Coconut Cream Poke Cake Recipe 445

facebook share image   twitter share image   pinterest share image   E-Mail share image

COCONUT CREAM POKE CAKE RECIPE - (4.4/5)



Coconut Cream Poke Cake Recipe - (4.4/5) image

Provided by msippigrl

Number Of Ingredients 10

1 (16.5 oz) box Duncan Hines Classic White Cake mix
1 small (4 servings size) box vanilla instant pudding mix
3 extra-large eggs
1/2 cup vegetable oil
1 cup whole milk
1 teaspoon vanilla extract
3/4 cup (half of 15 oz can) cream of coconut
2/3 cup (half of 14 oz can) sweetened condensed milk
8 - 12 ozs. Extra Creamy Cool Whip
1 (6 oz) package frozen sweetened flaked coconut, room temperature (I used Birds Eye brand)

Steps:

  • Preheat oven to 350 F. Grease and flour a 13x9" baking dish. Set aside. Crumble the coconut into a mixing bowl and set aside at room temperature. In a separate small bowl, combine the cream of coconut and sweetened condensed milk then refrigerate until needed. (Reserve the leftovers for another time). In a large mixing bowl, whisk together the cake mix and dry pudding mix. Add the eggs, oil, whole milk, and vanilla; using a hand mixer, beat the mixture for 2 1/2 minutes on medium-high speed. Pour batter into the prepared pan. Bake for 30-33 minutes or until center tests done with a toothpick. Poke holes about 1 inch apart in the top of the hot cake with the end of a wooden spoon then slowly spoon the condensed milk mixture over the top. Cool cake completely on a wire rack. Frost cooled cake with the Cool Whip; then sprinkle the coconut over the top. Refrigerate at least 4 hours before serving.

COCONUT POKE CAKE



Coconut Poke Cake image

White cake soaked in sweet creamy coconut milk and smothered in whipped topping and flaked coconut. A real treat for those with a sweet tooth.

Provided by Leslie

Categories     Desserts     Cakes     Poke Cake Recipes

Time 2h

Yield 24

Number Of Ingredients 5

1 (18.25 ounce) package white cake mix
1 (14 ounce) can cream of coconut
1 (14 ounce) can sweetened condensed milk
1 (16 ounce) package frozen whipped topping, thawed
1 (8 ounce) package flaked coconut

Steps:

  • Prepare and bake white cake mix according to package directions. Remove cake from oven. While still hot, using a utility fork, poke holes all over the top of the cake.
  • Mix cream of coconut and sweetened condensed milk together. Pour over the top of the still hot cake. Let cake cool completely then frost with the whipped topping and top with the flaked coconut. Keep cake refrigerated.

Nutrition Facts : Calories 303.7 calories, Carbohydrate 43.4 g, Cholesterol 5.6 mg, Fat 13.8 g, Fiber 1.2 g, Protein 3 g, SaturatedFat 10.3 g, Sodium 199.5 mg, Sugar 36.7 g

OKLAHOMA COCONUT POKE CAKE



Oklahoma Coconut Poke Cake image

Coconut is the star of this cake. You get a double dose, once in the mixture that soaks into the cake and second with the coconut sprinkled on top. Don't worry though, it's a nice flavor treat...it's not too much coconut. -Taste of Home Test Kitchen, Greendale, Wisconsin

Provided by Taste of Home

Categories     Desserts

Time 35m

Yield 20 servings.

Number Of Ingredients 5

1 package white cake mix (regular size)
1 can (15 ounces) cream of coconut
1 can (14 ounces) sweetened condensed milk
1 carton (16 ounces) frozen whipped topping, thawed
1 cup sweetened shredded coconut

Steps:

  • Preheat oven to 350°. Prepare and bake cake mix according to package directions, using a 13x9-in. baking pan., Meanwhile, in a small bowl, mix cream of coconut and milk. Remove cake from oven; place on a wire rack. Using a wooden skewer, pierce top of cake to within 1 inch of edge; twist skewer gently to make slightly larger holes. Spoon milk mixture evenly over cake, being careful to fill each hole. Cool completely., Spread whipped topping over cake; sprinkle with coconut. Refrigerate until serving.

