Coca Cola Steak Fajita Marinade Recipes

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COCA-COLA STEAK FAJITA MARINADE



Coca-Cola Steak Fajita Marinade image

Took a look at some recipes and created my own based on my tastes. I added the Coke 'cause I heard of the idea once at a carniceria here in Tucson. First time I've tried it! :)

Provided by Diamond Girl

Categories     Mexican

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 12

2 1/2 cups Coca-Cola
2 limes, juice of, with zest
3/4 cup canola oil
1/4 cup green onion, Chopped
1/3 cup yellow onion
1/4 cup fresh cilantro, Chopped
1 tablespoon jalapeno, Chopped
1 garlic clove, finely chopped
1 teaspoon crushed red pepper flakes
1/2 teaspoon sea salt
1 teaspoon ground cumin
1/4 teaspoon black pepper

Steps:

  • I mix all of my ingredients in a bowl and pour over the meat in a shallow dish. (You can also combine the ingredients in a large resealable bag.).
  • Refrigerate overnight, turning meat occasionally.
  • Grill it up! (or give it to your awesome husband to grill lol).

BASIC FAJITA MARINADE



Basic Fajita Marinade image

Make and share this Basic Fajita Marinade recipe from Food.com.

Provided by Dancer

Categories     < 15 Mins

Time 5m

Yield 1 c.

Number Of Ingredients 4

5 cloves garlic
1/3 cup soy sauce
1/3 cup red wine vinegar
1/2 cup olive oil

Steps:

  • In a blender, whirl garlic, soy sauce, and red wine vinegar until smooth.
  • With blender running, pour in olive oil slowly to make an emulsified marinade.

D.L. JARDINE'S FAJITA MARINADE



D.l. Jardine's Fajita Marinade image

Make and share this D.l. Jardine's Fajita Marinade recipe from Food.com.

Provided by HeidiSue

Categories     Low Protein

Time 10m

Yield 1 1/4 cups, 4 serving(s)

Number Of Ingredients 9

3/4 cup Worcestershire sauce
1/4 cup light soy sauce
2 tablespoons water
1 tablespoon white vinegar
2 tablespoons lime juice
1/2 teaspoon garlic powder
1/2 teaspoon black pepper
1/2 teaspoon cumin
1/2 teaspoon oregano

Steps:

  • Combine all ingredients.

Nutrition Facts : Calories 51.2, Fat 0.1, Sodium 1532, Carbohydrate 12.3, Fiber 0.3, Sugar 5.7, Protein 2.1

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