Clark Gable Pancakes 210 Recipes

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CLARK GABLE PANCAKES



Clark Gable Pancakes image

These are great. Add a little more milk, if you like thinner pancakes, and yes, the amount of baking powder is correct.

Provided by Betty

Categories     100+ Breakfast and Brunch Recipes     Pancake Recipes

Time 25m

Yield 10

Number Of Ingredients 6

1 cup all-purpose flour
2 tablespoons baking powder
¼ teaspoon salt
1 egg, beaten
1 cup milk
2 tablespoons vegetable oil

Steps:

  • In a medium bowl, stir together the egg, milk, and oil. Add flour, baking powder and salt, mix until smooth.
  • Pour 1/4 cup of batter for each pancake on hot, oiled griddle. Turn when golden brown. Serve hot.

Nutrition Facts : Calories 90.6 calories, Carbohydrate 11.5 g, Cholesterol 20.6 mg, Fat 3.9 g, Fiber 0.3 g, Protein 2.7 g, SaturatedFat 0.8 g, Sodium 368 mg, Sugar 1.2 g

CLARK GABLE PANCAKES



Clark Gable Pancakes image

These are great. Add a little more milk, if you like thinner pancakes, and yes, the amount of baking powder is correct.

Categories     Pancakes     Quick and Easy     Breakfast

Time 25m

Yield 10

Number Of Ingredients 12

all-purpose flour
baking powder
salt
eggs
milk
vegetable oil
all-purpose flour
baking powder
salt
eggs
milk
vegetable oil

Steps:

  • In a medium bowl, stir together the egg, milk, and oil. Add flour, baking powder and salt, mix until smooth. Pour ¼ cup of batter for each pancake on hot, oiled griddle. Turn when golden brown. Serve hot.

Nutrition Facts :

CLARK GABLE PANCAKES [210]



CLARK GABLE PANCAKES [210] image

Yield 10 Servings

Number Of Ingredients 6

1 cup all-purpose flour
2 tablespoons baking powder
1/4 teaspoon salt
1 egg, beaten
1 cup milk
2 tablespoons vegetable oil

Steps:

  • In a medium bowl, stir together the egg, milk, and oil. Add flour, baking powder and salt, mix until smooth. Pour 1/4 cup of batter for each pancake on hot, oiled griddle. Turn when golden brown. Serve hot.

CLARK GABLE PANCAKES



CLARK GABLE PANCAKES image

Categories     Egg     Fry

Number Of Ingredients 6

1 cup all-purpose flour
2 tablespoons baking powder
1/4 teaspoon salt
1 egg, beaten
1 cup milk
2 tablespoons vegetable oil

Steps:

  • In a medium bowl, stir together the egg, milk, and oil. Add flour, baking powder and salt, mix until smooth.
  • Pour 1/4 cup of batter for each pancake on hot, oiled griddle. Turn when golden brown.
  • Serve hot.

CLARK GABLE'S PANCAKES



Clark Gable's Pancakes image

Great little pancake recipe my husband has used for years. Now that he is diabetic I wanted to put it in food.com so I could get the calorie count and other info for him!

Provided by KeithsKelly

Categories     Breakfast

Time 10m

Yield 12 pancakes, 3 serving(s)

Number Of Ingredients 8

1 cup flour
2 tablespoons baking powder
1/4 teaspoon salt
1 egg
1 cup 1% low-fat milk
2 tablespoons oil
1 1/2 teaspoons vanilla
1 1/2 teaspoons sugar

Steps:

  • In a medium bowl, stir together the egg, milk and oil. Add dry ingredients and whisk until smooth. Pour 1/4 cup batter onto prepared griddle (I spray with Pam). Turn when golden brown. Serve hot. Makes 12 4" pancakes!

Nutrition Facts : Calories 308.7, Fat 11.8, SaturatedFat 2.3, Cholesterol 66.1, Sodium 980.4, Carbohydrate 40.6, Fiber 1.1, Sugar 6.8, Protein 9.2

CLARK GABLE PANCAKES



Clark Gable Pancakes image

These are great. Add a little more milk, if you like thinner pancakes, and yes, the amount of baking powder is correct.

Provided by Betty

Categories     Pancakes

Time 25m

Yield 10

Number Of Ingredients 6

1 cup all-purpose flour
2 tablespoons baking powder
¼ teaspoon salt
1 egg, beaten
1 cup milk
2 tablespoons vegetable oil

Steps:

  • In a medium bowl, stir together the egg, milk, and oil. Add flour, baking powder and salt, mix until smooth.
  • Pour 1/4 cup of batter for each pancake on hot, oiled griddle. Turn when golden brown. Serve hot.

Nutrition Facts : Calories 90.6 calories, Carbohydrate 11.5 g, Cholesterol 20.6 mg, Fat 3.9 g, Fiber 0.3 g, Protein 2.7 g, SaturatedFat 0.8 g, Sodium 368 mg, Sugar 1.2 g

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