Coconut Dream Cookies Recipe Recipe For Meatloaf

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OATMEAL COCONUT DREAM COOKIES RECIPE



Oatmeal Coconut Dream Cookies Recipe image

Yield 20

Number Of Ingredients 12

1 large egg
1/2 cup butter (or marg)
3/4 cup brown sugar
1/3 cup cane sugar
2 teaspoons vanilla extract
1 cup flour
1 cup Old Fashioned Oats
1/2 teaspoon salt
1/2 teaspoon baking soda
3/4 cup shredded sweetened coconut
1/2 cup chopped walnuts
1 1/2 cups milk chocolate chip

Steps:

  • Preheat oven to 350 degrees.
  • In a large bowl, combine egg, and softened margarine.
  • Mix in the sugars and vanilla.
  • Continue mixing and add flour, old fashioned oats, salt, baking soda, coconut walnuts, and chocolate chips.
  • Scoop into small bowls and place on cookie sheet.
  • Bake for 8-10 minutes or until the edges are golden.

COCONUT CREAM CAKE III



Coconut Cream Cake III image

This cake is a dream! Easy to make and will disappear very quickly. It has a taste and texture of a coconut cream pie inside!

Provided by JPAULEYBUCKNER

Categories     Desserts     Cakes     Cake Mix Cake Recipes     Coconut Cake

Time 1h25m

Yield 12

Number Of Ingredients 10

1 (18.25 ounce) package yellow cake mix with pudding
½ cup white sugar
⅔ cup vegetable oil
4 eggs
1 cup sour cream
1 (10 ounce) package flaked coconut
1 cup confectioners' sugar
2 tablespoons milk
¼ teaspoon almond extract
½ cup sliced almonds

Steps:

  • Preheat oven to 325 degrees F (165 degrees C). Grease a 9x13 inch pan.
  • In a large bowl, combine cake mix, sugar, oil, eggs and sour cream. Beat mixture for 4 minutes, then fold in the coconut. Pour batter into prepared pan. Bake in the preheated oven for 75 minutes, or until a toothpick inserted into the top comes out clean.
  • To make the glaze: Combine confectioners' sugar, milk and almond extract, adding more milk if necessary to create the desired consistency. Spoon glaze over cooled cake, and immediately sprinkle with sliced almonds.

Nutrition Facts : Calories 573.1 calories, Carbohydrate 66.7 g, Cholesterol 71.5 mg, Fat 32.4 g, Fiber 3.5 g, Protein 6.7 g, SaturatedFat 12.1 g, Sodium 384.3 mg, Sugar 46.4 g

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