Clementine Sorbet Mimosas Recipes

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MIMOSA BAR



Mimosa Bar image

A mimosa is a drink consisting of sparkling wine and orange juice. Ree's mimosa bar is a deconstructed version of the drink, with a variety of different fruit juices in pitchers and two bottles of fizz in an ice bucket, so that guests can choose their favorite flavors and make their own drinks.

Provided by Ree Drummond Bio & Top Recipes

Categories     beverage

Time 10m

Yield 8 to 12 servings

Number Of Ingredients 5

1 small grapefruit, sliced into thin half-moons
1 cup pineapple chunks
One 12-ounce jar maraschino cherries
Two 750-milliliter bottles Champagne or prosecco
12 ounces each grapefruit, pomegranate, pineapple and orange juices, chilled

Steps:

  • Thread the fruit onto cocktail skewers to make decorative skewers, placing them on a small serving platter.
  • Put out the sparkling wine and juices for the guests to DIY their own mimosas: Pour the sparkling wine into a Champagne flute until it is two-thirds full. Fill the glass with the desired juice and top with a skewer.

Nutrition Facts : ServingSize 1 of 10 servings, Calories 264, Fat 1g, SaturatedFat 0g, Carbohydrate 39g, Fiber 4g, Sugar 31g, Protein 2g, Cholesterol 0mg, Sodium 11mg

HURRICANE MIMOSAS



Hurricane Mimosas image

Provided by Valerie Bertinelli

Categories     beverage

Time 5m

Yield 6 to 8 servings

Number Of Ingredients 7

1/2 cup light rum
1/2 cup dark rum
1/2 cup passionfruit juice
1/2 cup orange juice
1 tablespoon grenadine
One 750-milliliter bottle dry sparkling wine, chilled
Maraschino cherries, for garnish

Steps:

  • Mix together the light and dark rums, passionfruit juice, orange juice and grenadine in a pitcher. Fill champagne flutes about a third of the way with the juice mixture. Top off with the sparkling wine and garnish with a maraschino cherry.

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