Nutrition Facts : Calories 320 calories, Fat 12g fat (10g saturated fat), Cholesterol 7mg cholesterol, Sodium 211mg sodium, Carbohydrate 50g carbohydrate (40g sugars, Fiber 1g fiber), Protein 3g protein.

CREAM OF COCONUT POKE CAKE



Cream of Coconut Poke Cake image

Quick, Easy & Delicious Cake. I have taken it to many potlucks and it is always one of the first to be eaten. My Dad loved this cake. If you can't find a Coconut Cake Mix, you can use Yellow or White cake mix also.

Provided by cajunhippiegirl

Categories     Dessert

Time 40m

Yield 1 cake, 12 serving(s)

Number Of Ingredients 6

1 (18 ounce) box coconut cake mix
1/3 cup oil
3 eggs
1 (14 ounce) can cream of coconut, Coco Lopez
1 (8 ounce) container Cool Whip
2 cups shredded coconut

Steps:

  • Preheat oven to 350 (or as Directed on Cake Mix).
  • Mix together Cake Mix, Eggs and Oil (as per cake mix instructions).
  • Once you have the cake mixed, stir in 1/2 - 1 cup of coconut.
  • Pour batter into a 9 x 13 baking pan.
  • Bake Cake according to instructions on box, or until it passes the toothpick test.
  • Remove cake from oven, and give it just a few minutes to cool a little.
  • While cake is still warm, poke holes in it. I use a serving fork to make big enough holes, so all the yummy cream of coconut can really get into the cake.
  • Shake the Cream of Coconut very well to make sure the juice and the coconut are mixed well, you may even have to stir a little bit with a spoon after you open the can.
  • Pour Cream of Coconut all over the warm cake, make sure to get around the edges too.
  • Allow cake to cool and soak up all of the juice, I usually let mine sit overnight.
  • Ice with Cool Whip and then put remaining coconut on top.
  • If you want you can tint the coconut on top with food coloring for any holiday.

More about "coconut cream poke cake recipe 445"

COCONUT CREAM POKE CAKE - LOVE BAKES GOOD CAKES
2022-02-23 Mix together the cake mix, eggs, milk, oil, instant pudding, and vanilla until smooth. Pour into prepared pan. Bake for 32-35 minutes or until a toothpick comes out clean. 3. Mix …
From lovebakesgoodcakes.com
4.5/5 (81)
Total Time 8 hrs 45 mins
Category Dessert
Calories 286 per serving
  • Mix together the cake mix, eggs, milk, oil, instant pudding, and vanilla until smooth. Pour into prepared pan. Bake at for 32-35 minutes or until toothpick comes out clean.
  • Mix the cream of coconut and sweetened condensed milk in a medium bowl. Poke holes in the hot cake with the round end of a wooden spoon and slowly pour this mixture over the cake, trying to fill the holes. Let cake cool completely.
  • When the cake is completely cool, top with Cool Whip and sprinkle with the desired amount of sweetened coconut flakes.


COCONUT CREAM POKE CAKE WITH COCONUT WHIPPED CREAM …
2018-10-31 Preheat oven to 350 degrees and grease and flour 2 - 9" cake pans. In your mixer, combine all of the ingredients for the cake for about 30 seconds, then beat for 2 minutes. …
From anaffairfromtheheart.com
Reviews 95
Calories 528 per serving
Category Cake & Cupcakes
  • In your mixer, combine all of the ingredients for the cake for about 30 seconds, then beat for 2 minutes.
  • Distribute evenly in each cake pan and bake for 30 minutes or until a cake tester comes out clean.


COCONUT CREAM POKE CAKE - THE BEST COCONUT POKE CAKE …
2022-04-05 Begin by baking the white cake in a 9 x 13″ pan. After coming out of the oven, let rest for 5-10 minutes. While the cake is still warm, poke holes in the cake about 1″ apart. Using a chop stick or the end of a wooden spoon works well. Once the holes are poked in the cake, drizzle the cake with 1/2 cup of the cream of coconut.
From delightfulemade.com
Reviews 40
Category Desserts
Cuisine American
Total Time 1 hr


THE BEST COCONUT POKE CAKE AROUND | IT IS A KEEPER
2014-03-05 Bake in a 13×9 baking dish according to package directions. Remove cake from the oven, and while still hot, poke holes all over the top using a fork. Open the can of coconut milk and stir it so it is completely combined. Pour 7 oz of the coconut milk over top of the hot cake. Cool cake completely.
From itisakeeper.com


