Coconut Flour Scones Or Blobs Recipe

Verified Recipe

Time: 8 minutes

Created:

Ingredients:

  1. eggs
  2. egg whites
  3. applesauce
  4. honey
  5. salt
  6. coconut flour
  7. baking powder
  8. blueberries
  9. cinnamon

Steps:

  1. preheat oven to 400
  2. with an electric mixer , beat together eggs , egg whites , applesauce , honey , and salt
  3. in a separate bowl , sift coconut flour and baking powder together , mix and add to first mixture
  4. beat thoroughly until batter runs smooth with no lumps', "it'll be unsettlingly runny", "you'll be convinced you've either done something wrong or i've totally messed up on my liquid measurements", "have faith , it'll be okay !", 'by hand , mix in the berries / fruit / chocolate chips
  5. spoon the distressingly runny batter onto a nonstick cookie sheet , making blobs about three inches across', "don't worry , they'll puff up quite nicely ! leave room for them to expand and spread out , about two inches between them to be safe", 'yes , i know they look flat', "it's okay , honest", 'place in oven and bake for 8-14 minutes
  6. i know ovens vary so keep an eye on them
  7. when they are lightly browned around the edges , remove them from the oven and let them cool for a few minutes before attempting to move them onto a cooling rack
  8. use a very flat spatula to take them off the sheet , but do so slowly , they crumble easily when warm
  9. enjoy !


Other recipes

Coconut Flour Scones (Or Blobs) Recipe - Food.com

See more A modified and healthified version of a coconut flour biscuit recipe I came across while trying to find something to satisfy my scone cravings. They're not really scones, they're more like under-enthusiastic drop biscuits. But MAN are they ever good. I really don't like the taste of coconut.. but not being able to eat wheat I decided to give coconut flour a try, enticed by its high fiber

Sat, 09 May 2020 10:24:00 GMT

Recipe from: https://www.food.com/recipe/coconut-flour-scones-or-blobs-435138


Yummly: Personalized Recipe Recommendations and Search

See more The smart cooking sidekick that learns what you like and customizes the experience to your personal tastes, nutritional needs, skill level, and more.

Fri, 07 Aug 2020 05:02:00 GMT

Recipe from: https://www.yummly.com/recipes/coconut-flour-scones


Low Carb Blueberry Coconut Flour Scones - Gluten Free

See more Coconut flour tends to vary a bit. So, you may need to adjust it accordingly to get the right dough consistency. My dough ended up being a bit wet. I had to add a few tablespoons of extra coconut flour. However, after baking, I thought these blueberry coconut flour scones had a wonderful texture. They were very similar to regular wheat flour ones.

Thu, 06 Aug 2020 18:11:00 GMT

Recipe from: https://lowcarbyum.com/low-carb-blueberry-coconut-flour-scones/


Can You Make Scones With Coconut Flour? | Our Everyday Life

See more Proponents of a 1-to-1 substitution of coconut flour for wheat flours suggest careful attention to altering the other ingredients of the original recipe will help to account for the difference texture and characteristics of the coconut flour. When making scones with 100 percent coconut flour, add an extra egg for every 1 ounce of flour.

Fri, 07 Aug 2020 07:11:00 GMT

Recipe from: https://oureverydaylife.com/can-make-scones-coconut-flour-35099.html


Coconut Flour Scones Recipes | SparkRecipes

See more Lemonade Scones. A very quick and easy recipe with the end product beautiful light scones best eaten straight from the oven. Submitted by: CD2403740

Fri, 07 Aug 2020 05:02:00 GMT

Recipe from: https://recipes.sparkpeople.com/great-recipes.asp?food=coconut+flour+scones


Oat and Coconut Flour Scones {5 ingredients, Vegan, GF

See more Notes. Storage: Store the cooled scones in an airtight container at (cool) room temperature for 2 days, the refrigerator for 5 days, or the freezer for up to 6 months. Some Flavor Ideas: Add extracts (e.g., 1 teaspoon vanilla or 1/4 teaspoon almond extract), 2 teaspoons finely grated citrus zest (e.g., lemon, lime, orange), or 1 teaspoon ground spices (e.g., ginger, cardamom, cinnamon, or

Tue, 04 Aug 2020 22:31:00 GMT

Recipe from: https://www.powerhungry.com/2019/05/oat-coconut-scones-vegan-gluten-free/


Coconut Cream Scones - A Kitchen Addiction

See more This easy recipe results in lightly sweetened, tender scones filled with the coconut cream and toasted coconut! It’s been awhile since a scone recipe has made its way to the blog. That doesn’t mean that we haven’t been making or eating scones, I just haven’t had one that was worth sharing.

Fri, 07 Aug 2020 21:23:00 GMT

Recipe from: https://www.a-kitchen-addiction.com/coconut-cream-scones/


Low Carb Keto Scones - The Diet Chef

See more Low Carb Keto Scones . Keto Scones can actually taste just like “normal” scones.Best of all, it can be pretty damn easy to make Keto Scones taste that way too!. However, the taste of today’s low carb scone recipe isn’t the only thing that’s on point, the texture is too.You know, the crumbly, fall-apart-in-your-mouth after every bite texture?Yeah, these scones have that!

Fri, 07 Aug 2020 02:03:00 GMT

Recipe from: https://www.thedietchefs.com/low-carb-keto-scones/


Scones | King Arthur Baking

See more For extra coconut flavor, use coconut milk in place of the dairy called for in the recipe. Roasted Strawberry and Pistachio Scones: Toss 2 cups (334g) sliced or quartered strawberries with 1 tablespoon sugar. Spread them on a parchment-lined baking sheet and bake at 425°F for about 20 minutes, or until jammy-looking.

Fri, 07 Aug 2020 02:11:00 GMT

Recipe from: https://www.kingarthurbaking.com/recipes/scones-recipe


Recently Searched