Coconut Cooler Cocktail Recipes

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SUNNY'S GRAPEFRUIT-COCONUT COOLER



Sunny's Grapefruit-Coconut Cooler image

Provided by Sunny Anderson

Categories     beverage

Time 5m

Yield 1 serving

Number Of Ingredients 3

8 ounces Ruby Red or pink grapefruit juice
2 ounces cream of coconut
1/2 ounce agave nectar

Steps:

  • Combine the grapefruit juice, cream of coconut and agave in a small pitcher or bowl and stir to blend. Pour into a glass over ice.

TIKI COOLER



Tiki Cooler image

Dreaming of coladas or mojitos? Celebrating classic tiki flavors, this mocktail is bright with citrus, low on sweetness. From the first sip, imagining a beautiful beach is altogether easy.

Provided by Matt Wencl

Categories     Drinks Recipes     Mocktail Recipes

Time 10m

Yield 4

Number Of Ingredients 10

ice cubes
1 (6 ounce) can pineapple juice
6 fluid ounces coconut milk
3 limes, juiced
2 tablespoons almond-flavored syrup (such as Torani®)
1 cup club soda, or as needed
4 pinches ground nutmeg
4 lime wheels
4 sprigs fresh mint
cocktail umbrellas

Steps:

  • Place a few ice cubes in a pitcher; add pineapple juice, coconut milk, lime juice, and almond-flavored syrup and stir until chilled. Strain mixture and pour into 4 glasses.
  • Top each glass with club soda; mocktail will foam up.
  • Dust each mocktail with nutmeg. Garnish with a lime wheel, sprig of mint, and umbrella.

Nutrition Facts : Calories 150.1 calories, Carbohydrate 17 g, Fat 9.7 g, Fiber 1 g, Protein 1.3 g, SaturatedFat 8.5 g, Sodium 13.9 mg, Sugar 9.8 g

COCONUT COOLER COCKTAIL



Coconut Cooler Cocktail image

Make and share this Coconut Cooler Cocktail recipe from Food.com.

Provided by kitty.rock

Categories     Beverages

Time 5m

Yield 2 cocktails, 2 serving(s)

Number Of Ingredients 5

2 cups vanilla flavored almond milk (Vanilla Almond Breeze Almond milk)
1/2 cup rum (optional)
1 (10 ounce) can frozen Pina Colada mix
1 cup fresh pineapple chunk, chilled
1 cup mango, chunks partially thawed (frozen, unsweetened)

Steps:

  • Blend Almond Breeze with rum, piña colada mix (do not defrost) and pineapple chunks until smooth.
  • Add mango; blend until smooth.
  • Garnish with additional pineapple, if desired.

Nutrition Facts : Calories 90.8, Fat 0.4, SaturatedFat 0.1, Sodium 1.6, Carbohydrate 23.2, Fiber 2.5, Sugar 19.4, Protein 1.1

COCONUT & PINEAPPLE COOLER



Coconut & pineapple cooler image

Enjoy this crowd-pleasing tropical cocktail with coconut rum, gin and pineapple juice. It will sit happily in an ice bucket for several hours, ideal for summer barbecues

Provided by Miriam Nice

Categories     Cocktails, Drink

Time 15m

Yield (easily doubled or more)

Number Of Ingredients 7

300ml coconut rum
600ml pineapple juice (not from concentrate)
150ml gin
6 small chunks watermelon
12 coriander sprigs
6 x 324ml screw-top jam jars with lids
ice bucket filled with ice

Steps:

  • Put 50ml coconut rum, 100ml pineapple juice, 25ml gin and 50ml cold water into each jam jar.
  • Stir, then garnish each one with a piece of watermelon and a couple of coriander sprigs, squeezing the leaves a little bit first before dropping them into the jars to help release the flavour. Screw on the lids and chill or set in ice buckets until needed - they will keep well for 4-6 hrs.

Nutrition Facts : Calories 230 calories, Fat 0.1 grams fat, Carbohydrate 11 grams carbohydrates, Sugar 11 grams sugar, Fiber 0.1 grams fiber, Protein 0.4 grams protein, Sodium 0.02 milligram of sodium

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