Clean Eating Coffee Creamer Recipes
SOY COFFEE CREAMER
If you prefer soy milk, here's a delicious way to flavor your morning coffee.
Provided by The Gracious Pantry
Categories Drinks
Time 10m
Number Of Ingredients 5
Steps:
- In a blender, blend together the soy milk and xanthan gum until well combined.
- Blend in the extracts and honey.
- Pour into a glass storage container and store in the fridge.
- POSSIBLE EXTRACTS: raspberry extract, almond extract, orange extract, rum extract or extra vanilla extract.
- Note: I'm partial to strong flavors. So you may want to start with a smaller amount of extracts and add to taste.
Nutrition Facts : Calories 51 kcal, Carbohydrate 7 g, Protein 1 g, Fat 1 g, Sodium 32 mg, Sugar 6 g, ServingSize 1 serving
CLEAN EATING COFFEE CREAMER
Looking to replace your coffee creamer with a healthier, yet still delicious flavor? This is great. I leave out the xanthan gum, it's just used to make it a little thicker. Adapted from The Gracious Pantry.
Provided by Sharon123
Categories Vegan
Time 5m
Yield 5 genorous 1/4 cup servings
Number Of Ingredients 5
Steps:
- In a blender mix all ingredients until well blended.
- Pour in a container of choice and keep it in the fridge.
- It's lower in calories than the stuff you buy in the store. The stuff I had was 50 calories per 1 tbsp ( if you want creamer usually you don't use just 1 tbsp) and this is 50 calories for 1/4 cup.
Nutrition Facts : Calories 34, Sodium 0.6, Carbohydrate 7.3, Sugar 7.3
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