGIAN ENDIVE WITH WALNUT GREMOLATA IDEAS - PINTEREST.CA
From pinterest.ca
CITRUS AND ENDIVE WITH WALNUT GREMOLATA
From pinterest.com
RECIPES | CALIFORNIA ENDIVE
From endive.com
CITRUS AND ENDIVE WITH WALNUT GREMOLATA
From pinterest.ca
CITRUS WALNUT SALAD RECIPE - FOOD NEWS
From foodnewsnews.com
WALNUT AND ENDIVE RECIPES (107) - SUPERCOOK
From supercook.com
WINTER CITRUS SALAD WITH ROSEMARY CANDIED WALNUTS & RED ENDIVE
From vegetarianventures.com
ENDIVE, RADICCHIO AND WALNUT SALAD RECIPE - FOOD NEWS
From foodnewsnews.com
WINTER RECIPES & MENU IDEAS 2022 – PAGE 15 | BON APPETIT
From bonappetit.com
BEST BAKED BRANZINO WITH CITRUS GREMOLATA RECIPES - FOOD …
From foodnetwork.ca
RECIPES | CALIFORNIA ENDIVE
From endive.com
CITRUS AND ENDIVE WITH WALNUT GREMOLATA · RECIPE · FONDERY
From fondery.com
ENDIVE RECIPES | PUNCHFORK
13 BELGIAN ENDIVE RECIPES YOU WON’T WANT TO MISS - INSANELY GOOD
From insanelygoodrecipes.com
ENDIVES RECIPES | DEPORECIPE.CO
From deporecipe.co
SEARED BELGIAN ENDIVE WITH WALNUT GREMOLATA
From drfabio.com
ENDIVE SALAD WITH CITRUS WALNUT DRESSING - THE NUTRITION SOURCE
From hsph.harvard.edu
SIMPLE RECIPES CITRUS AND ENDIVE WITH WALNUT GREMOLATA RECIPE
From recipes.lacestreetshoes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love