Cold Mozzarella Cheese Dip Recipes
MOZZARELLA DIP
For a creamy, cheesy dip that inspires munching on raw vegetables, give this recipe a try, suggests Springfield, Missouri field editor Faye Hintz. "It's a great part snack." she says.
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 3-1/2 cups.
Number Of Ingredients 7
Steps:
- In a large bowl, combine all ingredients. Cover and chill for at least 1 hour. Serve with raw vegetables or tortilla chips.
Nutrition Facts : Calories 145 calories, Fat 15g fat (3g saturated fat), Cholesterol 15mg cholesterol, Sodium 119mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein.
MOZZARELLA DIP
I went to my husband's cousins graduation party and someone had brought this. Everyone told me to try it and I couldn't understand what the big deal was about the "Mozzarella Dip". It looked interesting to say the least, but I sucked it up and tried it..to my surprise, it was REALLY good!! I took it to work and it was a hit! I...
Provided by Ashley Gunderson
Categories Other Side Dishes
Number Of Ingredients 10
Steps:
- 1. Mix all ingredients together and chill for 2 hours before serving. Use Italian bread to dip. You can also use ritz crackers. Enjoy!
MOZZARELLA CHEESE DIP
This looks like just an innocent vegetable dip, but the more you eat of it, the more you wonder why it is so much better than the typical dip. This is truly addictive!
Provided by Chris from Kansas
Categories Cheese
Time 10m
Yield 12-15 serving(s)
Number Of Ingredients 8
Steps:
- Mix all ingredients and chill.
- Serve with vegetables, chips or crackers.
Nutrition Facts : Calories 265.6, Fat 23.4, SaturatedFat 8.2, Cholesterol 34.9, Sodium 364.9, Carbohydrate 11.3, Sugar 2.7, Protein 3.9
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