Classicbreadmakermachinebread Recipes
CLASSIC BREADMAKER MACHINE BREAD
Make and share this Classic Breadmaker Machine Bread recipe from Food.com.
Provided by _Pixie_
Categories Yeast Breads
Time 2h
Yield 1 loaf
Number Of Ingredients 6
Steps:
- Put milk in bread machine, followed by salt, sugar, butter, flour, yeast.
- My preference is to process on the dough setting until dough is ready and take out and bake as a normal loaf.
- If not follow the instructions on your bread machine for a 1 1/2 lb loaf.
Nutrition Facts : Calories 1812.1, Fat 32.7, SaturatedFat 18.6, Cholesterol 88.5, Sodium 2638.8, Carbohydrate 322.6, Fiber 12.3, Sugar 19.9, Protein 52.2
BREAD MACHINE WHITE BREAD
A nice loaf of white bread-I make one every other day. The onion soup mix is a nice option for a savory loaf.
Provided by Diana Adcock
Categories Breads
Time 4h5m
Yield 1 loaf, 10-12 serving(s)
Number Of Ingredients 7
Steps:
- Place all ingredients in the Bread Machine Bowl except yeast, which you place in the yeast hopper.
- Press start and walk away until it beeps, which will be 4 hours.
Nutrition Facts : Calories 173.4, Fat 1.3, SaturatedFat 0.3, Sodium 350.7, Carbohydrate 34.9, Fiber 1.3, Sugar 1.4, Protein 4.8
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