COCONUT POKE CAKE WITH CREAM OF COCONUT - CHOPNOTCH
2021-03-08 Instructions. Prepare and bake white cake mix as per instructions mentioned on the package. Once done, remove from the oven and poke holes by using a large fork all over the top. Shake the can of cream of coconut, open, and pour over the warm cake evenly.
From chopnotch.com


COCONUT POKE CAKE - ALL WE COOK
2022-01-13 How To Make Coconut Poke Cake: Mix and bake the cake according to the instructions on the package. While the cake is baking, mix together the coconut cream and the condensed milk in a bowl. When the cake is still hot, poke holes in the top of it using a skewer or butter knife. Pour the milk mixture over the cake, and allow it to soak in as the ...
From allwecook.com


COCONUT POKE CAKE - IMPERIAL SUGAR | RECIPES
Preheat oven to 350°F. Coat a 9 x13-inch baking dish with nonstick spray. Set aside. 1. Prepare cake according to package directions, adding in 1/2 teaspoon coconut extract with the liquids. 2. Fold 1/2 cup flaked coconut into batter and then spread into prepared pan. 3. Bake according to package directions.
From imperialsugar.com


THE BEST COCONUT POKE CAKE RECIPE - OUR WABISABI LIFE
In a small bowl, mix the pudding and boiling water and coconut milk until completely dissolved. Pour over the cake, making sure to pour over and into all the holes. Top with whipped topping and cover and chill for 4 hours before serving. Add shredded coconut to the top of the cake.
From ourwabisabilife.com


COCONUT POKE CAKE | SUPER MOIST COCONUT CAKE RECIPE
2017-01-11 Preheat oven to 350°F (176°C) and prepare a 9×13 inch cake pan with non-stick baking spray. 2. Add the flour, sugar, baking powder and salt to a large mixer bowl and combine. Set aside. 3. Add the milk, vegetable oil, coconut extract and …
From lifeloveandsugar.com


COCONUT CREAM POKE CAKE + VIDEO | DESSERT NOW DINNER …
2021-11-10 Open the can of Cream of Coconut, empty it into a 2-cup measuring glass and heat it for 15 seconds in the microwave. Whisk the mixture well and then pour it all over the cake and into the holes. Allow the cake to soak up all of the Cream of Coconut, about 5 to 10 minutes. Frost the cake with cool whip and sprinkle the top with the toasted coconut.
From dessertnowdinnerlater.com


COCONUT CREAM POKE CAKE | 12 TOMATOES
Preparation. Preheat oven to 350º F and lightly grease a 9x13-inch baking dish with non-stick spray. In a large bowl, whisk cake mix with 1/2 cup coconut cream, water, vegetable oil and eggs. Stir in vanilla extract, then pour batter into greased baking dish and place in oven. Bake for 30-32 minutes, or until golden brown and cooked through.
From 12tomatoes.com


COCONUT CREAM POKE CAKE - LIKE MOTHER, LIKE DAUGHTER
2020-08-28 Spray a 9x13 pan with nonstick spray. Mix together your dry cake mix, water, oil, and eggs, as called for on the boxed cake mix. Spread your cake batter into the prepared pan. Bake according to the package directions. (My cake baked at 350 degrees Fahrenheit for 23 minutes.) Allow the cake to cool for about 10 minutes.
From lmld.org


COCONUT CREAM POKE CAKE - WHAT'S COOKIN' ITALIAN STYLE CUISINE
2018-07-16 Pour into a greased 13 x 9 pan and bake for 30 minutes or until a toothpick comes out clean in the center. Remove the cake from the oven and poke holes evenly with the back of a wooden spoon. Make the pudding: Directions: In a nonstick 1-quart saucepan, combine 3/4 cup sugar, coconut milk, and 1 cup milk. Scald mixture.
From whatscookinitalianstylecuisine.com


HOW TO MAKE: COCONUT CREAM POKE CAKE - YOUTUBE
Take that cake mix to a whole new level! So good and the cream of coconut makes ALL the difference! Grab the FULL recipe and a FREE printable recipe here: ht...
From youtube.com


