COFFEE WITH KAHLUA
Coffee with Kahlua is warm and creamy with a hint of coffee liqueur. It's the perfect drink to enjoy on a chilly day wrapped up in your favorite blanket.
Provided by Kimberly from Berly
Categories Cocktail Recipes
Time 10m
Number Of Ingredients 4
Steps:
- Brew the coffee.
- Place Kahlua, creamer, and sweetener in a large coffee mug.
- Add brewed coffee to the mug and stir to combine.
Nutrition Facts : Calories 50 calories, Carbohydrate 6 grams carbohydrates, ServingSize 1 grams, Sodium 5 milligrams sodium, Sugar 6 grams sugar, UnsaturatedFat 0 grams unsaturated fat
EASY KAHLUA COFFEE COCKTAIL
This coffee cocktail will knock your socks off -- and not just because it's delicious! This recipe comes together in minutes and makes an impressive treat for guests or family.
Provided by Kate MacDonnell
Categories Drinks
Time 5m
Number Of Ingredients 3
Steps:
- Brew a cup of coffee. We recommend making it strong!
- Pour an ounce of Kahlua on top and stir well.
- Add a little milk or sugar if you'd like. Then your simple Kahlua coffee cocktail is ready to drink!
Nutrition Facts : Calories 100 kcal, ServingSize 1 serving
KAHLúA COFFEE
What more can we say? While it may score zero points for imagination, it's perfect tens all the way for flavor.
Provided by Kahlúa
Categories Cocktail
Time 2m
Number Of Ingredients 2
Steps:
- Add 1 part kahlúa into a blender.
- Add 2 parts coffee.
- Blend.
- Pour into a mug.
Nutrition Facts : Calories 63 calories
KAHLUA® HOMEMADE
This recipe I love to make around Thanksgiving to drink or give as presents at Christmastime. The longer you wait the better it is, try and wait 4 weeks. I got this recipe from one of my own concoctions from trying several different recipes.
Provided by littleimages
Categories Drinks Recipes Liqueur Recipes
Time P19DT20h12m
Yield 30
Number Of Ingredients 7
Steps:
- Combine water and instant coffee in a pot; bring to a boil. Stir light brown sugar and dark brown sugar into coffee, reduce heat, and simmer, stirring every 15 minutes, for 3 hours. Remove from heat and cool completely.
- Pour coffee mixture into a clean, large glass jar. Add grain alcohol, vanilla extract, and vanilla bean; cover with a tight-fitting lid. Let sit in a dark place, shaking occasionally, for 1 month. Divide into bottles, leaving a piece of vanilla bean in each.
Nutrition Facts : Calories 186.7 calories, Carbohydrate 29.8 g, Protein 0.2 g, Sodium 9.9 mg, Sugar 29 g
INSTANT COFFEE KAHLUA
Make and share this Instant Coffee Kahlua recipe from Food.com.
Provided by HELEN PEAGRAM_40951
Categories Beverages
Time 2h35m
Yield 1 Recipe
Number Of Ingredients 7
Steps:
- Mix sugar, water, instant coffee and fresh coffee together in a saucepan.
- Simmer for 1-1/2 to 2 hours with occasional stirring.
- Cool.
- Add the vodka, brandy, and vanilla extract.
- Filter and pour into dark bottles.
- I use a metal mesh to filter out the coffee grounds.
- Keep the bottles in a cool, dark place for 3 months. (YOU HEARD IT RIGHT!).
- Shake every day. (The bottles, I mean).
- MMMMM MMMMM Recipe via Meal-Master (tm) v8.06.
Nutrition Facts : Calories 4621.1, Fat 0.1, Sodium 43.5, Carbohydrate 608, Sugar 602, Protein 1.5
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- Smooth Kahlua Coffee. Starting us off is this simple option that mixes the best of both worlds. When making coffee cocktails, you don't have to get too creative, at least at first.
- Midnight Coffee Cocktail. Standard Kahlua is about 40 proof, which is more than enough to help you feel a little buzz. However, if you want to kick things up a notch, you can try Kahlua Midnight, which is 70 proof.
- Iced Kahlua Coffee. Since we're talking about coffee cocktails, you may prefer something a bit cooler and refreshing. An iced Kahlua coffee is similar to a white Russian in that you mix a bit of cream, liqueur, and ice.
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