CLASSIC COKE FLOAT
Make and share this Classic Coke Float recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Shakes
Time 2m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Scoop the vanilla ice cream into a tall glass filling about half full.
- Top with cola soda.
- Gently stir in the vanilla.
- Top with a maraschino cherry.
- Serve immediately.
CLASSIC COKE FLOAT
Coke float makes a classic drink recipe. Made of ice cream and Coca-Cola, a Coke float is a definite favorite.
Provided by Robyn Stone
Categories Drinks
Time 5m
Number Of Ingredients 2
Steps:
- Place scoop of vanilla ice cream in the bottom of a tall glass.
- Pour 1/2 can of Coca-Cola over the top of the ice cream.
- Insert a straw and enjoy!
Nutrition Facts : Calories 137 kcal, Carbohydrate 16 g, Protein 2 g, Fat 7 g, SaturatedFat 4 g, Cholesterol 29 mg, Sodium 53 mg, Fiber 1 g, Sugar 14 g, UnsaturatedFat 3 g, ServingSize 1 serving
COKE FLOAT COCKTAIL
A creamy, bubbly vodka cocktail with all the flavors of a Coke float.
Provided by Kare for Kitchen Treaty
Time 5m
Number Of Ingredients 5
Steps:
- Fill a tall glass with ice. Pour in the heavy whipping cream, vodka, and vanilla extract. Stir. Carefully pour in Coca-Cola (mixture will foam up a bit).
- Stir and serve with a straw.
COKE FLOAT - 4 INGREDIENTS
The are a few tips to making this refreshing drink. I use real coca cola, but if you are watching your weight, you can use diet coke or coke zero. Other types of soda, such as root beer, work nicely too. Any brand of vanilla ice cream can be used. You want a brand that's fairly stable and creamy though. The same applies to the chocolate syrup. You can also use more than the suggested amounts if you like depending on your taste.
Provided by Cook n' Share
Categories Drinks
Time 5m
Yield 1
Number Of Ingredients 4
Steps:
- Add the ice cubes to the bottom of a glass.
- Pour the coke in so the glass is about 3/4 full.
- Put the ice cream over the top followed by the chocolate syrup.
- Place a straw in and enjoy your coke float.
Nutrition Facts : Calories 305
10 BEST KAHLUA DRINKS TO TRY TONIGHT
For cocktails that taste like dessert, try these Kahlua drinks! From a mudslide to a black Russian to an espresso martini, these boozy drinks are sure to please.
Provided by insanelygood
Categories Beverages Recipe Roundup
Number Of Ingredients 10
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a Kahlua drink in 30 minutes or less!
Nutrition Facts :
KAHLUA COKE FLOAT
Homemade coffee ice cream, silky smooth Kahlua and coffee come together beautifully in this soda shop upgrade. Pop in a brightly colored straw and it'll feel just like you're on the set of Grease.
Provided by Susannah Brinkley
Categories Frozen Drinks
Time 10m
Number Of Ingredients 4
Steps:
- Scoop ice cream into a tall glass, such as a highball or pint glass. Top with Kahlua and coffee.
- Slowly, pour in Coca-Cola until it forms a fizzy, foamy head on the float that reaches the top of the glass.
- Serve immediately, with a straw.
Nutrition Facts : Calories 801 calories, Carbohydrate 77 grams carbohydrates, Cholesterol 172 milligrams cholesterol, Fat 31 grams fat, Fiber 0 grams fiber, Protein 8 grams protein, SaturatedFat 19 grams saturated fat, ServingSize 1, Sodium 138 grams sodium, Sugar 74 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 10 grams unsaturated fat
COKE FLOAT
Chilled classic Coca Cola topped with a scoop of creamy vanilla ice cream. This easy coke float is an old fashioned treat that takes only 2 ingredients and 5 minutes to make.
Provided by Jamielyn Nye
Categories Drinks
Time 5m
Number Of Ingredients 2
Steps:
- Place the glass in the freezer for about 10 minutes prior to assembling your float. Then pour the cold Coca Cola into the chilled glass. Add a scoop of vanilla ice cream on top.
- Serve immediately while cold.
Nutrition Facts : Calories 262 kcal, Carbohydrate 48 g, Protein 3 g, Fat 7 g, SaturatedFat 4 g, Cholesterol 29 mg, Sodium 66 mg, Fiber 1 g, Sugar 45 g, ServingSize 1 serving
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HOW TO MAKE A COKE FLOAT: CLASSIC RECIPES & TASTY …
From wikihow.com
77% (6)Estimated Reading Time 9 minsCategory Ice Cream And Frozen DessertsPublished 2007-09-30
- Cook the bacon. Yes, bacon! Line strips of bacon on an oven pan and place into a preheated oven (350 degrees) until crispy (about 10 minutes). Use 1-pound of sliced bacon.
- Mix your bacon with 1 quart cream. Once the bacon is cooked, lift each piece into a medium bowl and pour your cream on top of it. Seal and refrigerate overnight.
- Mix the sweets. In a medium bowl, add 6 egg yolks, 1 cup sugar (you can also use honey), 1 teaspoon salt and 1 teaspoon vanilla extract. Whisk until smooth.
- Add it all together. Remove your cream and bacon mixture from the refrigerator and heat it in a pan on the stove until softened. Add the yolk mixture one cup at the time.
- Let it cool. Remove the pan from heat and strain the custard mixture. Cool on the counter or in the fridge until room temperature or cooler.
- Mix your ice cream. Add your custard to your ice cream machine and spin to the manufacture’s instructions. Once thickened, place your ice cream into the freezer to set.
- Fill a glass 3/4 with cola. Set the glass on small plates so you can catch the overflow from the fizz. Pour the soda slowly so keep from overflowing. For best results, start with chilled soda.
- Add the ice cream. Slowly add one scoop of vanilla ice cream into each glass. If you have more room, and you prefer more ice cream, add another scoop. For best results, make sure your ice cream is very cold.
- Top off your float. Drizzle a small amount of cola on top of the ice cream. This will turn to foam. Keep pouring until your glass is full. Tilt your glass slightly and pour the cola slowly to reduce foam, or add the ice cream first and pour the soda quicker for more foam.
- Mix it up (optional). Let your float sit a while. Give it about 5-10 minutes for the ice cream to melt but not too long, or it won't be cold enough. Stir until it reaches a consistency somewhere between "ice cream soup" and a milkshake.
DIRTY COKE FLOAT DESSERT COCKTAIL RECIPE - EVERYDAY …
From everydaydishes.com
Estimated Reading Time 1 minCalories 294 per servingTotal Time 10 mins
- Pour ingredients in a cocktail shaker filled with crushed ice. Shake or stir to combine ingredients completely.
- Divide the slushy between two glasses. Garnish with a fresh wedge of lime, if desired, then serve immediately.
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