COCONUT POKE CAKE WITH WHIPPED CREAM FROSTING - HALF …
Using chilled beaters and a chilled small mixing bowl, beat cream until it begins to thicken. Add confectioners’ sugar and vanilla; beat until medium peaks form. Frost cooled cake and top with shredded coconut. Store cake in refrigerator until ready to serve. Refrigerate leftovers.
From halfscratched.com


COCONUT CREAM POKE CAKE | PUNCHFORK
Ingredients. Serves 12. 15.25 ounce box white cake mix. 15 ounce can cream of coconut. 8 ounce container COOL WHIP (thawed) 8 ounce package sweetened flaked coconut.
From punchfork.com


COCONUT CREAM POKE CAKE - SPICY SOUTHERN KITCHEN
2019-06-20 Preheat oven to 350 degrees. Spray a 9×13-inch pan with baking spray. Mix cake batter and bake cake according to directions on cake box. Poke holes in the cake while still hot. In a medium bowl, stir together cream of coconut and sweetened condensed milk. Slowly pour over cake. Cover and refrigerate for 2 to 24 hours.
From spicysouthernkitchen.com


COCONUT CREAM PIE POKE CAKE RECIPE - CAFE MEDI NYC
Allow to cool. Poke holes in cake with end of a wooden spoon, set aside. In a medium saucepan, combine coconut milk, milk, coconut, 1/3 cup sugar & salt. Bring to a simmer and stir occasionally. While mixture is cooking, in a separate bowl, whisk egg yolks, 1/3 cup sugar and corn starch. Once coconut milk mixture comes to a simmer, pour 1/2 cup ...
From cafemedinyc.com


COCONUT CREAM PIE POKE CAKE - NUM'S THE WORD
2022-01-18 In a medium saucepan, combine coconut milk, milk, coconut, 1/3 cup sugar & salt. Bring to a simmer and stir occasionally. While mixture is cooking, in a separate bowl, whisk egg yolks, 1/3 cup sugar and corn starch. Once coconut milk mixture comes to a simmer, pour 1/2 cup into egg yolk mixture. Whisk quickly.
From numstheword.com


COCONUT CREAM POKE CAKE - FLOUR ME WITH LOVE
2011-02-13 1 white cake mix. 3 eggs. 1 C water. 1/3 C oil. 1 can of coconut milk. 4 ounces cream cheese, softened. 1 C frozen whipped topping (cool whip) 1/2 C powdered sugar. 2 C flaked coconut . Directions: Pre-heat oven to 350 degrees. Grease and flour a 13 x 9 inch pan. In a medium sized bowl mix together the cake mix, eggs, water and oil.
From flourmewithlove.com


EASY COCONUT POKE CAKE RECIPE – SIMPLY SOUTHERN MOM
2020-09-07 In a large bowl, add cake mix, eggs, butter, coconut milk, whole milk, and vanilla extract. Using a mixer, beat on medium speed until batter is completely blended. Spray a 13″ by 9″ pan with nonstick cooking spray. Spread batter evenly across pan. Bake for 20 to 25 minutes or until a knife inserted in the middle comes out clean.
From simplysouthernmom.com


COCONUT CREAM POKE CAKE - CATHERINE'S PLATES
Mix together the coconut cream and sweetened condensed milk. (NOTE: the coconut cream may come out of the can as a solid on top and liquid on bottom. That is fine. just blend really good in the bowl before mixing in the milk. Slowly pour the liquid over the cake, even spooning it on and pushing liquid as much as possible into the holes.
From catherinesplates.com


COCONUT CREAM POKE CAKE (+VIDEO) - THE COUNTRY COOK
2022-02-23 Prepare and bake white cake mix according to package directions for a 9x13-inch baking pan. Remove cake from oven, and while still hot, poke holes all over the top of cake using a large fork. Open can of Cream of Coconut (making sure to stir it first) and pour over warm cake. Evenly coat the whole cake and spread it around.
From thecountrycook.net


COCONUT CREAM POKE CAKE – JAMIE COOKS IT UP
2013-05-15 Spray a 9×13 pan with cooking spray and pour the batter in. Pop it into the oven and let the old girl bake for 35-40 minutes or until a toothpick inserted into the center comes out clean. 6. Remove the pan from the oven and let it cool for 10 minutes. 7. Spread 2 cups coconut out on a large cookies sheet…. like this.
From jamiecooksitup.net


