Clear Oriental Soup Recipes
CLEAR ORIENTAL SOUP
Make and share this Clear Oriental Soup recipe from Food.com.
Provided by Charishma_Ramchanda
Categories Clear Soup
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Bring stock to a boil in a large pot.
- Add spring onions, soya sauce and bamboo shoots and cook for 5 minutes.
- Then add bean sprouts, tofu and corriander leaves and cook for 5 minutes.
- Serve hot!
- For vegetarian use the vegetable stock.
CLEAR CHICKEN SOUP
Deliciously healthy.
Provided by rohanmohanty
Time 1h15m
Yield Serves 4
Number Of Ingredients 15
Steps:
- Put the chicken in the pot with diced carrot, onions, garlic cloves, thyme, lemongrass and water covering the chicken. Simmer for 45 minutes until the chicken is cooked. Remove the chicken from the broth and strain the broth. Keep the vegetables aside. Add the garlic, thyme, peas and corn to the broth and simmer the broth for another 10-15 minutes until reduced. Throw away the thyme and garlic and add the vegetables and soya sauce to the broth.
- Shred the chicken and keep it aside.
- Serving
- Place the shredded chicken and vegetables in the centre of a soup bowl. Pour the broth from the side. Finish it with the garnish on top.
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