Colombian Recipes Roasted Banana

COLOMBIAN RECIPES - ROASTED BANANA

Colombian Recipes - Roasted Banana image

As you've read my other recipes for me is important as the main dish as the dessert to finish a dinner. This recipe is ideal to accompany any of your lunches. I recommend you do not prepare for dinner and to consume at night can be a bit heavy.

Provided by Victoria 2

Categories Dessert

Time 40m

Yield 6 serving(s)

Number Of Ingredients 7

Ingredients

6 bananas
1/4 lb sugar
1/2 lb cream cheese, grated
4 tablespoons butter
1/4 cup cream
1 egg
breadcrumbs

Steps:

Peel the bananas well and remove the fibers, cut bananas in half along without being completely cutted. Place them on a surface or a mold that could lead to the oven (pre-oiled).
Put inside every banana a tablespoon of sugar, plenty of grated cheese and a little melted butter.
Prepare a mixture with the cream, the remaining sugar and egg mixture. Cover with this mixture all the bananas and put a little bread crumbs on them. Take to the oven until golden brown.
Serve hot.

Nutrition Facts : Calories 419.3, Fat 25.2, SaturatedFat 15.5, Cholesterol 108.2, Sodium 182.7, Carbohydrate 47.2, Fiber 3.1, Sugar 33.5, Protein 5.5

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