COCONUT CREAM POKE CAKE » MOTHER THYME
2017-04-13 Prepare Cake. Preheat oven at 350 degrees. Grease a 9×13 baking pan and set aside. In a large bowl mix cake mix, water, vegetable oil,eggs and coconut extract until combined. Gently stir in coconut flakes. Pour batter into prepared baking pan and spread evenly.
From motherthyme.com


COCONUT CREAM POKE CAKE - KITCHEN FUN WITH MY 3 SONS
2020-01-10 How To Make Coconut Cream Cake. Heat the oven to 350. Coat a 9×13 pan with cooking spray. Prepare and bake white cake mix according to package direction until the top is golden and a toothpick inserted into the center comes back clean. Remove the cake from the oven, then poke holes all over the cake using a fork or wooden rod.
From kitchenfunwithmy3sons.com


HOMEMADE COCONUT CREAM POKE CAKE - THE RECIPE REBEL
2015-07-23 Cake:Preheat oven to 350 degrees F. Spray a 9×13 pan with non-stick spray. In an electric mixer, cream butter and sugar until fluffy. Add in applesauce and eggs. Mix in buttermilk and vanilla. Add flour, baking powder and salt and mix until combined. Turn mixer to high for 5 seconds to make sure ingredients are incorporated.
From thereciperebel.com


COCONUT CREAM POKE CAKE - TODAY'S CREATIVE IDEAS
Instructions. Preheat your oven to 350 degrees and bake your cake per box instructions. Once the cake is done poke holes while hot and pour the cream of coconut over top. While the cake is cooking you will want to open up the cream of coconut and give it a good stir as it often separates the liquid and solid.
From todayscreativeideas.com


COCONUT POKE CAKE - MY BAKING ADDICTION
2021-04-19 Grease a 13x9-inch cake pan. Set aside. In a large bowl, beat together the cake mix, water, oil, eggs and coconut with an electric mixer for 2 minutes. Pour the cake batter into the prepared pan. Bake for 30-35 minutes or until a toothpick inserted in the center comes out clean. Allow cake to cool 10-15 minutes.
From mybakingaddiction.com


COCONUT POKE CAKE - FOUR TO COOK FOR
When cake is finished, remove from oven and poke with holes with the base of a wooden spoon. Mix cream of coconut and sweetened condensed milk together. Pour over top of the still-hot cake. Let cake cool completely. While cake is cooling, set oven to 350 degrees Fahrenheit. Place shredded coconut on a baking sheet in a thin layer and toast for ...
From fourtocookfor.com


BETTER-THAN-SEX COCONUT CREAM PIE POKE CAKE
The classic flavor of the fan-favorite coconut cream pie is transformed into one of the best poke cake recipes you'll ever come across. Better-Than-Sex Coconut Cream Pie Poke Cake is wonderfully moist and sweet. Three types of coconut ingredients are mixed together to create a tropical treat that will make you think you're relaxing on a beach somewhere. This recipe is so …
From thebestdessertrecipes.com


COCONUT CREAM POKE CAKE - TIPHERO
How To. Prepare the white cake mix according to package directions, then bake in a 9-inch-by-13-inch pan according to package directions. Once the cake has baked but while it is still hot, use a chopstick or the round handle of a wooden spoon to poke holes all over the top of it. Stir the cream of coconut and pour over the cake.
From tiphero.com


COCONUT CREAM POKE CAKE | RECIPES | A DASH OF CASUAL
Prepare and bake the white cake mix according to the directions in a 9x13 pan. Poke holes in the cake while hot. Mix cream of coconut and sweetened condensed milk together. Pour Mixture over the cake. Let cake cool completely. Top with whipped dessert topping. Sprinkle with shredded coconut and pecans, if desired.
From adashofcasual.com


CHOCOLATE COCONUT POKE CAKE - INSIDE BRUCREW LIFE
2021-06-11 Instructions. Preheat oven to 350 degrees. Spray a 9x13 pan with nonstick spray. Make cake according to package directions and bake 28-30 minutes. Remove cake and cool 5 minutes. Use a fork to poke holes all over the cake. Place the can of cream of coconut in a bowl of hot water for a few minutes.
From insidebrucrewlife.com


COCONUT CREAM POKE CAKE - SHUGARY SWEETS
2018-12-11 Instructions. Preheat oven to 350 degree F. Spray a glass 13x9 baking dish with baking spray. Set aside. In a large mixing bowl, beat cake mix with milk, butter and eggs on low speed until moistened. Beat for 2-3 minutes on medium speed until well blended, scraping down the sides of the bowl as necessary. Pour cake batter into prepared baking dish.
From shugarysweets.com


RECIPE FOR COCONUT POKE CAKE - THE SPRUCE EATS
2022-03-08 Cook, stirring and turning constantly until the coconut is lightly browned. Sweetened coconut browns quickly, so watch carefully. Transfer the coconut into a bowl to cool before sprinkling over the whipped topping. Toasting even a small amount of coconut adds extra texture, flavor, and color to the cake.
From thespruceeats.com


COCONUT CREAM POKE CAKE RECIPE - SUGAR APRON
2018-03-06 Instructions. Preheat oven to 350 degrees. Spray 9"x13" pan with nonstick baking spray. In a large bowl, combine the cake mix, milk, vegetable oil, egg whites, and vanilla. Beat on low speed until combined. Pour the batter into the prepared pan. Bake cake according to times on package directions.
From sugarapron.com


EASY COCONUT POKE CAKE - CALL ME PMC
Prepare cake according to package directions with the vegetable oil, eggs, water, and coconut extract. Bake 25 to 27 minutes. Remove cake from the oven. While still hot, using a fork or skewer, poke holes all over the top of the cake. Mix cream of coconut and sweetened condensed milk together. Pour over the top of the still-hot cake.
From callmepmc.com


DREAMY AND DELICIOUS COCONUT POKE CAKE - COOKIES AND CUPS
2021-05-03 It’s the lightest, fluffiest whipped frosting ever, and the cream cheese just adds stability! Silkier and richer than whipped cream, with a subtle sweetness that pairs well with this sweet cake! cream cheese. powdered sugar. heavy whipping cream. coconut extract. flaked …
From cookiesandcups.com


COCONUT POKE CAKE - CHEEKYKITCHEN
2022-01-04 Step 2. While the cake is baking, mix together the coconut cream and the condensed milk in a bowl. a. b. Step 3. When the cake is still hot, poke holes in the top of it using a skewer or butter knife. Step 4. Pour the milk mixture over the cake, and allow it …
From cheekykitchen.com


COCONUT CREAM POKE CAKE - MADE TO BE A MOMMA
2019-03-25 Instructions. Prepare cake mix as package directs. Remove from oven and using a fork, pork holes in entire cake. Mix condensed milk and cream of coconut; slowly pour over warm cake. Cool cake completely. Frost with cool whip topping; sprinkle with lightly toasted coconut. Cover and refrigerate until serving.
From madetobeamomma.com


COCONUT POKE CAKE - BAKED BROILED AND BASTED
2021-02-22 Pour into a 9x13 baking dish prepared with baking spray. Bake according to the boxes directions for a 9x13 pan size. Once the cake is baked allow it to cool for 30 minutes. Using a hard reusable straw or the handle of a wooden spoon randomly poke holes all over the cake. Allow the cake to cool completely.
From bakedbroiledandbasted.com


COCONUT POKE CAKE - PEAR TREE KITCHEN
2017-11-21 Instructions. Preheat oven to 325 degrees F. Spray 9 X 13 baking pan with baking spray. Set aside. Place cake mix, four, and sugar into the bowl of stand mixer. Mix just until combined. Add water, yogurt, egg whites, oil, and extracts. Mix on low speed until combined. Turn mixer to medium speed and mix for 2 minutes.
From peartreekitchen.com


COCONUT CREAM CHOCOLATE POKE CAKE | DESSERT NOW DINNER LATER
2021-09-15 Open the can of Cream of Coconut, empty it into a 2-cup measuring glass and heat it for 15 seconds in the microwave. Whisk the mixture well and then pour it all over the cake and into the holes. Allow the cake to soak up all of the Cream of Coconut, about 5 to 10 minutes. Frost the cake with cool whip and sprinkle the top with the toasted ...
From dessertnowdinnerlater.com


Related Search